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If you remove the skin and those attached to the white lipids.
Then the lean meat itself naturally does not have much fat content, of course, there are some differences in different parts, but it is not very large. If you are interested, you can go to the supermarket to find a lot of lean processed meat products, look at the fat content to understand, it is really not high, lean meat itself is only protein enrichment, fat and sugar are very little, in other words, the food level is a natural fat reduction food. The same is true for fried chicken, but it should be noted that the frying time should be short, the temperature should be high, and in short, not too much oil should enter the meat inside.
I bought a bag of quick-frozen chicken steaks and found that they were marinated and not breadcrumbs.
A whole piece of naked chicken breast.
200g together, a bag neatly stacked five pieces. Throw directly into the microwave.
It's delicious when it's cooked on high heat. The only disadvantage is that the fiber is clear and afraid of being too dry, you can add some water to buckle the bowl mouth with a plate, which is more tender and juicy. It's really delicious, and it's super cheap, I'm not afraid of getting fat after eating, and the weight is easy to control, and the boiled meat is used by professionals to prepare for the competition, you don't need to imitate, there's no need.
A healthier way to do this is to marinate it and fry it in thin oil, or use a steaming method, and the main thing you need to pay attention to is not to be too high in sodium. The problem with rice is because of the difference between dry weight and wet weight, in the form of rice, 1g of dry rice needs to absorb 2g of water, so can the calories per unit weight be not low? It's just a little trick.
The dry weight and calories of grains are similar, the median value of sugars is about 70%, and rice is relatively low in protein and slightly higher in sugar than various wheat, and the fat is basically negligible, so it is almost flat in the end. <>
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The reason why the fried food is charred on the outside and tender on the inside is because the shell is instantly fried in the oil at high temperature, and the inside of the chicken is almost "steamed" by the high temperature. The shell locks in the juice released by the steamed chicken inside, so the texture is tender and juicy. People love fried chicken because they love the crispy aroma of the crust and the tenderness of the chicken inside.
So if you give up the skin and only eat the chicken inside, the fat will undoubtedly be much smaller. Because most of the oil is adsorbed on the outer coat. But there are two premises:
First, the oil temperature should be high enough, otherwise the oil will seep into the dough and directly into the chicken. The second is that only chicken breasts have less fat content, and chicken thighs and the like also have higher fat. <>
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After the fried chicken has removed the outer layer of fried skin, it is still very calories to eat only the inner chicken.
The calories of fried chicken are 1600 kcal, in general, one fried chicken leg has between 300 400 kcal, and a piece of chicken cutlet has between 500 and 600 kcal, and one fried chicken wing.
of calories between 100 and 200 kcal. Whether it's fried chicken thighs, chicken cutlets, or fried chicken wings, they are only a part of the chicken, and the calories of this part of the fried chicken are already so high, then, the calories of a whole fried chicken can be imagined.
Risks of eating more fried chicken:
Women who consume fried chicken every day develop heart disease.
The risk of death increased by 13 percent, compared with a 7 percent increase in women who ate fried fish daily. However, eating fried foods is associated with cancer.
risk is irrelevant. Women who eat fried foods tend to be young, non-white, less educated, have lower incomes, and are more likely to be addicted to smoking, lack exercise, and have an unhealthy overall diet.
The way food is cooked is closely related to health. "Poultry and fish have long been thought of as 'good for the heart', but frying changes the structure of the food. ”
Chicago, USA.
According to Clyde Jansey of Northwestern University's Van Enberg School of Medicine, "When you fry food, the fat structure in the oil changes and is absorbed by the food, causing hardening of the arteries and high blood sugar.
and so on. For example, if you eat fried food with high-sugar drinks and high-sodium foods, and lack the intake of fruits and vegetables, the health impact will be greater. ”
It may be ideal to avoid fried food altogether, but people can adopt a more scientific method of frying. Daniel Lachlan, a researcher at the Medical University of South Carolina in the United States, said, "Trans fats are removed.
is the key, it is much better to choose foods made of roasted or grilled food than to choose fried food. But if you have to eat fried food, you can choose to fry it in olive oil. ”
The above content reference:People's Daily Online-Research: Eating fried chicken every day increases the risk of death from Progeria by 13%.
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Because the skin in the fried chicken is fried, there is not much nutrition left, and there are not many calories. On the contrary, chicken is higher in calories, so eating less is the best way. Fried chicken has 243 calories per 100 grams, and it also contains cholesterol, fat, protein and other substances.
Moderate consumption can supplement nutrients for the human body, enhance the body's physique, and is beneficial to human health. If you eat a lot of fried chicken, it will not only be too high in calories, but also lead to excessive intake of fat and cholesterol, which may lead to obesity, high blood pressure, hyperlipidemia, hypercholesterolemia, and cardiovascular and cerebrovascular diseases.
"Fried Chicken Beer" is not romantic, high-calorie hurts the stomach and destroys it**:
Take KFC's "Yunzhi Original Chicken" as an example, one serving (2 pieces) of Yunzhi Original Chicken has as many calories as high as 242 kcal, protein grams, fat grams, carbohydrate grams, and sodium 763 mg. In other words, it contains 12% of your total calories in a day, 35% of protein, 25% of fat, 38% of sodium, and only 2% of carbohydrates.
Beer, known as "liquid bread", is also a calorie booster. A 750 ml bottle of beer has a kilocalorie, plus a serving of chicken nuggets 242 calories, a total of kilocalories, which is close to 1 3 of the calories required by an adult in a day, which is equivalent to eating the calories of a meal.
The above content reference: People's Daily Online-"Fried Chicken Beer" is not romantic, high calories hurt the stomach and ruined **.
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You can eat fried chicken, and it's not that you can't eat anything during the period. Then life will not be a little fun. But it is okay to eat in small amounts, and fried chicken has 400 kcal per 100 grams, which is a high-calorie food.
After eating fried chicken, the calories and fat will be correspondingly higher than that of other foods. Drinking plain water can flush out intestinal fat, which is a good auxiliary help to reduce fat intake.
<> caloric consumption is done through three pathways: basal metabolism, food caloric effect, and daily activities. Some people eat a lot but are not fat, excluding digestive problems caused by some diseases, the main reason is that the metabolism is high, and what they eat can be consumed. Including hyperthyroidism, it is also because of the metabolic abnormalities caused by the disease, which leads to an increase in consumption, so patients with hyperthyroidism can eat, but they are not easy to gain weight.
But if you eat a little from time to time, it's okay, just control a certain amount, and don't exceed the total daily consumption OK. **Good guys.
In other words, you must consider all the food you eat and all the consumption, and whether there is a calorie gap between the two. **The key to being able to eat chicken cutlet during the period is to eat and how much to eat at the specified time. **It takes a certain amount of time to exercise and adjust your diet, so don't be fast, don't rush.
The principle is that the consumption is greater than the intake. Eat a full breakfast, eat a full meal, eat eight minutes full for lunch, and eat less or no dinner. , The calories per 100 grams of fried chicken are 243 kcal, if you only eat one piece of fried chicken throughout the day, then you only consume 243 kcal, and your body's caloric needs still have a calorie deficit of more than 1,000 kcal, and you can still **.
**During this period, strict control of dietary calories is required. For most people, especially women, it is advisable to eat no more than 1500 kcal per day. 100 grams of fried chicken has more than 200 kilocalories, and it is easy to exceed the calorie standard and reduce the first effect.
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The calories are mainly in the fried chicken, you remove the noodles and skin on the outside, but you don't actually remove much calories, if you want to remove the calories, then you should only eat the noodles and skin.
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Removing the outer skin leaves only a little calorie, after all, the skin has a high oil content and plenty of calories.
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Fried chicken is a favorite food for many young people, and it can be said to be the favorite of Happy Fat Otaku. But fried chicken is still quite high-calorie, not to say that you won't get fat if you don't eat the skin, reduce the frequency of eating fried chicken, otherwise it will be too late to find that you will become fat after eating too much.
Does fried chicken get fat if you only eat meat and no skin
Eat more and you will gain weight.
Although a lot of fat in fried chicken is on the skin, the calories of the skinless chicken are still not low, and even if you usually eat green vegetables, as long as you eat more, it is possible to gain weight, not to mention eating chicken, so in the case of fried chicken only eating meat, if you want not to get fat, you should also control the amount of intake, it is recommended to eat 100-200 grams of fried chicken a day to ensure that the calories are about 1500 kcal a day, which not only meets the body's nutritional needs for chicken protein, but also avoids the harm of gaining weight.
Is fried chicken high in calories or cold skin in calories and high in fried chicken calories
Fried chicken thighs are high in calories. Generally speaking, 50 grams (one or two) of chicken can produce about 90 kcal. If you add the calories of the oil used to fry the chicken thighs, the calories of 50 grams of fried chicken are about 100 kcal.
It is not recommended to eat too much fried food. In addition to being high in calories, the frying process denatures the protein of the food and reduces the nutritional value of the food. At the same time, there will also be some substances that are not good for health.
Chicken is high in protein and lower in fat than some livestock meats. It is good for protein supplements**. However, it is recommended to choose cooking methods such as boiling and stewing with less oil.
Cool skin heat
The calories of the cold skin are similar to those of rice. Generally, the calories of 100g of cold skin are about 130 kcal. Liangpi is mainly made of rice, and the effect produced is similar to that of rice.
It can quickly replenish the body's energy, but Liangpi is easier to digest and absorb. If used as a staple food, it can lead to overconsumption, cause hunger, and lead to weight loss. You can use cold skin for dinner, try to avoid overeating, don't overeat before going to bed at night, and don't stay up late.
How to clear the intestines after eating fried food
After eating too much fried food in daily life, symptoms such as loss of appetite, bloating, and abdominal discomfort often occur, after eating too much fried food, if you want to clear the intestines quickly, it is recommended that the diet should be light, drink more water, eat more fresh vegetables and fruits, you can drink an appropriate amount of yogurt to regulate the intestinal flora, these foods can promote the peristalsis of the gastrointestinal tract, so as to speed up the discharge of food residues, and can achieve the purpose of cleansing the intestines.
If you feel bloated or uncomfortable after eating fried food, you can also take digestive aids.
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Eating fried chicken to remove the chicken skin will of course have a lot less calories.
The skin in the fried chicken is fried, and there is little nutrition left, and there are not many calories, but the calories in the chicken are higher, so eating less is the best way, and eating fried chicken without the skin is not delicious. 100g of fried chicken has 300kcal, and 1 fried chicken has about 200g, so it is equivalent to the calories of a full meal.
Regardless of the type of fried chicken, the basic requirement is that the dough or crust is crispy, and the chicken is tender and juicy. Depending on the seasoning style, the flavor can be salty, spicy or sweet and sour.
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