How do you make lemonade? How to make lemonade

Cut a slice or two of lemon first, put it in a cup, rinse it into the cup with some hot water, soak it for a while, then add some cold water, and it will be delicious! The most important thing is the process of soaking in hot water! The longer you steep it, the more flavorful the lemon juice becomes!

And it's hot water, and if you rush it down, the juice in the lemon flesh overflows, and it's so delicious!! That's good for **! Hehe.

By the way, now in summer, if you want to drink it cold, but you also have to do the steps just now, and then put it in the refrigerator to let it freeze, and put some honey in it is also delicious! Remember! It must be hot water! ～

Finally + a block of ice It's up to you.

If you are a lady, you must remember to peel, otherwise it is easy to pigmentation, the steps and methods mentioned by the above friends are also less than two details: 1. After slicing the lemon, the seeds should be removed (otherwise it is easy to be bitter) and then rolled in the sugar, to the extent that each slice of lemon can no longer be watered; 2. After all the lemons are done, put a few large pieces of rock sugar, which is the best one with a big fist before, and you can also use the rock sugar to put it in for a few weeks without melting. And the most important point, if you can put it for a year or two to eat the best, the lemonade at that time is like honey dark yellow color, also very viscous, at that time to eat can clear the lungs heat, steamed with bananas can stop the cough (to make rock candy), the child who eats formula milk can clear the heat, better than any Qinghuo Bao bought outside.

The above is definitely a matter of experience. Don't be afraid that it will spoil over time, lemons themselves have preservative properties. My daughter is now drinking more than 3 years ago, three catties of lemons have been eaten for two summers, if there are children, and they are still young, they do not approve of using honey, the first is easy to cause pollen allergies, and the second honey is not sweet enough, can not suppress the sour taste.

If you like to drink fresh, then use a juicer to squeeze out the lemon juice, and then dilute it with warm boiled water to drink, the taste is fresh and refreshing.

A glass of lemonade in the hot summer can not only quench thirst and **, but also whiten and anti-aging, which is really beneficial.

Generally refers to water with lemon juice or lemon slices, and is a common drink. Lemon water is rich in vitamins, which can prevent and eliminate pigmentation and play a whitening role.

Let's learn a simple lemonade tutorial that you can make at home!

Mash the lemon slices, add ice and kumquat and shake well.

1.Ingredients: 1/2 lemon, 1500ml of cold boiled water, 3 tablespoons (50ml) of honey, 25g of rock sugar.

2.Wash and slice the lemon. Because it needs to be soaked with the skin, it is recommended to use a small brush to clean the lemon.

3.Bring the rock sugar to a boil in water and place it in a container to cool.

4.When the water temperature drops below 60 degrees, place the lemon slices in the water. Too high a temperature can destroy the vitamins in lemons. )

5.When the temperature is below 40 degrees, add the honey and stir well. (Hot water at high temperatures can destroy the active ingredients in honey.) )

6.Refrigerate for 3-4 hours before serving.

Here's how lemonade is made:Ingredients: Appropriate amount of lemon, appropriate amount of water.

Excipients: appropriate amount of rock sugar.

Steps: 1. Prepare the ingredients.

2. Slice the lemon.

3. Put the lemon icing sugar in a bowl.

4. Add boiling water.

5. Cover the top of the bowl with a plate to prevent the water vapor from drifting away.

6. After soaking, put it in the refrigerator and put it in a fresh place to freeze overnight.

Lemonade teaches you how to make it, it's super easy, and you can make it at home when you learn it!

Lemon, rich in citric acid, malate, vitamin C, as well as lemon essential oil hesperidin and other health ingredients, it is more conducive to the release of nutrients by slicing in water, today I will teach you how to soak lemonade.