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1. Put it on the stove in a steel basin to dry, and scrape the waxed honey into the basin.
2. Put an appropriate amount of water in the pot and heat it to about 45-50 degrees. Put honey in a basin of water and steam, and the honey begins to melt.
3. After melting, the beeswax floats on it, and the beeswax is poured aside with a sterilized spoon and poured into the sterilized jar.
4. When the temperature is low, heat it slightly, keep it at about 50 degrees, the wax continues to melt, and slowly scoop the honey under the wax.
5. When it is hot, pour the honey into the sterilized gauze and filter it out. When the honey is cool, and there are wax layers, scrape off the top with a small spoon and you're good to go.
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If you buy natural pure honey from a beekeeper, there will definitely be a lot of beeswax, bee pupae and other things mixed in it.
If you don't get rid of these things, it will feel a little unclean, hehe.
Filtration, straining the honey, is the best way to do it.
You can choose a piece of gauze that resembles a mosquito net, and it must be clean and dry to ensure the hygiene of the honey.
Filter honey, this kind of stuff is the best.
Finally, as a reminder, it is winter, a lot of honey has crystallized, if the honey you bought is also crystallized, you can put the crystallized lump honey in a clean, dry container, and finally put the container in warm water, let the crystallized honey melt, melt, and then filter.
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Can be filtered with plastic screen!
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How to filter impurities in honey.
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Honey crystallization treatment method:
1. Soak the honey in hot water together with the bottle, but pay attention to the hot water temperature must be lower than 50 degrees Celsius, because too high a temperature will inactivate the enzymes in the honey and lose vitamins.
2. You can put it in a pot of cold water and heat it slowly with the bottle, when the water temperature reaches 50-60 degrees, the sediment will melt naturally, and it will not precipitate again.
3. Leave it to melt naturally in the summer.
The preservation of honey is very good. American archaeologists once found bottled honey about 3,300 years ago in the pyramids of Egypt with no record of spoilage at all, so some people say that honey is the only food that does not go bad.
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Harvesting of beeswax:
1. The collection of beeswax is mostly completed in spring and autumn. Beekeepers strengthen the management of bee colonies to promote bees to secrete more wax and build more spleen, and then collect the spleen of the old nest that has been used for many years, the spleen that has been built, the wax cap of the beehive that has been cut off, the base of the platform, and the honey cap that has been cut off when shaking the honey.
2. After artificial extraction, the honeycomb after removing the honey is generally put into a pot of water to heat and melt, remove the upper layer of cocoons, bee corpses, foam and other impurities, filter while hot, let cool, beeswax will condense into a lump, float on the water surface, take out, that is, yellow wax. Yellow wax is then smelted, decolorized and other processing processes to become white wax.
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1. Put the honey wax together in the pot and boil until the honey wax is completely melted, and wait until it cools to the bee wax after condensation. 2. Store the honey wax in the container and put it in a large pot to heat, stir it and when the honey becomes thin when the temperature is warm, squeeze it with gauze Beeswax is an ester formed by palmitic acid (C16) and wax alcohol with 26-34 carbons.
Beeswax is an ester with the molecular formula C56H112O2, which can be esterified by wax acid C25H51COOH and Bee Ol.
Bee Mol Chemical Formula : CH3-(CH2)28-CH2OH Wax Acid The addition of CH3(CH2)24COOH beeswax makes paraffin wax easy to emulsify.
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First put the honey and beeswax in a container and seal it, then put the container in a large basin with hot water of 40 or 50 degrees, not too hot. Wait until the beeswax is all floating on top of the honey to remove the beeswax, and then the honey is filtered to purify.
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After boiling, it can be separated by solidification.
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Summary. There are several ways to dissolve beeswax, usually by heating or heating with water, which is similar to steaming eggs.
Hello, heat a little beeswax to melt into a liquid, then heat the remaining beeswax and stir constantly. Beeswax is an irregular mass of varying sizes. It is yellowish, light yellowish brown or yellowish-white, opaque or slightly transparent, and has a smooth surface.
The body is light, waxy, and the section is sandy and granular, which can be softened by hand kneading. There is a honey-like fragrance and a slightly sweet taste.
There are several ways to dissolve beeswax, usually by heating or heating with water, which is similar to steaming eggs.
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Summary. Beeswax is a fatty substance secreted by the worker beeswax gland, which is insoluble in water at room temperature and has a density less than that of water, but beeswax can be soluble in solutions such as ether, magic acid and chloroform, and can also be soluble in olive oil, sunflower oil and other oils that do not freeze at room temperature.
Beeswax is a fatty substance secreted by the worker beeswax gland, which is insoluble in water at room temperature and has a density less than that of water, but beeswax can be soluble in the solution of acetyl ether, magic acid and chloroform, and can also be dissolved in olive oil, sunflower oil and other oils that do not freeze at room temperature.
Beeswax is a substance insoluble in water, although it can be quickly and guessed to melt after heating, but it often appears that it solidifies immediately after stopping heating, at this time, it is necessary for everyone to add some ether and chloroform when heating beeswax, and then slowly increase the heat of the masking until the beeswax is all dissolved, so that the beeswax is not easy to re-coagulate and solidify, which is convenient to use.
When making bee Kuan's wax at home, if ether and chloroform are not easy to find, they can also be replaced by vegetable oil at home, and the quality of vegetable oil must be pure. Before you want to add melted beeswax, first pour 50 grams of vegetable oil into the pot and heat, and when the oil temperature rises to about 80 degrees, add the prepared beeswax, and then stir it quickly, and keep until the beeswax and the oil melt into one, all become liquid, and you can take it out and use it.
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Summary. Hello, beeswax is an insoluble substance, although it can be quickly dissolved after heating, but it often appears that it solidifies immediately after stopping heating, then it is necessary to add some ether and chlorine in an appropriate amount when heating beeswax, so that the beeswax is not easy to re-solidify, if there is no these, you can take edible oil instead.
Hello, beeswax is an insoluble substance, although it can be quickly dissolved after heating, but it often appears to stop heating and immediately solidify the phenomenon, then it is necessary to add some ether and chlorine when heating beeswax, the beeswax that is dissolved is not easy to re-solidify, if there is no such teasing, you can take edible oil instead.
There is also ether and chloroform. Beeswax is insoluble in water, miscible with lipinaceus, oil and other waxes, soluble in ether, chloroform and other organic solvents, and can also be soluble in alcohol after heating. In addition, natural beeswax has strong plasticity, good lubrication, and has the advantages of insulation, moisture resistance, and avoidance of surface corrosion, which provide the possibility for application in various fields.
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1. Put the container into boiling water, not boiling water, the temperature is close to boiling. The beeswax will basically melt away and become oily. Add some dish soap to the water. Under the action of dish soap, it will be easily removed.
2. Beeswax is a complex organic compound. The main components of beeswax are esters, fatty acids and sugars synthesized from high-grade fatty acids and monoalcohols, but there are certain differences in its composition due to different bee species, honey powder source plants, refining methods, etc.
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1. Put the container into boiling water, not boiling water, and the temperature is close to boiling. The beeswax will basically melt away and become oily. Add some dish soap to the water. Under the action of dish soap, it will be easily removed.
2. Beeswax acorns are complex organic compounds. The main components of beeswax are esters, fatty acids and sugars synthesized from high-grade fatty acids and monools, but there are certain differences in its composition due to different bee species, honey pollen source plants, refining methods, etc.
It is guessed that the honey has crystallized, and the crystallization is a normal physical phenomenon of glucose precipitation in honey, and there is no need to worry about crystallization and can be eaten with confidence.
It's good to eat too much honey, my family keeps bees, and I've seen supermarket honey, most of which are fake, that is, sugar and pigments, I can basically taste it. If you want to know about identification, you can contact me, but I can't teach anything, or rely on years of experience in beekeeping at home, and you can taste it by feeling. Honey can be used directly, and it is like this in the countryside, and the processed one is right for blood sugar and the other is filtered. >>>More
I can eat it. Why doesn't natural honey need to be processed? >>>More
You can prepare a cup of cold water, pour some hot water, and when the water is slightly cold, put lemon slices in it, too hot water will destroy the vitamin C of the lemon. Every time you drink it, pour out some and add hot water, the water temperature should not be too hot, and the honey should not be at high temperature, otherwise it will destroy its nutrients. This makes it convenient to drink every time, but don't let it sit for a long time each time, and it's best to drink it in one day. >>>More
There are still some ways to distinguish the crystallization of real and fake honey. >>>More