How to cook cheese baked rice

1 egg and rice to taste.

Accessories. Corn, peas (boiled), corn, peas, ricos, cheese sauce.

Seasoning. Appropriate amount of salt, a little chicken essence, an appropriate amount of olive oil, an appropriate amount of pepper, an appropriate amount of curry powder, 2 tablespoons of water, an appropriate amount of shallots, and a pinch of mint.

How to make the cheese baked rice.

1.Beat an egg first and add a pinch of salt.

2.Both green beans and corn are bought in supermarket freezers and washed again.

3.Prepare cooked rice.

4.Beat the eggs.

5.Heat the pan with olive oil, add the eggs and fry them until golden brown on both sides.

6.Add corn and green beans to a pan and stir-fry for about a minute.

7.Add the rice and spar through.

8.Add the curry powder and rice and stir-fry well.

9.Add a pinch of salt.

10.A small amount of chicken essence (can be left out).

11.Add two tablespoons of water to make the rice more moisturizing, as it will have to be baked later.

12.Add the eggs, crumble and mix well with rice.

13.Add green onions (I like Western food with a bit of Chinese characteristics).

14.Place the fried rice in a box suitable for baking.

15.Spread with ricos cheese sauce. Put in the oven at 220 degrees and bake for about 15 minutes until the cheese feels slightly charred.

Seafood cheese baked rice.

Ingredients: 1 serving of rice, 2 prawns, 15 shrimps, 10 slices of squid rolls, 7 clams, 10 betins, 2 teaspoons of olive oil, 100 grams of broccoli, 50 grams of onion, 1 small green pepper, appropriate amount of salt, appropriate amount of white wine, 25 grams of butter, 30 grams of flour, 100 ml of milk, 1 4 teaspoons of salt, 1 4 teaspoons of pepper, 100 grams of ricos cheese sauce.

Method: 1. Clean the seafood materials, remove the sand line from the shrimp and shrimp, and marinate with 1 teaspoon of salt and a few drops of white wine for 10 minutes.

2. Bring the water to a boil, blanch the seafood for 30 seconds, then quickly remove and drain.

3. Spread the fried seafood and vegetables evenly on the rice, spread a layer of cheese on the rice, and then put it in the oven at 180 degrees for 20 minutes.

4. Melt the butter in a pot, add flour and stir-fry slowly over low heat, add 100ml of milk and stir constantly, and finally add 1 4 teaspoons of salt and pepper and mix well to make a cream sauce, turn off the heat and shovel out.

5. Shred the onion, cut the green pepper into sections, bring the water in the pot to a boil, add half a teaspoon of salt, blanch the broccoli in the pot, and then remove it.

6. Add 2 teaspoons of olive oil to the pot, fry the shredded onion over low heat until fragrant, put the seafood in the pot, pour in the cream sauce, add the broccoli and stir-fry evenly.

7. Spread the fried seafood and vegetables evenly on the rice, spread a layer of ricos cheese sauce on the rice, and then put it in the oven at 180 degrees for 20 minutes.

2. Blanch the seafood in advance and then stir-fry and bake, otherwise a lot of water will come out and affect the taste.

3. When the seafood is boiled in the water, it only takes 30 seconds to take it out immediately, not for a long time, because it will have to be fried and baked later to prevent the seafood from getting old.

4. Stir-fry the onion in olive oil until fragrant, then stir-fry other seafood.

Cheese, also known as cottage cheese, is a fermented milk product, its properties are similar to common kefir, are made through the fermentation process, and also contain lactic acid bacteria that can be healthy, but the concentration of cheese is higher than that of yogurt, similar to solid food, and the nutritional value is therefore richer.

Under the influence of many factors such as the philosophy of yin and yang and the five elements in traditional Chinese culture and education, Confucian ethics and morality, the theory of nutrition and health preservation of traditional Chinese medicine, as well as cultural and artistic achievements, Chinese culinary skills have been created and a broad and profound food culture has been formed.

Cheese baked rice, children's favorite ingredients: 1 bowl of leftover rice, green beans, corn.

Super brushed cheese baked rice, eat a bite of happiness and rub the **!

Teach you the simplest home-cooked recipe for cheese baking.

Today, I got off work and brought myself a pot of [Cheese Baked Rice], which is another beautiful day.