How to put eggs in instant noodles, can you cook eggs when you beat them in when you make noodles?

When boiling instant noodles, putting eggs can make instant noodles taste more delicious, and secondly, it can make instant noodles more nutritious and supplement the nutrients needed by the body, in terms of nutrient absorption and digestibility, boiled eggs are 100, so adding eggs to instant noodles is a good choice. But according to the taste of different people, it can be divided into two types: if you like to eat whole eggs, the most appropriate should be when boiling water, when the bottom of the pot is attached to the uniform small bubbles, beat the eggs, and then remember to stir a small amount when stirring, do not stir the eggs, and finally touch the eggs with chopsticks, if the outside is hard, the egg yolk inside is jelly-like, and then boil a little to get out of the pot.

In this way, when the instant noodles are cooked, the eggs can reach their best state, which is very tender and the yolk has just curdled; If you like the custard type, then when the instant noodles are ready to cook, crack the eggs in and stir them with a spoon to get out of the pan. These two methods can release the protein, which is easily digested and absorbed.

However, it should be noted that the time to cook instant noodles should not be too long, if it is too long, the noodles will be mushy and rotten, and the noodles will be toughened, and the taste will be greatly reduced!

I usually boil the water underneath, then beat the eggs on the noodles, turn off the low heat and simmer. Wait until the eggs have curdled, add a few slices of vegetables to increase the heat and season out of the pan.

When the instant noodles are almost cooked, add the eggs and simmer for 2-5 minutes.

When the noodles are soft, put the eggs in the pot and they will become poached eggs.

After the noodles are cooked, before turning off the heat, beat in the eggs, then quickly stir them with chopsticks, turn off the heat and eat the noodles.

First, boil the eggs and then add the instant noodles when they are almost cooked.

Eggs can not be soaked with instant noodles, this is because the eggs will not be cooked, the surface layer is opaque, the egg yolk inside is completely flowing, and a little fishy, the egg white is also very soft, it may also be that the water temperature is not enough when soaking, but it is not recommended to do this, because domestic eggs are advocating close to free-range, so egg hygiene is not guaranteed, if you like that kind of partial eggs are recommended sterile eggs. In addition, it may be a little fishy on the taste. In fact, sugar water eggs are more delicious.

Boil the eggs in clean water, boil until the egg white is cooked, the egg yolk is a little cooked but can still flow, don't boil, put it in a bowl, then add an appropriate amount of sugar, stir well. The most critical moment is to eat the egg white first, crush the egg yolk after eating, stir, use the residual temperature of the soup to simmer the egg yolk, and finally turn it into a yellow paste, and then drink it.

It is recommended to cook instant noodles in a pot, put tomatoes and vegetables, beat eggs on the dough, do not move, wait for a minute and then gently mix the dough. Is one side of the instant noodle dough concave? Be sure to put the front side up, when the water is boiled to eight points, put the dough cake in, at this time beat the egg to the sunken side of the dough, and then wait until the water temperature slowly rises, the surface of the egg begins to solidify, you must pay attention to it, to boil, about five or six minutes on medium heat, or about ten minutes about the noodles, the egg is also completely cooked, at this time you can put in a certain side dish, you can put in your favorite ham sausage or tomatoes, and even green vegetables are OK, This way the eggs will not be boiled and will taste very good.

Instant noodles are generally added according to their favorite ingredients, although the nutrition of instant noodles is relatively small, but as long as it is done well, it is still very delicious, appropriate addition of eggs or other vegetables, and even ham sausage and beef can be put in, as well as a variety of meatballs or a variety of cooked soy products and so on.

It is believed that eggs can be soaked with instant noodles, which can make instant noodles more nutritious and increase the taste; Instant noodles can also be filled with ham sausages, sauerkraut, etc.

Yes, you can. But the eggs may not be overcooked. You can also add sausages, some mustard. Lao Gan Ma chili sauce sesame oil.

Yes, there is no restraint between the two, and it tastes very good when eaten together. You can add ham sausages, luncheon meat, pickled fish, chicken feet, sauerkraut, vegetables, etc., and the taste is better after adding these things.

If you want to keep the eggs from breaking, you can soak the eggs in boiling water for a minute, and then beat them in to make a whole poached egg. Or lie down the egg first when the water reaches eight, and after the egg white gradually wraps the yolk, take it out, and then put the egg in it below, so that it is a perfect poached egg.

Instant noodles, also known as fast food noodles, instant noodles, cup noodles, quick noodles, instant noodles, instant noodles, are generally called bowl noodles in the south, and doll noodles in Hong Kong. It is a noodle food that can be soaked in hot water in a short period of time and eaten. In a broad sense, it refers to a kind of noodle food that can be cooked and eaten in hot water in a short time, and there are related dishes such as instant noodles, instant noodles, salad, etc.; In the narrow sense, instant noodles usually refer to the finished products sold consisting of bread, seasoning packets and oil packets, and are mostly packaged in bags, cups or bowls on the market.

Momofuku Ando invented instant noodles in 1958, and with the acceleration of life and the need for travel, instant noodles have become one of the indispensable simple foods in modern life.

This depends on personal habits and what kind of eggs you like to eat. If you like to eat poached eggs.

Then you can beat the eggs before putting the dough so that you can eat the whole poached eggs; If you like to eat beaten eggs, you are in the instant noodles.

Beat the eggs when they are almost cooked, then quickly beat them and combine them with the soup so that the eggs are wrapped in instant noodles. Personally, I like the second way to eat, instant noodles are more delicious.