What are the harms and benefits of beer? What are the disadvantages and harms of beer?

Beer is a nutritious low-alcohol beverage wine, taking 10 degree beer as an example, the actual concentration is, of which about 80% is sugar, about 10% is nitrogenous, about 4% is mineral, in addition to 12 kinds of vitamins and 17 kinds of amino acids, organic acids, inorganic salts and various flavor substances. 1 liter of 10-degree beer is equivalent to 4 taels of bread, 4 eggs, and half a catty of milk, and is known as "liquid bread" and is recommended as a nutritious food in the world. Beer has diuretic, promote gastric juice secretion, improve liver detoxification, relieve tension, ** stones, promote blood circulation, coronary heart disease, hypertension, high blood pressure and blood sugar have a certain effect, especially as a drink, has the effect of quenching thirst, helping digestion, eliminating fatigue and increasing appetite, cooling down, and is also an indispensable good product for relatives and friends gatherings.

Of course, it is a three-point poison, it is a wine, and beer is a low-alcohol wine, and if you drink too much, you will get drunk, and there will be many problems after drinking. Frequent drinking of beer is prone to "beer belly", excessive drinking of beer increases the burden on the spleen and stomach, liver and gallbladder, heart, especially high blood pressure, heart disease, diabetes, obesity patients drink less or do not drink, beer contains purines, gout patients are best not to drink or drink some low-alcohol or non-alcoholic beer, some beer contains more high-grade alcohol after drinking easy to "go up", some beer in the acetaldehyde content is high and easy to make people nauseous and vomiting, especially during work, the journey process is recommended to drink less beer, so as not to "can't find the bathroom" and embarrassmentNo matter what kind of wine, it must be determined according to your physical health, and do not "compete" at the wine table.

The benefits of drinking beer, in the summer, when the hot person is out of breath, drinking a glass of beer can make people have a cool feeling, the original hot people are flustered, in the case of a heartbeat, drink a glass of beer, discharge some gas, and immediately feel no longer flustered, and the heart is no longer beating so fast. There are two sides to everything, drinking beer will also make people excited, and the mood is excited, so drinking beer also has a stimulant effect on people. It is recommended that some people who are not suitable for drinking alcohol should drink as little as possible.

In particular, drivers don't drink beer, one reason is that the drunk driving check is very strong. Another reason is that people who drive cars have this feeling, that is, they feel excited after driving for a while. This is because in the case of a bumpy drive, the blood circulation of the human body will be accelerated, the heart will beat faster, it is easy to be impatient, easy to produce angry emotions, scientifically called road rage, if you drive and drink beer, it is more likely to have an accident.

So drinking beer will also have a return for the driver.

Beer has a good name, also known as "liquid bread", and the hops in it will be rich in B vitamins, which are good for the body. Suggestion: However, beer contains a certain amount of alcohol, and long-term drinking will cause damage to the liver and digestive system, especially the body's overnutrition and metabolic diseases, so it is still necessary to control the amount of food.

Green tea is certainly good.

My husband loves to drink very much, and he can't persuade the kind, he always says that he must drink and socialize when he needs to work, and every time he sees a customer he comes back drunk, and he knows that drinking alcohol hurts his body, and he explains that drinking beer is fine, and there are benefits. I checked it out, and it turned out to be true. Men with high blood pressure who protect their blood vessels and drink beer in moderation have a reduced risk of both fatal and non-fatal heart attacks.

Drinking beer in moderation can also help prevent blood clots and prevent ischemic stroke. Beer contains alcohol, which is good for activating blood vessels. Therefore, drinking more beer can promote blood circulation. ‍‍

Drink beer in moderation, don't be greedy, don't overdo it. Insist on not drinking when you shouldn't, such as before driving a motor vehicle. If you can drink beer in moderation, for example, after a day of work, migrant workers will feel refreshed after drinking a little beer, and the fatigue will disappear quickly.

If you drink too much beer, it will cause damage to the liver in the first place, such as alcoholic liver disease. If you eat seafood with a lot of purines, and drink a lot of beer, it will play a role in fueling the fire, and in severe cases, it will even increase the probability of cardiovascular and cerebrovascular diseases. If you drink too much, not only will it cause waste, but if you get drunk, the damage to your body will be serious, and even many unexpected things will happen.

So don't drink too much beer.

Reduces the risk of diabetes: Moderate alcohol consumption in people with diabetes also reduces the risk of coronary heart disease attacks. Light drinking habits can help protect people with type 2 diabetes from developing countries.

This may be because drinking alcohol can increase insulin sensitivity or anti-inflammatory effects. But drinking beer regularly is addictive. People who drink beer regularly become dependent on alcohol, which leads to alcoholism, which ultimately endangers their own health.

Real beer has many benefits, not a hazard but a dislike, especially far away from the toilet, and there are many people and trees around.

Disadvantages and harms of drinking beer for a long time:

1. If you drink beer indiscriminately, the accumulated alcohol in the body will damage the liver function, increase the burden on the kidneys, and the myocardial tissue will also be infiltrated with fat cells, weakening the myocardial function and causing tachycardia; In addition, excessive fluid increases the amount of blood circulation and increases the burden on the heart, resulting in hypertrophy of the myocardium and expansion of the ventricle volume, forming a "beer heart". In the long run, it can lead to heart failure and heart rhythm disorders.

2. Due to the rich nutrition and high caloric production of beer, long-term drinking of a large amount of beer will cause fat accumulation in the body, resulting in a large belly and poop, forming a "beer belly". As a result, blood lipids and blood pressure can easily increase.

3. Relevant data also show that for patients with atrophic gastritis and urinary system stones, drinking a large amount of beer will lead to old diseases** or aggravate the condition. This is because the barley malt from which the beer is brewed contains calcium, oxalic acid, nucleotides and purine nucleotides, which interact with each other to more than double the amount of uric acid in the human body, which not only promotes the formation of gallstones and kidney stones, but also induces gout.

4. Drinking a large amount of beer damages the gastric mucosa, causing gastritis and peptic ulcer, and symptoms such as epigastric discomfort, loss of appetite, bloating and pantothenic acid appear.

5. Drinking too much beer will also reduce the body's ability to react. U.S. cancer experts have found that people who drink a lot of beer have a three-fold higher risk of oral and esophageal cancer than those who drink hard alcohol.

6. Beer brewing raw materials contain lead, after a large amount of drinking, the blood lead content increases, which makes people mentally decline, slow to react, and in serious cases, damages the reproductive system; The elderly are susceptible to Alzheimer's disease.

The above content refers to People's Daily Online-Long-term drinking beer is harmful How to reduce the harm of beer.

Many people love to drink beer, and even friends only care about having fun when they drink it, but they forget that drinking too much beer will be bad for their health. There are also people who need to socialize because of their work, and they have to drink to the people at the wine table. Today I will introduce you to the dangers of beer, I hope it will help you!

The dangers of beer

1. Excessive beer consumption and absolute alcohol increase will increase the burden on the liver and directly damage liver tissue.

2. Heavy alcohol consumption has a high risk of causing cancer. This is mainly due to the fact that beer has a higher nitrosamine content than other beverages.

3. Drinking more beer can cause kidney stones. Because the barley malt from brewing beer contains not only calcium and oxalic acid, but also a large amount of guanine nucleotides, which can more than double the amount of uric acid in the human body and promote the occurrence of stones.

4. When too much beer is drunk in a day, the alcohol in it can directly damage the mucosa of the mouth and esophagus.

5. People who often drink a lot of beer often have enlarged henchmen, which is called "cow heart" or "beer heart". Although the alcohol content in beer is not too high, if you drink a large amount of beer for a long time, the heart will continue to be damaged by alcohol, which will weaken the function of fat cells in the myocardial tissue, thus causing tachycardia.

How to drink beer properly

1. When drinking beer, we should pay attention to timely, appropriate and moderate, generally 1 to 2 cups each time.

2. Fresh vegetables, fresh fish, meat and eggs are preferred, and marinated products should be used sparingly.

3. The best drinking temperature for beer is around 8-10 degrees Celsius. The solubility of carbon dioxide in beer varies with temperature, and the right temperature can make the various components of beer harmonious and balanced, giving people the best taste.

Benefits of drinking alcohol

1. Decompress. Sometimes my mind is not idle all day, but I still can't figure it out. And there are many things to do tomorrow, and if you are called by a friend to drink at this time, it is a good word.

When I didn't drink it, I felt that what I had to do tomorrow was more difficult than climbing to the sky, and when I was almost drunk, I suddenly felt that the original idea was particularly ridiculous, "What's so difficult, everything is done by people, and there is a tall man on top when the sky falls." "I don't care.

2. Relieve sorrow. No one is a saint, there are times when they can't think about it, and they know that it's useless if they can't think about it, but they just have to think that they can't control themselves. At this time, it is best to learn the art of drinking with friends, when you don't drink, you always feel that you are the most unfortunate person in the world, and when you finish drinking, you feel that you are the happiest.

3. Strengthen courage. Even the most daring people will not be able to erase it, and there will be things that they are embarrassed to say. When you don't drink it, you should say it, you want to say it, and you can't say it.

When I finished drinking, with the strength of the wine, no matter who was sitting across from me, I didn't care what I should say or shouldn't say, I dared to say anything. "It's impossible to open love in your heart, this time I've said everything.

4. When I didn't drink it, my brain was wooden, listless, and my whole body was sore, as long as I drank it well, I felt unobstructed, and if I dreamed for a while, it felt really good.

01 The benefits of drinking beer include heart protection, brain and memory, prevention of type 2 diabetes, kidney health, and faster recovery after exercise. The disadvantages of drinking beer are that it can easily induce gastrointestinal diseases, increase the risk of alcoholic liver disease, and induce stones.

Benefits of drinking beer:

1. Protect the heart. An Italian study found that participants who drank beer in moderation had a 42% lower risk of heart disease than those who did not drink at all. But you should drink no more than 1 pint (about 473 ml) of beer per day, which is equivalent to a can.

2. Good for brain and memory. A U.S. study found that drinking a little beer before doing a brain puzzle test can help improve test scores.

3. Prevention of type 2 diabetes. The Dutch study found that drinking beer in moderation (1 2 cups) per day was associated with a significantly lower risk of developing type 2 diabetes.

4. Good for kidney health. A Finnish study found that drinking a bottle of beer a day reduced the incidence of kidney stones by 40%. Researchers say beer has a diuretic effect and helps keep the kidneys healthy.

5. Accelerate recovery after workouts. A Spanish study found that 1 pint of beer was more effective at hydrating than the same amount of mineral water. Because beer contains more sugar and salt nutrients, it is also rich in potassium and B vitamins.

Disadvantages of drinking beer:

1. It is easy to induce gastrointestinal diseases: if you drink beer in a short period of time, it will dilute the gastric juice and destroy the acidic environment of the stomach and intestines, which will make the gastrointestinal tract easy to be infected with pathogenic bacteria, causing bacterial dysentery, acute gastroenteritis and other intestinal infectious diseases. At the same time, because beer is usually drunk cold, this can also cause a sudden drop in the temperature of the gastrointestinal tract, causing crampy abdominal pain and diarrhea, and may even cause stomach bleeding.

2. Increase the risk of alcoholic liver: Although the degree of beer is low, it produces a lot of calories, and most of the nutrients contained in it can be absorbed by the human body.

3. Induce stones: Beer is brewed with barley malt, so it contains calcium, oxalic acid and a large amount of purines, if drunk in large quantities, it will lead to an increase in uric acid and promote the occurrence of stones.