Is it OK to feed rice to laying hens? Can chickens be fed rice?

It is okay to feed rice to laying hens, but it is necessary to supplement calcium, because it is easy to produce soft-shell eggs when feeding rice for a long time, so it is best to have rice.

I feed it with rice interleaved.

Laying hens can't actually be fed rice directly. Because chicken wings need to eat some grains to get enough stomach, it is best to add some rice bran and mix it with rice to feed the chickens. You can also use some corn and rice to scoop up in that rice and give it to the chickens.

If you feed rice directly for a long time, it is not good for chickens.

1. Raw rice can be fed directly to chickens, but if chickens are only fed rice for a long time, there will be a situation where eggs will not be laid for a long time. Therefore, chickens must be fed with whole grains, so as to ensure nutritional balance.

2. When raising chickens, the feeding must be comprehensive, not only a single feed, you can choose high-quality full-price pellets or mixed feed. You can also use pumpkin, sweet potato, cassava and other miscellaneous grains planted in the mountains instead of part of the mixture, and be sure to feed the sand grains regularly, which is conducive to feed digestion and absorption, save feed and reduce waste.

3. Feed management is also very important for the growth of chickens, and when the chicks enter the brooding room for about two hours, they must be fed water in time. The water temperature can be controlled at about 30°C, and then an appropriate amount of potassium permanganate can be added, which can not only reduce inflammation and sterilization, but also prevent stress reaction. When choosing feed, we must pay attention to the quality of feed, ensure safety and health, and must not feed it with moldy and deteriorated feed, and try to ensure that the feed is easy to digest and nutritionally comprehensive.

It is good to feed the laying hens rice, and the laying chickens like to eat rice.

In addition, feed the chicken more bugs, it will lay eggs faster.

As long as you want, in the egg-laying season, it has to eat whatever it feeds, it will not cause trouble, and the eggs laid by grain chickens are the same, there is no big difference.

Raw rice can be fed directly to chickens. Chicks can definitely eat rice, and in rural areas rice, chaff, and wheat husk are the raw materials used to feed chicks. Both raw and cooked rice can be used to feed hens, but neither of them is as good as feeding hens with rice.

Because rice is not only nutritious, but also hens, especially laying hens, like to eat.

Chicks are the young of chickens that hatch from eggs. Chicks eat feed and grow up with vegetables, worms, and broken rice. Chickens are the most commonly kept poultry by humans.

Domestic chickens originated from wild raw chickens, and their domestication history is at least about 4000 years, but it was not until around 1800 that chicken and eggs became mass-produced commodities, belonging to the animal kingdom, chordates, vertebrate subphylum, birds, protrusion, chickenformes, pheasants, protopheas, and domestic chicken species. Chicks should not start eating too early, too early will be damaged due to fragile digestive organs, too late to eat will consume physical strength and nutrients, is not conducive to the growth and development of chicks.

Raw rice can be fed directly to chickens, but can not be fed raw rice for a long time, to avoid chickens do not lay eggs, while feeding chickens should be fed with cereals to ensure balanced nutrition, and to be adjusted according to its growth stage, chicken feed needs to choose products that meet health standards, to ensure that after chickens eat, the eggs produced will not be harmful to the human body.

Raw rice can be fed directly to chickens, but can not be fed raw rice for a long time, to avoid chickens do not lay eggs, feeding chickens should be fed with cereals to ensure balanced nutrition, if you want to improve the egg laying rate of chickens, you can mix bone meal in the feed when feeding, supplement calcium.

Feed chickens need to adjust the feed according to its growth stage, chicken feed needs to choose products that meet health standards, to ensure that chickens eat, the eggs produced will not be harmful to people, if the scale of chicken is larger, you can choose to mix, smaller scale to choose batch, with corn and other ingredients.

Free-range chickens usually choose low hillsides, the original ecological environment can make chickens grow healthier, better quality, according to the different growth period of chickens also need to control the temperature, just broken chicks, the breeding temperature is maintained at about 35 degrees, 30 days later when it is stable at about 25 degrees.

The time of chicken release needs to be adjusted according to the climate, the weather is hot in summer, so that the chickens can move early, and the winter needs to be later to avoid the chickens out of the cage early and cold, and the chickens can be properly fed some herbal tea to avoid chicken lung fever causing colds, asthma and even chicken plague.

No. Millet can be fed.

When you just get the chicks to start feeding, try to feed only millet, and soak the millet in water for about half an hour before feeding, and also prepare an appropriate amount of water. After feeding millet for a while, you can increase the recipe, such as feeding some small bread or cabbage and rice, and of course you should pay attention to the amount of feeding.

When the chickens grow up, you can add some stick noodles to stir the food and feed, you can also use your creativity, but be careful not to feed the bugs.

It is better not to eat raw eggs.

The protein of eggs is rich in essential amino acids, and its composition ratio is suitable for human needs. Eggs are also good for vitamins and inorganic salts, and are a food with high nutritional value.

Some people like to eat raw eggs. I feel that the nutrients of the eggs are destroyed after they are cooked, and I think that eating raw is better than eating cooked to nourish the body. In fact, this way of eating is not only unhelpful but harmful.

One is that eggs are produced by the ovaries and cloaca of chickens, and its ovaries and cloaca have a high rate of carrying bacteria, so the surface of the eggshell and even the yolk may have been contaminated by bacteria, and eating raw can easily cause parasitic diseases, intestinal diseases or food poisoning. The second is that raw eggs also have a fishy smell, which can inhibit the central nervous system, make people lose appetite, and sometimes make people vomit. Third, raw egg whites contain a substance called antibiotin, which prevents the human body from absorbing the biotin contained in egg yolks.

After the eggs are cooked, they can not only kill the bacteria inside and outside the eggs, but also destroy the anti-biotin, so eggs should not be eaten raw.

Eating raw eggs is harmful to your health and makes your hair whiter.

Some people are overly natural and do not process or cook food normally, but simply eat it with boiling water. Some people believe that eating raw eggs this way provides the most complete range of nutrients. In fact, raw eggs contain bacteria such as Salmonella, so eating raw eggs can be harmful to the human body, and eating raw eggs will make hair gray.

There is a substance called biotin in the human body, which can make the protein digested and absorbed in the body hydrogenated and dehydrogenated to form bayoukun, and has the function of transforming into an oral guide to generate melanin.

Raw egg protein contains anti-biotin protein that is easily absorbed by the body, so regular consumption of raw eggs may cause a decrease (or deficiency) of biotin, resulting in a decrease in melanin production, and a lack of melanin will cause the hair to lose its color, so in the long run, it is easy to cause the hair to turn white.

Raw eggs basically only have some fishy smell, to eat raw eggs first to ensure the ** of the eggs, because if it is just ordinary raw eggs on the market, it is best not to eat, there will be bacteria inside, and the egg shell can not prevent the entry of bacteria. Finally, to put it mildly, if you hate the smell of fish, it doesn't taste good.

It's okay if the yolk is not cooked.

The egg whites are still a little cooked, so it's delicious.

It's good if the rice is heated all the time.

So that the egg whites are partially cooked.

Japanese people often put a whole raw egg on top of freshly steamed rice, and then pour it with clear sauce (like the soy sauce of the beautiful flavor), and eat it directly, and the food is quite urgent, haha. I can't eat.