What is the function and efficacy of durian shells?

1. The efficacy and function of durian shells.

Although the durian shell looks hard and prickly, it is actually edible, and it is a good product for defeating fire. However, the durian shell eats the white part inside, which can be used to make soup or boil, which is very fragrant and replenishing, and has the effect of reducing fire. Use the white skin and flesh of durian to add some lean meat or chicken to make soup together, the taste is very fresh and sweet, and it is very heaty, which can play a role in reducing fire in the hot summer, and can also play a role in nourishing blood and qi, moisturizing and nourishing yin.

1. Clear away heat and reduce fire, moisturize and nourish yin. Although durian is on fire, durian shell is a good product for defeating fire, used to make soup or boil water to drink, can clear heat and reduce fire, has the effect of moisturizing and nourishing yin, nourishing blood and qi.

2. Skin beautification, **** disease.

Bathing with water boiled in durian shells can not only beautify the skin, but also make it itchy.

Durian shell is one of the most diseased medicinal materials.

3. Make soap. Durian shells, along with other chemicals, can also be used to make soap, which is very useful.

2. Durian shell soup.

Using durian shells to make soup is a special soup even in the eyes of Cantonese people who "drink all over the soup". The flesh of durian is hot, but the durian shell is a good thing, so it is simply fried in light salted water.

Taking it, it can reduce the fire and relieve stagnation, which is just offset by the heat of eating durian meat, so you don't have to worry about eating too much and getting hot. Take out the white pulp on the durian shell alone, boil pork bones or corn, or all three together, it is definitely a rare and healthy soup, the soup sweat is a milky white soup, with a faint durian flavor, people who don't like to eat durian may also accept it!

The method of durian shell chicken soup is as follows: half a durian shell, 1 chicken weighs about 700 grams, an appropriate amount of ginger slices, and walnut kernels.

50 grams, 50 grams of red dates, about 1500 grams of water, and a little salt. At the same time, put it into the pot to cook, and the soup and ingredients inside can be eaten after cooking.

In addition to durian shells can be used to make chicken soup and pork rib soup, durian kernels can be used to make soup, peel off the skin and stew together with the main ingredients, the taste is soft and glutinous like taro, also like chestnuts, has the effect of tonifying the kidney and strengthening the spleen, and even said that the nutritional value is more than the pulp. Durian kernels can also be boiled with other fruits.

3. How to pick durian.

Purchase guide: The advantages and disadvantages of durian can be known from the skin, where the conical spines are thick and sparse, they are generally well developed, with many fruit grains and thick and delicate flesh; If the tip of the thorn is thin and dense, the fruit is thin, and the flesh is thin and the flesh is coarse. Or by pulling two adjacent thorns close together with your hand, and it is easy to put them together, it is ripe.

How to cut durian: first use a knife to cut off the convex part of the bottom of the durian, you can see the lines inside, then use a knife to cut along the lines, and then break it with your hands, take out the durian meat petals and eat. Alcohol should not be consumed for nine hours after eating.

Boiling water with durian shells and drinking it can reduce the heat of the durian.

Durian shells fried in salted water. You can fry the durian shell with salt, after frying it is golden brown, add an appropriate amount of water to boil and drink it directly.

Durian is the king of fruits, and the shell is the durian shell, which has the following effects and functions:

At this time, boil water with durian skin and drink, add a small amount of salt, it will play a role in clearing heat and reducing fire.

Secondly, it has the effect of nourishing blood and invigorating qi, durian skin is an ingredient, which can be stewed with chicken and pork ribs, which plays a role in nourishing yin and nourishing the kidney, especially for stomach cold.

Some studies believe that durian skin can be **** disease, and often use durian shell to bathe, provided that the water is boiled first, and then bathed, which will have a maintenance effect on ** and can have a good inhibitory effect on **itching.

The effect of durian shells is very good. (The edible part of durian skin refers to the white part under the spike layer) durian will get hot if you eat too much, at this time, boil water with durian skin and drink, add a small amount of salt, which can play a role in clearing heat and reducing fire.

The whole body of durian is full of treasures, and its skin also has a lot of nutrients. When we eat durian, we usually throw away the skin, which is a wasteful behavior.

1. Clear heat and reduce fire.

As the old saying goes, nutrition is in the skin. It's a bit extreme, but it makes sense. (The edible part of durian skin refers to the white part under the spike layer) durian will get hot if you eat too much, at this time, boil water with durian skin and drink, add a small amount of salt, which can play a role in clearing heat and reducing fire.

2. Nourish blood and qi.

Stewed chicken soup and pork rib soup with durian shells are not only delicious, but also can play a role in nourishing yin and kidneys, nourishing blood and qi. In particular, it has a good effect on getting rid of stomach cold.

3. **** disease.

If you often bathe with the water that boils durian shells, it can not only have a good maintenance effect, but also have a good inhibitory effect on itching and itching.

Its main functions are to nourish blood and qi, moisturize and nourish yin: the white inner pulp of durian skin can be edible, and it can be stewed together with chicken, pork ribs, etc., which is not only delicious, but also can warm the stomach, used to remove stomach cold, and can also play a good role in nourishing yin and nourishing qi and blood for women.

Clear heat and reduce fire: Scrape off the inner pulp on the durian shell and add an appropriate amount of salt to boil water to drink, which can effectively alleviate the fire caused by eating too much durian. You can also dry the durian shell, grind it into powder and take it, which can be used to clear heat and cool the blood, detoxify and reduce fire.

Dispelling wind and relieving itching: taking a bath or cleaning the local area after boiling water with durian shells can inhibit the itching symptoms caused by **disease, and can also be well maintained**, which plays a role in beauty and health care. Dry the durian shell, grind it into powder, and then rinse it and apply it to the local area**, which can also dispel wind and relieve itching.

Reduce hyperlipidemia: Durian shell contains a large amount of proteolysate, which can promote the hydrolysis of fibrin in the body, dredge and soften blood vessels, thereby accelerating blood circulation and reducing blood lipids.

Remove odor: After eating durian, the taste of durian will be left on your mouth and hands, rinse your mouth with durian shell boiling water, or use it to wash your hands, and the residual durian smell will disappear.

First, what is the function and efficacy of the durian fruit shell? As the saying goes, nutrients are inside the skin. Although there are some extremes, there is also some truth in this.

The part of durian skin that can be eaten is the milky white part under the thorn layer of the fingertips) Durian fruit will be on fire if you eat too much, at this time, boil water with durian peel and drink, and put in a small amount of salt, which can have the effect of clearing heat, detoxifying and reducing fire. Second, using durian skin to cook chicken soup and bone broth is not only delicious, but also has the effect of replenishing qi and blood, replenishing blood and nourishing qi. In particular, it has a very good effect on removing stomach cold.

If you often use the water to boil durian shells, it can not only have a very good maintenance effect, but also have a very good inhibitory effect on itching and other diseases. Third, clear away heat and detoxify fire, nourish and nourish yin. Although durian is on fire, durian shell is an excellent product to remove fire, used to boil soup or boil water to drink, can clear heat and detoxify the fire, has the effect of nourishing yin, nourishing blood, replenishing qi and nourishing blood.

Skin care, psoriasis treatment. Using durian shell boiled water to take a bath can not only skin care and beauty, but also cure itching, durian shell is one of the most diseased Chinese herbal medicines. Make soap.

Durian shells, along with other organic chemicals, can also be used to make soap, which is very effective. What is the function and efficacy of durian fruit shell? Although durian fruit contains methylcellulose, it will absorb moisture in the stomach and intestines, and taking too much will clog the stomach and intestines, causing constipation.

If you smell a strong smell of ethanol, it is likely to be mildew, and you should not take it. When we feel that the durian fruit is easy to catch fire after eating, we can use the durian shell to fry the salt water and drink, because the durian shell can be burned to relieve stagnation. Durian shell chicken soup, delicious and moist, is a refreshing soup in autumn.

If durian can be used to nourish yin and clear heat, it may pick up durian heat, and it can also nourish the qi and blood in the human body.

1. The efficacy and function of the durian shell The durian shell looks hard and prickly, but it is actually edible, and it is a good product for reducing fire. However, durian shells are eaten with the white part inside, which can be used to make soup or boil water. It is very fragrant and replenishing, and it also has the effect of reducing fire.

Make a soup with the white flesh of durian with lean meat or chicken. The taste is very sweet and it also clears away heat. In the hot summer, it can reduce fire, and it can also replenish blood, invigorate qi, and nourish yin.

1.Clear away heat and reduce fire, moisten dryness and nourish yin. Although durian is on fire, durian shell is a good product for reducing fire.

It is used to make soup or boil water, which can clear heat and reduce fire, and has the effect of nourishing yin and nourishing blood and qi. 2.**Care and**Sickness**.

Bathing with water boiled in durian shells can not only beautify, but also itch. Durian shell is one of the medicinal materials for **** disease. 3.

Make soap. Durian shells, along with other chemicals, can also be used to make soap, which is very useful. 2. Durian shell soup is made with durian shells, which is a special soup even in the eyes of Cantonese people who "drink hundreds of soups".

The durian flesh is hot, but the durian shell is a good thing to spoil the fire. Simple decoction with lightly salted water can reduce the fire and relieve depression, which just offsets the calories of eating durian meat, so you don't have to worry about eating too much and getting angry. Taking out the white scoop from the durian shell alone and boiling pork bones or corn, or all three together, is definitely a rare and healthy soup.

Tang Khan is a milky white soup with a faint durian flavor, which may also be acceptable to people who don't like durian! The preparation of durian shell chicken soup is as follows: half a durian shell, one chicken, weighing about 700 grams, an appropriate amount of ginger slices, 50 grams of walnut kernels, 50 grams of red dates, about 1500 grams of water, and a little salt.

At the same time, put it in a pot and cook. Once cooked, the soup and ingredients inside are ready to eat. In addition to durian shells, which can be used to make chicken soup and pork rib soup, durian cores can be used to make soup.

After peeling off, put it in a pot and simmer with the main ingredients. The taste is soft and glutinous, like taro, like chestnut, and has the effect of tonifying the kidney and strengthening the spleen. It is even said that the nutritional value is higher than the pulp.

Durian seeds can also be used with other fruits to make sweet soups. 3. Shopping guide for the selection method of durian: you can know the advantages and disadvantages of durian from the skin.

The conical spines are thick and sparse, generally well developed, with many fruits, thick and delicate flesh; If the spines are thin and dense, the fruit will be thin and the flesh will be thick. Or use your hands to bring two adjacent thorns closer together, and it is easy to get together. How to cut durian:

First, use a knife to cut off the raised part at the bottom of the durian, and then you can see the lines inside. Then use a knife to cut along the lines, break it with your hands, and take out the durian meat petals to eat. Alcohol is prohibited for nine hours after eating.

Boiling water with durian shells can reduce the heat of durian.

Durian shell, also known as durian skin, is mainly used to invigorate blood and dispel cold, relieve dysmenorrhea, tonify the kidney and strengthen yang, strengthen the spleen and qi, and a series of effects. It can be used to improve the cold of the abdomen in life and health care, especially if female friends have uterine cold and menstrual cramps caused by uterine cold, they can use durian shell stewed chicken, which plays a role in strengthening the spleen and kidneys, warming the yang and warming the uterus. There is also aging, hair loss, premature gray hair and a series of symptoms of spleen and kidney deficiency caused by blood deficiency, which can also be stewed with durian shells and other Chinese herbal medicines that help strengthen the spleen and kidney, which plays a certain role in tonifying the kidney and invigorating qi, strengthening the spleen and nourishing blood, and durian shell also has a certain effect on some wind heat, damp heat, scabies, and itching.

The nutritional value of durian skin is one of the tropical fruits, because it has rich nutritional value, so it is called the king of fruits in the fruit world, durian flesh is very smooth and tender, the smell is also very unique, regular consumption can make the body strong, spleen and qi, kidney and yang, warm the body, is a nourishing and beneficial fruit, so, durian skin? Do you throw away the thorny durian skin every time you eat it? Then you are very wrong.

Arguably. The whole durian is Bora. Including durian skin.

The effect of durian skin: Durian skin has the effect of clearing heat and reducing fire, nourishing blood and invigorating qi, and moisturizing and nourishing yin.

What are the benefits of durian shells?

The thorny skin on the outside of the durian is removed, and the remaining fleshy durian shell can also be used as food, and it also has a relatively high nutritional value, which can play a role in nourishing yin, nourishing the body, and providing various vitamins.

Durian shell has the effect of invigorating blood and dissipating cold, relieving menstrual cramps, tonifying the kidney and strengthening yang, durian shell has the effect of cold abdomen, sperm and blood deficiency and early whitening, and the eating method has durian shell pork rib soup, durian shell black chicken soup, durian shell corn bone broth.

Introduction of durian shells:

Name: Durian Shell.

Aliases: Shaozi, musk cat fruit.

Sexual taste: spicy, sweet, hot.

Returning to the meridians: into the liver, kidneys, and lungs.

Efficacy: Promote blood and dispel cold, relieve dysmenorrhea, strengthen the body, strengthen the spleen and qi, tonify the kidney and strengthen yang, warm the body Indications: cold abdomen, premature whitening of sperm and blood deficiency, aging, wind heat, jaundice, scabies, itching and other symptoms.

The efficacy and role of durian shell, the recent durian blind box I believe everyone will be familiar with, many people love and hate it, such a big durian can really eat but only the pulp inside, in fact, the durian shell is also very useful, the following is the efficacy and role of the durian shell, let's take a look.

1. The efficacy and function of durian shells

1. Beauty and **** disease

Maybe everyone doesn't believe it, durian shells can not only beautify and nourish yin, but also **** itching, you can boil durian shells in water and then use them for bathing.

2. Lower fire

Durian shell is a good product for reducing fire, when you usually eat spicy and more hot, you may wish to use durian shell to make delicacies or boil water. We can put an appropriate amount of durian shells into the pot and add a little salt to boil together, so that a holy water under the fire is complete.

3. Remove the smell of durian

After eating durian, everyone usually has "bad breath", but at this time, as long as you use the water boiled in durian shells, rinse your mouth and wash your hands, you can effectively remove the odor.

4. Nourish qi and blood

Usually the most annoying thing for the little fairy is to come to the eldest aunt, and the sister here wants to recommend a divine soup to everyone.

Durian shells for chicken soup have the effect of replenishing qi and nourishing blood. Of course, the stomach cold is also applicable, in addition, durian shell also has the effect of replenishing yang and qi, if it is a tumor patient, we can boil the prickly durian shell to drink, which is also conducive to anti-cancer and swelling.

Can you eat durian shells

1. Durian shells can be eaten

Durian shell is edible, and its edible value is particularly high, durian pulp is hot, people will have a variety of symptoms of fire after eating, if you can eat it with the shell of durian, you can reduce the occurrence of these symptoms of fire. There are also many ways to eat durian shells, which can be used to make soup or soak in water.

2. Fry the durian shell in salted water

Durian shell frying salt water is one of its common ways to eat, usually when making the durian shell outermost layer of the yellow skin and hard thorns can be removed, take the white skin inside and cut into blocks, add a small amount of edible salt and water, fry together, after frying to drink soup and eat durian skin, can play a good role in reducing fire and stagnation, and has a certain conditioning effect on human spleen and stomach disharmony and indigestion.

3. Make soup with durian shells

Durian shell soup is also a common way to eat, it can be boiled with old hens, before making half an old hen, an appropriate amount of durian shells and a few durian seeds, and then add two dates and an appropriate amount of edible salt, put them together in the pot and add water to make soup, add an appropriate amount of wolfberry before the pot, take it out and eat, this durian shell hen soup is especially suitable for autumn consumption, can relieve autumn dryness, can also play a good nourishing role.