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Fruits that are high in vitamin C.
Fruits with high vitamin C content, such as apples, mountain pickles, jujubes, etc., should not be taken at the same time as taking vitamin K, vitamin C will destroy and decompose vitamin K, reducing the medicinal properties
Fruits with a higher content of fruit acids.
Fruits with high fruit acid content such as grapefruit, oranges, grapefruits, etc., should not be mixed with milk, the acid in the fruit will cause milk to produce coagulants, resulting in bloating, indigestion, etc
Fruits with a high tannin content.
Fruits with high tannin content include grapes, shancha, olives, etc., these fruits should not be mixed with seafood The content of protein and calcium in seafood is very high, and tannic acid not only reduces the nutrition of protein, but also combines with calcium in seafood to form calcium tanninate, causing gastrointestinal indigestion When eating seafood, it is best not to eat fruit plates made of other fruits, otherwise it is easy to cause diarrhea
Papaya. When taking the traditional Chinese medicine Yellow Crane gypsum, do not eat papaya, papaya will increase the amount of medicine
Peach. Peaches should not be mixed with turtle meat and turtle meat, if mixed food can cause diarrhea and other food poisoning symptoms The fluff on the surface of peaches is also easy to cause allergic reactions, so be careful
Persimmon. Persimmon can not be mixed with sweet potato, the two will form insoluble hard lumps, that is, stomach persimmon stones, causing stomach distention, abdominal pain, vomiting, in severe cases, it can also lead to gastric bleeding, etc., and may even be life-threatening
Grapefruit. Do not eat grapefruit when taking drugs for symptoms such as high blood pressure, angina, mental problems, and irregular heart rate Grapefruit will change the properties of the drug, so that the drug content in the blood will increase dramatically, and in severe cases, it may be life-threatening Grapefruit and many drug mixtures can have adverse reactions, so consult a doctor before taking the drug or take the drug for 3 hours before eating
Tangerine. Oranges should not be eaten with white radish, if mixed food, it will cause goiter in severe cases Radish can produce an antithyroid substance thiocyanic acid in the body after eating, which hinders the thyroid gland from iodine uptake Oranges can strengthen the inhibitory effect of thiocyanic acid on the thyroid gland, thereby inducing or leading to goiter
Cantaloupe. Muskmelon should not be mixed with snail meat, otherwise it is easy to cause severe bloating and indigestion
Hawthorn. Hawthorn is rich in vitamin C, and pork liver contains more copper, iron, zinc and other metal trace elements
Jujube. Jujube can not be mixed with green onions, onions, etc., otherwise it is easy to cause dizziness and other head discomfort symptoms Red jujube can not be eaten with shrimp skin, otherwise it will cause food poisoning Red jujube and sea crab eating at the same time is easy to cause cold and fever
Banana. Bananas should not be eaten with potatoes, otherwise they are prone to freckles
Walnut. Don't eat walnuts when drinking liquor Walnuts are hot, eat more dry fire, liquor is sweet and spicy, and the two are easy to collect blood fever when eating together, and the light ones will have dry coughs, and in severe cases, nosebleeds
Mango. Mango should not be mixed with spicy foods such as garlic and green onions, otherwise it is easy to cause physical discomfort
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Condition analysis: 1. Oranges and lemons cannot be eaten together, which will lead to perforated peptic ulcers and aggravated gastric ulcers. 2. Bananas and cantaloupe cannot be eaten together, which will lead to kidney failure.
3. It is not recommended to eat strawberries and cherries together, as they are easy to catch fire. 4. It is best not to mix durian with mangosteen and eat it, otherwise it will cause symptoms of fire, and it will also aggravate constipation, if the situation is serious, it may make the stomach and intestines blocked, damaging the health of the stomach and intestines.
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There are many fruits that cannot be eaten together, such as:
Oranges and mangoes should not be eaten together, because eating both at the same time may cause abdominal discomfort, affect stomach digestion, and in severe cases, may cause diarrhea and other conditions.
Some sour fruits, such as green apples, oranges, lemons, etc., should not be eaten together with some sweet fruits such as watermelon, mango, sugar cane, etc., because these sour fruits can interfere with the smooth digestion of sweet fruits, causing over-fermentation and causing symptoms of bloating.
In addition, eating strawberries with cherries can cause fire.
Eating cantaloupe with bananas will aggravate the symptoms of joint patients and kidney failure patients.
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Persimmon fruit is generally not recommended to be eaten with some other fruits, especially high-sugar fruits, because there is a possibility of stone formation in the stomach.
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Oranges and lemons cannot be eaten together, which can lead to perforated peptic ulcers and aggravated stomach ulcers. Bananas and cantaloupe cannot be eaten together and can lead to kidney failure. Strawberries and cherries are not recommended to be eaten together, as they are prone to fire.
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Cantaloupe and banana apples, because cantaloupe has a sugar content of around 15%, and the calcium ion content is very high. Bananas and apples also contain a lot of potassium, according to the test, bananas and apples contain 283 472mg of potassium per 100 grams, and eating the two together can easily cause kidney failure.
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Fruits that cannot be eaten together include bananas and cantaloupe, strawberries and cherries, lemons and durians, lemons and mangoes, lemons and oranges.
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Durian and lemon, watermelon and orange, cantaloupe and banana, mangosteen and durian, strawberry and cherry.
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