How to make cheap, simple and delicious snacks should also be able to be shared by many people

Famous brand fried chicken. Ingredients: 1The chicken is bone-in, ask the butcher to chop it for you, and half a chicken is chopped into four pieces.

Be sure to buy the freshly slaughtered chicken in the traditional market, the meat will be sweet and juicy, and the local chicken and chicken can be used) 2.Four egg yolks.

3.600g cake flour divided into two plates.

4.A pinch of salt.

5.Salad oil.

Method: 1Heat the salad oil to high heat.

2.Wash the chicken, rub it dry and season with salt.

3.Evenly coat the chicken with flour, then evenly coat it with egg yolk liquid, and then coat it thickly.

Flour, cover the pan and fry on high heat for about 8 minutes, open the lid and continue to fry until.

When the surface of the chicken is golden brown, it can be scooped up, drained and served hot.

Tips: 1The secret to the deliciousness of chicken lies in the freshness of the meat, the amount of salt before conditioning and the amount of oil during frying, at least more than submerging the whole chicken, and the temperature is higher.

2.The difference between the three types of fried chicken:

a.McDonald's: Chicken is not salted or seasoned.

b.Texas: As in the recipe above.

c.KFC: The chicken is not salted, but the egg juice and flour are mixed with salt to form a paste, and the chicken is directly coated.

The egg yolk batter is then dipped in dry flour and fried.

3.If the chicken is washed and dried and then coated with a thin layer of rice wine and then salted, the taste will be more delicious.

Banana Toast: 1Slice the sliced toast (sliced bread) and remove the crust.

2.Slice the banana.

3.Whisk the eggs into an egg mixture.

4.Roll the banana slices in bread white.

5.Wrap the banana rolls in a layer of egg wash and fry in a pan until golden brown and remove them.

6.Put jam, sugar, condensed milk, etc. on the banana toast according to your preference Note: You can replace the banana with other fruits with lower moisture, I have already done it myself before recommending it to the landlord, it is very simple and delicious.

Garlic cucumber, shallots mixed with tofu, soy sauce mixed with preserved eggs.

These delicious snacks can be made at home, simple and delicious, and learning is earning.

Street food that can be made at home is really super easy.

<> "Nine homemade snacks that are simple and delicious.

Milk cake: 2 egg yolks, 50 grams of sugar, 300 ml of milk, 40 grams of cornstarch and stir in a pot over low heat until sticky. Brush the mold with oil, pour the milk paste into it, refrigerate for 3 hours, and cut into strips.

Prepare an egg. Stir a little black sesame seeds, coat with a layer of cornstarch and coat with egg wash. Fry in a pan until golden brown.

I directly use the cooked corn kernels of the crystal shrimp dumplings without blanching, mash the shrimp into a puree, chop the carrots, stir evenly in one direction, add half a spoon of salt and half a spoon of black pepper to taste. Roll out the wonton wrappers and roll them out thinner, wrap them in the filling, dip them in some water and pinch them tightly, and boil the pants in the pot and steam for 10 minutes.

Rice balls: Fry the luncheon meat until golden brown, blanch the corn kernels, rice, chopped seaweed, corn kernels, cucumber salad dressing, and knead well to form a ball.

Sour soup wonton stew: Put chopped green onions, garlic, white sesame seeds, and chili noodles in a bowl and pour hot oil, add two spoons of raw zeliang soy sauce, two spoons of balsamic vinegar, add half a spoon of sugar and a little salt and stir well. Boil the water in the pot and put in the large wontons, cook and take them out and put them in the sauce bowl, and then put in the soup with an appropriate amount of boiled wontons, mix evenly and eat.

Crispy hash browns: Steam and press potatoes into a puree, add a tablespoon of cornstarch and an appropriate amount of black pepper to knead into a non-stick mashed potato ball, take a small piece and arrange it into an oval shape, and press it with a fork. The oil temperature is 6 hot, put in the potato pieces, fry the golden brown slowly over low heat, remove the oil temperature, continue to fry for 1 minute, sprinkle with chopped parsley and eat.

Chives: Cut the tenderloin into strips, blanch the green onion with boiling water, chop it into minced green onions, add an appropriate amount of salt, pepper, pepper powder, and minced ginger to the green onions, and mix evenly. Beat an egg, 1 tablespoon of water, a packet of small crispy meat powder, and mix well. The oil temperature is 70% hot, fry in the pan until golden brown and crispy, and remove it.

Milk dumplings: 250 ml of milk + 60 grams of cornstarch + appropriate amount of sugar, stir over low heat to solidify into a ball, let it cool and knead the smooth ball, knead it into a ball, sprinkle with strawberry powder and eat.

Egg crab stick sticks: Crab stick shelled, egg, cornstarch, black pepper, salt. Mix the eggs in a paste and coat them with egg wash. Fry in a pan while hot until slightly yellow, then re-fry until golden brown, sprinkle with chopped parsley.