How to make curry rice and what are the ingredients?

Being a chef? It's still a nanny, and I learn so much. 、

When you add these two ingredients to the curry, the curry tastes up to the next level at once, and the flavor is so fragrant!

Ingredients: rice, curry, potatoes, carrots, green onions, ginger. Wash the potatoes and carrots and cut them into small pieces, cut the green onions into sections, and chop the ginger.

Pour cooking oil into a pot, add carrots, potatoes, green onions, ginger and stir-fry. Add water to stew the potatoes, turn off the heat and melt the curry, add rice, and stir-fry evenly. <

1. Wash the potatoes and carrots and cut them into small pieces, cut the green onions into sections, and chop the ginger.

2. Pour cooking oil into the pot, add carrots, potatoes and stir-fry, add green onions, ginger and stir-fry until fragrant.

3. Add water to cover the potatoes, stew the potatoes until cooked, turn off the heat and put in the curry until melted.

4. Enlarge the draft into the imitation cavity of the rice ruler, and stir-fry evenly.

The preparation and ingredients of curry rice are as follows:Ingredients: 200 grams of rice, 1 potato, 1/2 carrot, 1/2 onion.

Excipients: a few garlic, a little salt, a little black sesame seeds.

1. Open a jar of rice and soak the rice in a jar of water for about 40 minutes.

2. Steam in a steamer.

3. Wash the carrots, potatoes and onions.

4. Cut into pieces of the same size.

5. Heat the oil in a pan and stir-fry the minced garlic until fragrant.

6. Pour in the onion and stir-fry until fragrant.

7. Add carrots and potatoes to rinse off the starch in advance.

8. Pour in an appropriate amount of water and bring to a boil.

9. After about a few minutes, the potatoes are soft and rotten, throw in a piece of curry, cook until the curry melts, the soup is thick, add a little salt to taste.

10. Take a small bowl, spread plastic wrap in the bowl to demold, fill a bowl of rice, and press it tightly.

11. Put the rice upside down on a plate, sprinkle with cooked sesame seeds, and pour the curry potatoes on top.

Today, Dabao passed his life and asked him what he wanted to eat, and he decisively said curry rice.

Preparation of curry rice.

Step 1

Three carrots, two potatoes and two small onions (or one larger).

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A piece of chicken breast.

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The number two I bought is suitable for small children.

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Cut it all into cubes. Step 1

The chicken breast is also diced and larger.

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Heat oil in a pan and stir-fry the chicken breast (fry it white to see the blood color inside), then add the onion and carrot and stir-fry together.

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You don't need to fry it, you can turn off the heat when the onion is fragrant. (Why don't you fry potatoes here Explain that carrots are much more boring than potatoes, and when the carrots are softened, the potatoes are stuffy.) So no potatoes are added here. ）

Step 1

Pour into a stockpot.

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Add water, (I don't know how much to say about water, just use a large bottle of 1500 C'estbon, add a bottle and a half of water.) Then turn on the high heat and cover the lid, after the water boils, turn on the low heat and simmer for 15 minutes, and then you can introduce the potatoes to simmer together for 45 minutes. (Special reminder:.)

Be sure to use a spoon to stir a few times halfway, otherwise you are afraid of the bottom of the pot. ）

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Pour in the curry cubes and stir clockwise with a spoon over low heat until the curry cubes are melted. (I poured a box and a half of curry cubes, because I thought the curry soup was easy to eat, and I added a small bowl of water on the way to the boring one, and if you like a strong taste, you can also add a box and a half of curry cubes.) Then taste it, add a little salt, and add it until you think it's right.

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This is also a little cheat, many people feel that the curry soup they make is not as thick as KFC at all, that is, the subsequent addition of starch. Add two spoonfuls of water to thicken, pour the thickened small powdered water, and stir slowly with a spoon, remembering to be sure to low heat.

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The finished product was liked by the family, and Dabao ate two plates.