How many years does it take for gastroenterization to become stomach cancer, will stomach disease be

This time is not fixed, and the probability is still relatively low. However, moderate to severe intestinal metaplasia is a precancerous lesion, and it is time to be vigilant.

Regular physical examination, especially when the original gastritis symptoms are aggravated or the nature of the pain changes, it is necessary to have a good check-up, such as gastroscopy, barium dialysis and the like, and you can also use the method of "Stick to Sunshine Life, Tang Junhua" to prevent cancer.

Intestinal intestinal may lead to the occurrence of gastric cancer, but its probability can not be determined, atrophic gastritis is now considered to be a kind of precancerous lesions, if not timely**, it can progress to gastric cancer, and the development time, according to the patient's physique, will also be different, generally speaking, the time will not be too short.

According to a study by the Faculty of Medicine of the University of Hong Kong and Mainland scholars in Changle, Fujian Province, the chance of developing from gastrointestinal cancer to gastric cancer is about 10% within seven years of follow-up.

Professor Lin Zhaoxin.

According to the Faculty of Medicine of the University of Hong Kong and Mainland scholars, the chance of developing gastrointestinal cancer into gastric cancer was about 10% within seven years of follow-up.

Professor Lin Zhaoxin.

wong, b. c., s.

k. lam, w. m.

wong, j. s. chen, t.

t. zheng, r. e.

feng, k. c. lai, w.

h. hu, s. t.

yuen, s. y. leung, d.

y. fong, j. ho, c.

k. ching, and j. s.

chen. helicobacter pylori eradication to prevent gastric cancer in a high-risk region of china: a randomized controlled trial.

jama 2004;291:187-194. pmid:

14722144 doi:

Bowel cancer, stomach cancer, pancreatic cancer, in fact, are all taeniasis, deworming.

It's easy for people to ignore stomach problems, and once you find it, it can become cancerous!

There is no age for this, individual differences are different, and the development of different diseases is not the same, but the probability of gastritis generally turning into gastric cancer is still relatively small, we should pay attention to the changes in physical discomfort, regular gastroscopy, once early gastric cancer is found, surgery as soon as possible or (cancer insists on sunny life)**, which can prolong survival and increase the rate.

I can't say this, some patients don't have anything to do for ten or twenty years. However, there are also some patients who are treated indiscriminately, take medicine indiscriminately, and do not nourish the stomach, and it is possible to get sick for a month or two.

The symptoms and signs of atrophic gastritis are non-specific and cannot be used as the basis for diagnosis, mainly relying on gastroscopy and gastric mucosal biopsy pathological examination, so don't arbitrarily think that it is atrophic gastritis, if you are diagnosed with atrophic gastritis in the hospital, don't be afraid, it is okay to enter early**, only long-term non-healing will be cancerous. 3 to 6 months to go to the hospital regularly for reexamination, real-time attention to the condition, and actively cooperate, the medical level of a good big hospital is now possible.

Intestinal metaplasia of the mucosa of the stomach wall, a condition that is a precancerous lesion. If this kind of problem occurs, you must pay attention to it, you must pay attention to your diet, and you must not drink alcohol, and regularly review the old gastroscopy.

So what should you pay attention to if you want to stay away from stomach cancer? Let's take a look at the four bad habits that must be corrected to prevent stomach cancer.

1. Smoking and drinking.

If you want to take good care of your stomach, the first thing you should pay attention to is to stay away from tobacco and alcohol. For the harm caused by smoking and drinking, many people think of damage to lung health and liver health, in fact, for the stomach and intestines, the gastric mucosa is also easy to be damaged by excessive smoking and drinking.

Once it causes gastritis, gastric ulcer, gastric atrophy and other chronic stomach diseases, it is easy to cause gastric cancer if it is not timely for a long time.

2. Do not pay attention to meal hygiene.

For Chinese residents, many people may have a weak awareness of dining hygiene, so they often share tableware with others, and generally do not pay much attention to tableware disinfection. For the sake of gastrointestinal health, these bad habits must be corrected as soon as possible, and poor meal hygiene is a very critical factor leading to Helicobacter pylori infection.

After being infected with Helicobacter pylori, if it cannot be carried out in time, it may cause stomach cancer. For this point, many people may not know much, so the prevention and ** of Helicobacter pylori infection are not particularly important, and this practice must be corrected in time.

And it must be noted that Helicobacter pylori has a very high rate and reinfection rate, so even after the ****, we must continue to pay attention to meal hygiene and have regular follow-up visits.

3. Not eating on time.

Eating on time is the most basic requirement to ensure gastrointestinal health, but many people still choose to eat only one or two meals a day when they know that it is important to eat on time, mainly because of busy work and short rest time.

In order to save time, it is absolutely not advisable to often skip meals on time, because irregular eating can easily lead to a decline in gastrointestinal function, and the incidence of stomach cancer will increase significantly over time.

4. Sedentary after eating.

Many people will experience obvious sleepiness after eating, so they are often accustomed to sitting for a long time after eating, which is actually very unfavorable to gastrointestinal health.

Sitting for a long time after eating will lead to a decrease in gastrointestinal motility, which is likely to cause indigestion, bloating, and abdominal pain. Therefore, for the sake of gastrointestinal health, don't be "lazy" and choose to sit for a long time after eating, and walking around for a while is very helpful to promote digestion and prevent gastrointestinal diseases.

The above is an introduction to four bad habits that need to be corrected in time to prevent stomach cancer. For stomach cancer, we must pay more attention to it, and don't think that only the elderly will face stomach cancer. In the current situation of increasing work pressure and frequent bad lifestyle habits, in fact, many young people are also experiencing stomach cancer.

In addition, we must be vigilant about frequent gastrointestinal discomfort, and don't think that if the pain is not strong, you don't need to pay too much attention, which is easy to delay the disease**.

Disease analysis: metaplasia is a change from only the emergence of the differentiated mature epithelium to another kind of nucleo-searching mature epithelium, the stomach.

Intestinal metaplasia.

and the possible cause of stomach cancer, opinions suggested:

If a person's body has gastritis, it is very likely to turn into gastric cancer if it is not treated properly, which is very bad for people's health.

Yes. If gastritis is reversed, it will cause certain lesions in the stomach, and repeated cases will cause more serious consequences and cancer cells.

Not necessarily, if you eat and drink in time, you can do it slowly, but if you don't pay too much attention, it will aggravate lung diseases and eventually induce stomach cancer.

Conventional gastritis generally does not turn into gastric cancer, gastritis can be **, and if the stomach ulcer is severe, it may develop into gastric cancer. Who should be screened for stomach cancer?

In China, it is recommended that people over 40 years old or have a family history of gastric cancer should be screened for gastric cancer. Those who meet any of the following 1 and 2 6 should be listed as a high-risk group for gastric cancer and are recommended as screening targets:

Age 40 years old or above, male or female;

People in areas with a high incidence of gastric cancer;

Helicobacter pylori infection;

Previous gastric precancerous diseases such as chronic atrophic gastritis, gastric ulcer, gastric polyps, postoperative residual gastritis, hypertrophic gastritis, pernicious anemia, etc.;

First-degree relatives of gastric cancer patients;

Presence of other risk factors for gastric cancer (high salt, pickled diet, smoking, heavy alcohol consumption, etc.).