Do you know what are some delicious ways to eat watermelon?

Watermelon salad, watermelon can also be eaten with yogurt or other fruits to make a salad. This balances the sugar content of the watermelon and tastes great! Watermelon dipped in yogurt is also a unique flavor!

Watermelon lemonade, watermelon and lemon juice, you can add rock sugar or honey according to your personal taste, mix well, put it in the refrigerator for a while and enjoy.

Make your own watermelon ice cream, scoop out the flesh of the watermelon, put it in a blender, add the prepared syrup (you can choose the flavor), then put the juice of the stirred fruit pulp into the original melon skin, freeze it, and then cut it in the same way as watermelon, and enjoy the watermelon ice cream in the mood of watermelon.

Watermelon agave, watermelon with agave white lanca, add some lemon juice and soda to taste, add a few ice cubes, and you must be drunk and all your bad mood will be swept away!

Watermelon cake is a delicious watermelon cake that is delicious and not fat, by peeling the big round watermelon and leaving the flesh, cutting it into a cake-like shape, spreading cream, and sprinkling your favorite nuts or fruits on top.

Watermelon jelly, split the watermelon in half, dig out the pulp, stir and crush the jelly powder and colorless gelatin, add 4 cups of boiling water and stir together for 2 minutes until all the gelatin is dissolved, and it's good.

Lazy watermelon salad, said to be a salad, in fact, it looks so lazy, you just need to cut a boxy watermelon piece, spread it with cream, cheese or onion fragments, and you're good to go, and the taste is up to you.

Watermelon smoothie, cut the watermelon and pick out the black boy, break the red gourd with a juicer, pour it out and put ice cubes to make it a watermelon smoothie.

Watermelon and tomato salad with dill fennel, this watermelon salad is sweet and spicy, in addition to the red tomato and watermelon pieces, there is a little chopped lemon, a little ginger, a little paprika, and a little lemon juice.

Peel off the watermelon skin, keep the flesh round, cut into a cake shape, sprinkle the cream on top, and sprinkle with your favorite nuts or fruits. Once the delicious watermelon pie is ready, cut the watermelon flesh into small pieces and cover it with plastic wrap or place it in an airtight box. 2.

Put her in the fridge and freeze her tightly. 3.Crush the frozen watermelon ice with honey, put it in a container, add chocolate rolls to decorate the watermelon and watermelon cake.

Watermelon peeled and fleshed, cut into cylindrical cakes, slathered with cream, sprinkled with nuts or fruits, delicious, but not fatty, watermelon cakes are successful.

If you want to change your eating pattern, there are many ways to eat. You can make watermelon salad, watermelon uva jelly, watermelon coconut sauce, watermelon pulp, watermelon ice, crushed watermelon popsicles, watermelon batter, prepare the ingredients first: white fungus, watermelon, sugar, etc.

After soaking the white fungus in water for about 1 hour, take it out and wash it, cut it into small pieces, peel the watermelon and cut it into small pieces, prepare a soup teapot, add water and warm, put it in the white fungus and watermelon skin, put it in sugar, and weigh it by hand. The melon is heavy, and a little crack on the melon is red. Watermelon must be delicious, but you won't be satisfied as soon as you buy it.

Sometimes it's still white watermelon, so instead of watermelon, choose a torn or punctured watermelon in the box.

Watermelon is a kind of fruit to cool off, in addition to the pulp, melon skin, melon seeds are also delicious, melon seeds are one of the good fruits of soju, melon skin can clear heat, diuretic and low blood pressure. There are many ways to eat watermelon:1

Wash the watermelon and cut it into cubes. 2.Cut the watermelon in the middle into two halves.

Then pick it up with a spoon. 3.Wash and peel the watermelon, then cut the flesh into many small pieces.

4.Squeeze the watermelon flesh with watermelon juice. 5.

Eat watermelon salad. Each watermelon has its own way of eating, but which way to eat sweeter and tastier;.; Cut the whole watermelon in half and eat it with a spoon.

It's creative and delicious.

Share a unique way to eat watermelon, cut the watermelon in half, dig part of the watermelon into a round ball, and then put it back into the watermelon, add ice cubes and sparkling water, and the ice and cool watermelon drink is ready.

Fry watermelon crumple cakes.

Ingredients: watermelon pulp, flour, egg white.

Preparation method: Beat the watermelon into puree, drain part of the juice, mix with flour, egg white, sugar, divide into a number of thinner small dough, roll on the dry powder respectively, flatten and then knead the round, after repeating several times the dough is more real-time, you can knead and boil the oil pan to fry into a wrinkled cake.

Watermelon, also known as water melon, cold melon, summer melon, can be called the "king of melons", because it was introduced from the Western Regions in the Han Dynasty, so it is called "watermelon". Watermelon is sweet and juicy, refreshing and thirst-quenching, it is a good fruit in summer, in addition to not containing fat and cholesterol, watermelon contains almost all kinds of signature nutrients required by the human body, and is the most nutritious, purest and safest food.

First of all, we can cut the watermelon into pieces, and then sprinkle some salt to eat, which can make the taste of the watermelon very special, and you can also cut the watermelon skin into strips and add some seasonings, this layer of watermelon skin pickles, you can also beat the watermelon into juice, add some white powder, and make watermelon jelly, which tastes very good.

Put some Xiaoice pieces in the bottom of a bowl, then dig out the watermelon and put it on top, and finally sprinkle it with sugar, put it in the refrigerator for half an hour, and then take it out, so it's delicious. And it's more convenient.

You can make watermelon juice, watermelon sauce, sour and hot watermelon juice, watermelon salad, and watermelon cake, because they are all unique ways to eat and taste very good.

Squeeze into watermelon juice, then strain it, put it in a pot and boil, add gelatin slices, put it in the refrigerator and ice it before eating, just like eating pudding.

01 Bake and eat.

Baked watermelon? At first it was a refusal. But after actually trying it, I think it tastes pretty good!

The roasted watermelon becomes sweeter after being slightly dehydrated, and you can forget to sprinkle some honey and salt on the watermelon during the roasting process, which will bring out the sweetness of the watermelon! When you eat barbecue in the summer, why not try a watermelon grilled too?

02 Dried watermelon.

Eating watermelon is drinking water? Actually, it's also great to eat watermelon as dried watermelon! Cut the watermelon into small pieces and heat it in the microwave for 10 minutes to dehydrate and dry, and the watermelon is delicious!

It's easy to store and can be used as a snack and dessert. However, there is a lot of sugar in it, so eat it in moderation!

03 Watermelon salad.

Watermelon can also be eaten in salads with yogurt or other fruits. This balances the sugar content of the watermelon and tastes great! Watermelon dipped in yogurt is also a unique flavor!

Before eating watermelon, first wash it. Because there may be impurities such as bacteria and soil on the surface of watermelon, it can be enjoyed with more peace of mind after washing.

5.Placement temperature.

In the summer, we can keep the watermelon in the refrigerator for a period of time, so that it tastes more refreshing and tasty. However, if it is too long, the taste of the watermelon will not be very good, so it is best to store it in the refrigerator for no more than 3 days.

Cutting the watermelon is the first step in eating watermelon, but pay attention to the method of cutting. First, cut off the ends of the watermelon with a knife, and then cut the watermelon vertically. If you want to cut the watermelon into small pieces, you can cut the watermelon horizontally and then cut it into small pieces.

The above is the correct way to eat watermelon, I hope you can better experience its deliciousness when enjoying watermelon.

3.Pick the best part.

Watermelon watermelon is the fruit of the cucurbitaceae plant watermelon. There are watermelon cultivation in both the north and south of China. The melon is round or oval, and the skin color is dark green, green, white or green with snake patterns. The skull is juicy and sweet, with a deep red, light red, yellow, or white color.

Watermelon can be called the "king of melons", because it was introduced from the Western Regions in the Han Dynasty, so it is called "watermelon". Watermelon is sweet and juicy, refreshing and thirst-quenching, it is a good fruit in summer, watermelon contains a lot of glucose, malic acid, fructose, protein amino acids, lycine and rich vitamin C and other substances, it is a nutritious, pure, safe food.

Watermelon nutritional analysis:

1.Watermelon can clear away heat and relieve heat, get rid of annoyance and quench thirst: watermelon contains a lot of water, in acute fever fever, thirst, sweat, irritability, eat a piece of sweet, sandy, watery watermelon, the symptoms will be improved immediately;

2.The sugar and salt contained in watermelon can diuresis and eliminate kidney inflammation, and protease can convert insoluble protein into soluble protein to increase the nutrition of nephritis patients;

3.Watermelon also contains substances that can lower blood pressure;

4.After eating watermelon, the urine output will increase significantly, which can reduce the content of bile pigments, and can make the stool smooth, which has a certain effect on jaundice;

5.Fresh watermelon juice and tender melon rind increase**elasticity, reduce wrinkles, and add shine.

Watermelon Supplementary Information:

1.Skillfully arguing about the raw and ripe watermelon: holding the watermelon with one hand, gently patting it with the other hand, or beating it with the index finger and middle finger, the ripe watermelon will have a dull sound when knocked, and the unripe watermelon will have a crisp sound when knocked; The general rule is that the "muffled sound" is a ripe melon, and the "crisp sound" is a raw melon, but some melons have too thick skins and sound muffled when they are knocked up, but they are not necessarily ripe melons.

2.Tips for cutting ripe watermelon: The skin of the ripe watermelon is thin and large, and the knife will burst open with a light touch, which is very ugly and difficult to eat; If you first use chopsticks to poke a hole of about seven or eight centimeters at the bottom of the watermelon, turn it a few times, then pull out the chopsticks, cut it from the hole with a knife, and cut the watermelon in half according to the usual method of cutting the watermelon.

3.Watermelon is an excellent fruit in summer, and the seeds can be used as tea food; In cooking, watermelon is used to make ice bowls, watermelon cheese, watermelon cakes, etc.

4.Watermelon is a summer melon fruit, and it should not be eaten more in winter, and it should follow the rules of the season.

5.Don't eat watermelon that has just been taken out of the fridge.

Watermelon is suitable for people:

It can be consumed by the general population.

1.It is suitable for patients with high blood pressure, acute and chronic nephritis, cholecystitis, and high fever;

2.Diabetic patients eat less, it is recommended to eat it in two meals; Those with spleen and stomach deficiency and cold and loose stools should not eat.

Watermelon Therapeutic Effects:

Watermelon is cold, sweet in taste, and returns to the heart, stomach, and bladder meridians;

It has the effect of clearing heat and relieving heat, quenching thirst, diuretic and annoyance;

It is mainly used for the treatment of chest and diaphragm pressure, stuffiness, unfavorable urination, mouth and nose sores, summer heat, heat stroke, anti-alcohol poisoning and other symptoms.

Watermelon food is a good idea:

Watermelon should not be eaten with mutton.

Watermelon preparation guide:

Raw food, ground juice drink, decoction or boiled ointment.

Watermelon smoothie, fresh milk watermelon juice, watermelon milkshake, yogurt watermelon cool, watermelon sorbet, watermelon sago dew.

Watermelon sago dew.

1.Put water in a pot, bring to a boil and add the sago. After the sago is boiled on high heat, turn to low heat and cook, keep stirring to prevent sticky bottom, and cook until the sago is transparent, but there is still a little white core when the heat is turned off and simmered for more than 10 minutes.

2.Remove the sago from the cold water.

3.Cut the watermelon into cubes.

4.Put it in the juicer and squeeze it to make juice.

5.Pour the watermelon juice into the sago, and you can use a ball digger to dig out a part of the watermelon and decorate it inside.

Watermelon mint smoothie.

1.Peel and extract the watermelon, put it in a blender, add sugar according to your taste, and stir into a puree; Pour into a clean bowl and pour in the soaked mint water.

2.Add 1 teaspoon of lemon juice, stir well and freeze into ice.

3.Before eating, beat the frozen ice cubes into a smoothie in a blender and you're done.

Original watermelon popsicles.

1.Dig the watermelon into small pieces, remove the seeds and set aside.

2.Place the watermelon cubes in a blender and blend until juiced.

3.Strain the juice through a sieve and skim off the foam with a small spoon.

4.Scoop the watermelon juice into the popsicle mold, eight minutes full, if it is too full, the volume will become large after freezing.

5.Close the lid with a small stick attached to it and freeze in the refrigerator until firm.

6.When eating, hold the popsicle mold upside down and put it under the tap for a while, and you can easily take out the popsicle.