What are the precautions for stomach cancer? What are the measures to prevent stomach cancer?

Regular use of fresh fruits and vegetables, dairy products, foods with high protein content, consumption of garlic, etc. are all measures for stomach cancer prevention. In daily life, it is recommended not to stay up late often, not to smoke, not to drink, not to overwork, etc. If there are symptoms such as stomach pain, poor appetite, and hematemesis, you should seek medical attention in time, and patients diagnosed with early-stage gastric cancer can choose surgery with a higher rate.

Ways to prevent stomach cancer include the following:

1. Patients with high-risk factors for gastric cancer, such as patients with atrophic gastritis, especially patients with total gastric atrophy and severe atrophy, patients with a family history of gastric cancer or patients who have undergone partial gastrectomy, these patients must have Helicobacter pylori, which helps prevent the occurrence of gastric cancer.

2. Regular gastroscopy, follow-up of high-risk groups, recommended age 40 years old, gastroscopy every five years to evaluate the condition of the stomach, which is helpful to detect early lesions.

3. Previous studies have shown that aspirin, statins, antioxidants, including multivitamins and trace elements selenium and green tea, may have a certain preventive effect on gastric cancer. Establishing good living habits, eating a low-salt diet, and trying to eat less barbecue, less shabu-shabu, more fresh fruits and vegetables, and not eating vegetables and fruits overnight are all good for the prevention of stomach cancer.

At the same time, according to the patient's condition, it can be combined with some external treatment methods of traditional Chinese medicine, such as acupuncture to relieve spasmodic pain, acupressure to increase immunity and improve symptoms, acupressure, auricular pressure beans, etc.

What can I eat to prevent stomach cancer?

What can I eat to prevent stomach cancer?

Stomach cancer prevention is a very difficult and important task, and everyone should treat it as an important thing. Because of the four high incidence of the society, from cancer to cardiovascular and cerebrovascular diseases, diabetes, hypertension, seven or eight out of ten people have chronic diseases, we should reflect on our own culture, reflect on our own living conditions, and get active treatment, ** is a very important life habit and cultural reflection, which is particularly important in the prevention and treatment of gastric cancer. Usually the occurrence of gastric cancer is due to the fact that baked food and smoked food are eaten more, and Fujian Province belongs to the coastal areas with a high incidence of pickles, such as the north, Shanxi pickled cabbage, and the southeast of Shanxi, Yangcheng, Jincheng, and Changzhi have a high incidence of food, which is very related to the local water and soil and diet.

Another important factor is important psychological characteristics, Chinese have a heavier sense of cultural responsibility, middle-aged and elderly people for children, family responsibility burden, long-term fatigue, irregular diet, patience, no normal ** and observation and examination. Therefore, early gastroscopy, annual screening, fecal occult blood examination, and even early prevention and treatment of chronic gastritis and chronic atrophic gastritis are important problems at present, and it is an important responsibility of every person, every doctor, and every doctor.