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Chick side: use a small rooster, take out its liver after slaughter, roast it, and eat it; After removing the feathers of the chicken, add an appropriate amount of water and stew it to eat. Take 1 every few days, and the course of treatment is not limited.
It can nourish the liver and kidneys and assist in the treatment of optic nerve atrophy. Silver Berry Mingmu Soup: Foam with white fungus first, slice chicken liver, wolfberry, add water and condiments to boil to remove foam, wait for the chicken liver to be just cooked, put it in a bowl, and sprinkle it into the bowl with jasmine to eat.
It is used for diseases such as optic nerve atrophy, vision loss, soreness of waist and knees, sperm loss, and thirst due to liver and kidney yin deficiency. Stewed pig heart: Remove the fat from the pig heart, put it into a casserole with Codonopsis and Angelica, simmer it and put in monosodium glutamate, salt and other condiments.
Regarding optic nerve atrophy, commonly used drugs include neurotrophic drugs such as vitamin B1, B12, ATP and coenzyme A, vasodilators and blood-activating and stasis drugs such as nicotinic acid, dibazole, vitamin E, vitamin Brain Pathway, compound salvia, etc.
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Other aids**, such as the use of large amounts of vitamins, vasodilators, and even traditional Chinese medicine**.
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When the problem of visual nerve atrophy occurs, the specific feeling is different for everyone, but the symptoms are basically the same, and after the patient has this kind of problem, there will be a huge psychological pressure, and no one wants to lose their visual function and become a person who can't see anything, okay?
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Eat more vegetables, you can check it, don't go ** it's not good yes.
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Patients with optic nerve atrophy should eat more foods with more chromium content after the onset of the disease, because chromium deficiency is an important factor leading to vision loss, therefore, we should usually pay attention to eating more foods such as beef, black pepper, brown rice, corn, etc., the chromium content in this kind of food is very high, and patients should eat more of this kind of food is of great help to the eyes, so we should keep in mind.
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1.Eat more foods that contain vitamin A.
It is good to eat foods containing vitamin A, because vitamin A has a very large protective effect on the eyes, and has a good protective effect on the cornea of the eyes to prevent dryness and degeneration of the eyes, but if there is a lack of vitamin A, corneal softening and vision loss will occur, so patients with optic nerve atrophy can eat more foods containing vitamin A, such as: liver, milk, yellow vegetables, eel, etc.
2.Eat more zinc-supplemented foods.
It is very important to supplement zinc in the diet for optic nerve atrophy, because the retina and choroid have the highest zinc content, if there is a lack of zinc, it is very likely to affect vision with blindness, and zinc plays a role in the composition of retinal vitamin A reductase, which is related to the synthesis of retinaldehyde, but xanaldehyde directly affects vision, so patients with optic nerve atrophy should take an appropriate amount of zinc supplementation.
3.Eat plenty of foods that contain chromium.
Because chromium is an important element that affects vision. Chromium is mainly found in the liver, kidneys, blood and spleen, if the chromium content is too small, then it has an adverse effect on the liver, etc., and eventually affects the eyesight, so you can eat more beef, black pepper, brown rice, corn, millet, semolina, brown sugar, grape juice, fungi and other foods that contain more chromium.
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Patients with optic nerve atrophy should eat more foods containing chlorethanthin, less foods that are easy to mold during the production process, or foods with high acornaceous fat and contaminated foods, and strictly prohibit drinking alcohol and coffee.
Suggestions: In addition to the need to pay attention to diet, it is recommended to pay attention to changing living habits at ordinary times, do not stay up late, and use your eyes rationally. You can also increase your intake of foods that are rich in vitamins and promote metabolism in the body.
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If you are suffering from optic nerve atrophy, you must eat a lighter diet, and you must not eat some spicy food, such as sea pepper and the like, because eating spicy food is more likely to cause your optic nerve to atrophy faster.
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Optic nerve atrophy must pay attention to dietary taboos: avoid high-fat food, avoid contaminated mu noisy food, avoid sauerkraut, pickled vegetables, pickled radish slow dry, pickled meat, etc. Eating foods containing vitamin A has a good protective effect on the cornea of the eye, preventing dryness and degeneration of the eye.
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1. Eat less Danjian or skip the food that is easy to mold in the production process, such as: pickles, cured meat, etc. This is because optic nerve atrophy symptoms often contain carcinogenic molds. 2. Don't eat a high-fat diet often.
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Patients with optic nerve atrophy should eat more lutein-containing foods in the chain sail chop diet, and eat less foods that are easy to mold during the production process, or fatty foods and contaminated foods in high sheds, and it is strictly forbidden to drink alcohol and coffee and coffee.
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What foods should patients with optic nerve atrophy avoid The main thing is to remember the chef Green onions have the greatest impact on the eyes So the main thing to avoid is to eat green onions.
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Avoid contaminated food. Avoid contaminated foods such as sauerkraut, pickled vegetables, pickled dried rotsh, and pickled meat. Avoid alcohol and coffee.
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1. Eat less or no celery that is easy to mold in the circle during the production process.
2. Don't eat a high-fat diet regularly.
3. Avoid eating contaminated food.
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Avoid high-fat foods, contaminated foods, sauerkraut, pickled vegetables, pickled dried rottens, pickled meat, etc.
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Patients with optic nerve atrophy must pay attention to their diet, eat more nutritious and protein-rich things, and must promote the development of the optic nerve. It is best to eat more milk, eggs, fish, black beans, black sesame seeds, etc., which can replenish the rich protein. Of course, you can also eat more fresh vegetables and fruits, such as spinach, rape, celery, camellia, carrots, blueberries, kiwi, apples, bananas, pears, these can provide the human brain can make people live a normal life, so when the brain is sick, it will lead to the whole person's back is affected, the common number of brain diseases have brain atrophy, such diseases need to be active, not only to use drugs, but also to adjust the usual diet, So what foods do patients with brain atrophy eat to know the best to eat?
Generally, patients with cerebral atrophy are recommended to eat lighter in the diet, in the usual diet, should be less salt and less oil, and pay attention not to eat spicy food, fried food is also not recommended to eat, this kind of food has a bad impact on the body, not only sick people should eat less, normal people are not recommended to eat often, patients with cerebral atrophy should eat more fresh fruits and vegetables, and the usual diet should also celebrate the intake of nutrients, In this way, the body's resistance can be strengthened and the disease can be prevented from becoming more serious. Patients with cerebral atrophy should eat more soy products in their usual diet, this kind of food has a lot of protein, protein can strengthen the nutrition in the human body, so that the whole person's resistance is better, so that it is naturally related to brain atrophy, people who usually love spicy food, should pay attention to avoid eating in this matter, if you really want to eat, you can eat less in moderation, so that the impact on the condition will not be great, and at this time you should also pay attention to not drinking alcohol and smoking, This kind of thing is still very damaging to the brain. Patients with cerebral atrophy should pay attention to regular re-examination in the hospital at ordinary times, and find the cause of such a disease in a timely manner, so as to get better curative effect at the time, generally in patients with cerebral atrophy Most of them have a history of brain disease, usually suffer from cerebral hemorrhage and cerebral infarction, when such a situation occurs, it should be actively ** cerebral hemorrhage and cerebral infarction, so as to better control the situation that cerebral atrophy continues to deteriorate.
It is rich in vitamins and is also very good for the development of the optic nerve.
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1. Don't smoke, drink alcohol and drink coffee.
Smoking is harmful to health, then, for people with optic nerve atrophy, the harm of smoking is even more fatal. Cigarettes contain various carcinogens, and prolonged exposure to these substances can cause damage to the optic nerve and make it more difficult to recover. Alcohol in alcohol also increases the risk of optic nerve atrophy.
In addition to tobacco and alcohol, it is best for patients not to drink coffee, because the caffeine in coffee is also a very harmful substance to the nerves, and it is not good for the recovery of the nerves.
2. Don't eat moldy food.
Moldy foods often contain aflatoxin. This toxin is very harmful to the nervous system, and people with visual nervous system damage should be especially careful with this substance.
3. Don't eat a high-fat diet regularly.
If patients with optic nerve atrophy regularly eat foods rich in animal fats and cholesterol, it will promote the synthesis of neutral steroids and bile acids in the body, and then through the action of certain intestinal bacteria, endogenous carcinogens will be produced.
4. Don't eat rotten food quietly.
Because rotten food contains a lot of foul-smelling acetaldehyde, and foul-smelling acetaldehyde is a very strong carcinogen, which is also very bad for the recovery of the optic nerve.
5. Don't eat food that has been contaminated.
Drinking water is not contaminated, but if the food is contaminated with pesticides, fertilizers, asbestos fibers, polycyclic hydrocarbon compounds, or heavy metals, it must not be eaten. Also, it is advisable for patients not to be picky eaters.
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People suffering from optic nerve atrophy should not only go to the hospital in time to receive **, but also pay more attention to their diet, and try to avoid some foods that are harmful to the body. For example, the intake of contaminated foods, foods with high fat content, moldy foods, pickled foods, and coffee may aggravate the condition and even increase the likelihood of cancer.
Due to the rapid development of electronic technology, more and more people have developed eye diseases in recent years, and one of the more common eye diseases is optic nerve atrophy. Because the disease is good at the beginning of the attack, its symptoms are not obvious, so it is easy to be ignored. So, what do you know if you can't eat spikes with optic nerve atrophy?
1. Moldy food.
People with optic nerve atrophy should never eat moldy food in their daily life, because moldy food contains a substance called aflatoxin, which has a strong carcinogenic effect.
2. Food that has been contaminated.
People with optic nerve atrophy should never eat food that has been contaminated with chemical fertilizers or pesticides, even drinking water. This is because the intake of these substances will not only cause the optic nerve to become more severe, but may even induce other complications.
3. Foods with too high fat content.
For patients with optic nerve atrophy, if they consume too much fatty food in their daily life, they will develop a large amount of bile acid and neutral steroids. These substances will gradually produce endogenous carcinogens under the action of intestinal flora, and in severe cases, it is likely to become cancerous.
Fourth, coffee. During an attack of optic nerve atrophy, you should never drink coffee. Because coffee intake will greatly increase the incidence of bladder cancer, and coffee also contains harmful substances to the human body, which may not only cause optic nerve atrophy to be more serious, but may even induce other eye diseases.
5. Pickled foods.
Patients with optic nerve atrophy should not eat pickled foods during the ** period, such as sauerkraut to lead and cured meat, because these foods often produce carcinogenic molds in the process of pickling, and these mold substances can also pay more attention to neuroatrophy. This is especially true for fish and meat that are smoked over a fire.
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1. Chick side.
Method: Use a small rooster, take out its liver after slaughter, roast it, eat it or remove the chicken feathers, add an appropriate amount of water to stew and eat. Take 1 every few days, and the course of treatment is not limited.
Efficacy: It can nourish the liver and kidneys, and assist in the treatment of optic nerve atrophy. Envy demolition.
2. Silver berry soup.
Method: Foam with white fungus first, slice chicken liver, wolfberry, add water and condiments to boil to remove foam, wait for the chicken liver to be cooked, put it in a bowl, and sprinkle it into the bowl with jasmine to eat.
Efficacy: Nourish the liver and kidneys, brighten the cavity and nourish the eyes, and is used for liver and kidney yin deficiency and optic nerve atrophy, vision loss, waist and knee soreness, sperm loss, thirst and other diseases.
3. Stewed pork heart.
Method: Remove the fat of the pig heart, put it into the casserole with Codonopsis and Angelica, simmer it over a simmer, put in monosodium glutamate, salt and other condiments, and drink soup and eat meat.
Efficacy: Nourishing qi and replenishing blood, calming the heart and calming the nerves, used for optic nerve atrophy caused by heart and blood deficiency, heart brother round jujube palpitations, insomnia, pale complexion and other symptoms.
4. Longan porridge.
Method: Longan meat, red dates, japonica rice, add an appropriate amount of water to cook porridge, take it in the morning and evening, and take it for several weeks.
Efficacy: Nourishing the heart, nourishing blood and stomach, used for blind parallax, insomnia, forgetfulness, self-perspiration and night sweats caused by lack of heart and blood.
What to do if the optic nerve is atrophied.
5. Cold tomatoes.
Method: 1 2 fresh tomatoes, blanched with warm water, peeled and cut into thin slices, mixed with a little sugar, eaten on an empty stomach every morning, 15 days for 1 course of treatment.
Efficacy: Suitable for fundus bleeding caused by high blood pressure.
6. Yellow flower bergamot drink.
Method: Make soup with daylily and bergamot, add sugar or salt to taste.
Efficacy: It is suitable for optic nerve atrophy caused by liver qi stagnation.
7. Green chrysanthemum porridge.
Method: Cook porridge with an appropriate amount of white rice and water, add white chrysanthemum and green skin powder when the porridge is cooked, cook for another 2 3 minutes, and take it in the morning and evening.
Efficacy: It can relieve the liver and regulate qi, dissipate knots and relieve depression, clear heat and brighten the eyes, and is used for optic nerve atrophy due to liver meridian depression.
The daily diet should eat more chromium-containing foods, such as beef, brown rice, millet, grapes, mushrooms, white fungus, etc. Since chromium also has the effect of promoting insulin secretion and breaking down glucose, it is necessary to increase the intake of such foods for patients with diabetes complicated by optic nerve atrophy. >>>More
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There are many reasons for hand tremors, many of which are physiological, such as when they are emotionally stressed and excited, and this situation does not need to be adjusted by taking any medicine. If it is pathological hand tremors, it is necessary to choose what to eat in combination with the patient's **. For example, because of the symptoms of hand tremor and palpitation caused by low blood sugar, you can quickly eat sugary foods, such as biscuits, cakes, sugar water, and fruits, which can quickly relieve the symptoms of hand tremors. >>>More