Can tomatoes, shiitake mushrooms and shrimp be eaten together with boiled noodles

Ingredients: tomato, shrimp, broccoli, onion, red pepper, shiitake mushroom, cooking wine, pepper, sugar, light soy sauce, oyster sauce, tomato paste, salt, cooking oil.

Specific steps: 1. Prepare and clean the required ingredients, cut the tomato into small pieces after removing the hard stem, if you don't like to eat the skin, you can blanch it with boiling water for 5 minutes, so that it is easy to remove the skin of the tomato, broccoli is broken into small florets first, and then cut in half, the onion is cut into shreds, the red pepper is cut into small pieces, the mushrooms are cut into small pieces, the prawns are removed from the shrimp head and the shrimp line is removed, and then the shrimp shells are removed for later use;

2. Marinate the shrimp first, add an appropriate amount of salt, cooking wine and pepper to the shrimp, grasp and mix evenly and marinate for 15 minutes, which can effectively remove the fishy smell and add more delicious flavor;

3. Remove from the pot, pour an appropriate amount of water into the pot, boil over high heat and put in the prepared wet noodles, cook until eight are ripe, remove them and immediately pass them through cold water, and drain the water after the noodles are completely cool, so that the noodles will not clump into a lump;

4. Start the pot again, pour an appropriate amount of cooking oil into the pot, pour in the chopped tomatoes with hot oil, turn on medium-low heat and constantly stir-fry the tomato juice, then add the cut shiitake mushrooms, stir-fry for about 2 minutes until the shiitake mushrooms become soft and cooked, then add a little sugar to taste, stir-fry evenly and put out for later use;

5. Pour an appropriate amount of cooking oil into the pot again, add the chopped onion, red pepper and pickled shrimp in the hot oil, stir-fry continuously over low heat until the shrimp change color, then pour in the tomato juice fried in advance, stir-fry a few times and then add the drained wet noodles, stir-fry evenly with chopsticks and start seasoning, add an appropriate amount of salt, light soy sauce, oyster sauce, tomato paste, and turn off the heat after mixing evenly;

6. Put the fried noodles into the plate, get out of the pot again, pour in an appropriate amount of water, add a small amount of cooking oil after boiling over high heat, add the cut broccoli, continue to cook on high heat until the cauliflower is fully cooked, then take it out, and put it on the noodles.

Hello, tomatoes cannot be cooked with prawns. When eating prawns, try not to cook tomatoes and prawns together, and tomatoes generally cannot be eaten with prawns, mainly because prawns and foods such as high-vitamin Oak C are not good for the body, and it is likely to form arsenic, so when eating tomatoes, try not to put them together with prawns, so as not to affect the health of the body or food poisoning.

1. Although shrimp and tomatoes may have adverse reactions, they are still okay if they are eaten in small amounts.

2. Many people think that tomatoes and shrimp can't be eaten together, this is because tomatoes are rich in vitamin C, shrimp contains pentavalent arsenic, the two will react, and may even produce highly toxic arsenic, but the toxins produced by eating tomatoes and shrimp fingers may not reach the toxicity of arsenic.

Yes, the following is how to make shrimp and tomato noodles.

Ingredients: 80g of dried noodles, 8 shrimps, 2 tomatoes.

Excipients: 1 tablespoon of oil, salt, 1 teaspoon of rice, 1 teaspoon of soy sauce, 1 slice of ginger, 1 chives.

Steps: 1. Ingredients required.

2. Cut off the shrimp whiskers, pick off the shrimp line, add a small amount of salt, rice wine, and shredded ginger and marinate for a few minutes; Blanch the tomatoes in boiling water and cut them into cubes for later use.

3. Boil an appropriate amount of water in a pot, and put the noodles in a state after the water boils.

4. When the noodles are ripe, pick them up and cool them in boiled water.

<>6. Stir-fry the tomatoes until soft, add an appropriate amount of water and bring to a boil.

7. Add the noodles and add the shrimp to cook.

8. Finally, add an appropriate amount of salt, soy sauce to taste, sprinkle with chopped green onions, and then remove from the pot.

Although it is said that eating shrimp and tomatoes together may even cause toxicity, eating a small amount has no effect, so can you cook noodles with shrimp and tomatoes, the taste is very delicious and special.

Shrimp contains 20% protein, we can eat shrimp to the body to supplement protein, shrimp also contains glycine, if this ingredient is more, the shrimp taste sweeter. The fat content of shrimp is also relatively small, the sugar content of the nucleus is also very low, and there are a large number of vitamins and trace elements, which are very good for the body to eat.

1.Boosts immunity:Shrimp is rich in nutritional value, can play a role in enhancing immunity, can also effectively tonify the kidney and aphrodisiac, etc., if there is kidney deficiency, impotence and so on, you can eat shrimp for dietary therapy.

2.Relieves mental breakdown:Shopee contains sedative ingredients, eating it regularly can play a role in neurasthenia, and it can also improve the nutritional content for the brain, and eating it regularly can make people more concentrated.

Shrimp has high nutritional value, it is very soft to eat and is easily absorbed by the human body, if you are weak, you can eat shrimp to supplement nutrients.

3.Prevention of arteriosclerosis:Shrimp contains a lot of magnesium, which can effectively regulate heart activity, make the cardiovascular system better, and can also effectively reduce blood cholesterol, prevent arteriosclerosis, and reduce the chance of myocardial infarction, which is very good for heart health.

It is best to choose a more curved shrimp, although this kind of shelling is more difficult, but this kind of shrimp is also relatively fresh, some upright shrimp may be frozen after death, so it is easier to shell. Fresh shrimp are relatively clean and dry on the outside, if the shrimp is about to spoil, it may feel sticky, if you touch it, it may have spoiled. When you choose shrimp, you should also choose more colorful, don't choose dull, bright may be fresher.

But sometimes there is no way for someone to buy too many shrimp, and they may peel the shrimp themselves if they can't eat it all at once, which can be frozen and put in the refrigerator, although it is not as fresh as the fresh one, but it can be relieved by changing the blindness.

When you put the shrimp together with the egg noodles with tomatoes in Xizhengyan. The materials that need to be prepared in advance are: 1 tomato paste, 1 egg, an appropriate amount of salt and lead, an appropriate amount of monosodium glutamate, an appropriate amount of blended oil, an appropriate amount of cabbage, and an appropriate amount of sesame oil.

1. Prepare tomatoes, eggs, noodles and vegetables.

2. Cut off the whiskers and legs of the prawns, pick out the sandbag in the head and the sand sausage on the back and shout to excite and wash.

3. Cut the tomatoes into cubes.

4. Beat the eggs, put oil in the pot, scramble the eggs until solidified, and set aside.

5. Put oil in the pot, add tomatoes and stir-fry them into a puree after the oil is hot, and add the prawns.

6. Then add an appropriate amount of water.

7. After the water boils, put in the noodles and boil for a while.

8. Pour the scrambled eggs into the pan.

9. Add the washed greens.

10. Add salt, monosodium glutamate, and dripping sesame oil, and the delicious tomatoes, eggs, and shrimp noodles are out of the pot.

No. Shrimp + tomatoes: can be poisoned.

Shrimp + pumpkin: Eating together can cause dysentery, you can use black beans and licorice to detoxify shrimp + celery: hurt vitality.

Shrimp + papaya: abdominal pain, dizziness, food poisoning.

Shrimp + Black Chicken: Poisoned.

Shrimp + yam: Eating together can cause symptoms such as abdominal pain, nausea, and vomiting.

Shrimp + grapes: unwell.

Shrimp + onion: calcium oxalate is formed to produce stones.

Shrimp + cherry tomatoes: can be poisoned.

Shrimp + watermelon: abdominal pain, diarrhea, nausea.

Shrimp + juice: Eating together will cause diarrhea.

You can eat it without any problems. Don't believe the nonsense circulating on the Internet that "tomatoes and shrimp will turn into arsenic"! Unreliable. It is not possible unless it contains a lot of arsenic and eats a lot of it at once.

Theoretically, the vitamins in tomatoes will convert the arsenic in shrimp into arsenic, but not in large amounts. In my case, try to avoid eating shrimp with vitamin-rich fruits, vegetables and vegetables.

Yes, of course, but the shrimp are boiled and steamed.

That's how the saying about shrimp came about.

In the 6th issue of the "Jiangxi Journal of Traditional Chinese Medicine" in 1986, the following article was recorded: "Eating crustaceans while indiscriminately taking vital cepanos C can cause death".

The abstract is as follows: Recently, researchers from Erie Absolute University in the United States reported that certain crustacean foods, such as shrimp and prawns, contain high concentrations of pentavalent arsenic compounds (arsenic that is generally considered harmless to humans), and if a large amount of vitamin C is taken at the same time, pentavalent arsenic can be converted into highly toxic trivalent arsenic ......

As a result, it caused a certain repercussion in society, and after that, it was widely disseminated. Then I don't know which god gradually turned a large number of vitamins into vitamins, and then the source of the world turned vitamins into vitamin-rich foods. It gives people the feeling that the boss said that he would give you a townhouse in New York this month, and it will become a basement rental house in Haidian in your hands.

However, there are two things to note:

is a large amount of vitamin C, not a small amount. And even if it's a lot, whether it can react or not is another matter......

Tomatoes contain a poor ...... with little vitamin C

The amount of arsenic in the shrimp (I didn't find out what kind of substance the arsenic-containing compound and split the brigade was) is too little, and it takes a lot to poison people, and it is estimated that people are dying.

In fact, when scrambling eggs with tomatoes, mixing a small handful of shrimp or shrimp skin in the egg is very delicious.