Is pumpkin a fruit and is pumpkin a vegetable?

1. Pumpkin is not a fruit, it is a vegetable.

2. Introduction to pumpkin.

Pumpkin (Latin.

Scientific name: Cucurbita Moschata (Duch.) ex lam.The Shandong region is called hanging melon, the northeast region.

It is called a gourd. Edible, there are two kinds of orange and cyan, the shape is oblate or irregular gourd shape, the unripe fruit is crispy and the flesh is dense, it can be garnished, filling, the ripe fruit is sweet noodles, and the porridge can be boiled.

The Hebei region is also known as "Yangbei squash", which is completely different from pumpkin in shape, similar in shape to zucchini but longer and generally bends up and becomes U-shaped. It is generally green in color, and there is rarely yellow when ripe, and it tastes very similar to pumpkin.

3. Geographical distribution.

It is native to Mexico to Central America and is commonly cultivated all over the world. It was introduced into China in the Ming Dynasty and is now widely planted in the north and south. The other is Central and South America, which was introduced to China a long time ago, so there is "Chinese pumpkin."

said. In China, it is most widely cultivated in the northeast region, in the central Hubei province and the northeast Heilongjiang region.

Particularly extensive. China is the second largest pumpkin producer in the world, with many advantages such as sufficient raw materials and cheap labor, and has the ability to occupy the international market.

In South Korea, it is mainly found in the area south of Incheon.

4. Growth habits.

Pumpkin likes cool and humid climate, is very easy to cultivate, and can grow well when planted on the wall of the courtyard and on the edge of the ground.

Pumpkin is a vegetable crop of the genus Pumpkin in the Cucurbitaceae family.

Pumpkin is a vegetable. Pumpkin, a species of the genus Pumpkin in the Cucurbitaceae family, is an annual creeping herbaceous plant, the stem is often rooted, the petiole is stout, the leaves are broadly ovate or oval, the quality is slightly soft, the leaf veins are raised, the tendrils are slightly thick, monoecious, the fruit peduncle is stout, there are ridges and grooves, it varies from variety to variety, there are often several longitudinal grooves or none outside, the seeds are numerous, oblong or oblong.

The peduncle is stout, ridged and grooved, 5-7 cm long, and the guati expands into a trumpet; The gourd fruit has a variety of shapes, depending on the variety, and often has several longitudinal grooves on the outside or none at all. The seeds are numerous, oblong or oblong, grayish-white, with thin margins, 10-15 mm long and 7-10 mm wide.

Big millstone pumpkin:

Excellent landraces in Beijing, the first female flowers are born in the eighth to tenth sections of the main vine. The fruit is oblate and round, resembling a millstone, with a horizontal diameter of about 30 cm and a height of about 15 cm. The skin of the tender fruit is dark green, and when fully ripe, it becomes reddish-brown, with light yellow streaks, and is powdered with wax.

The flesh is orange-yellow, contains little water, and has a sweet taste.

Pumpkin is a vegetable. Pumpkin belongs to the Cucurbitaceae family, an annual herbaceous plant, its stem is often rooted, the petiole is thick, the leaves are broadly ovate or oval, the texture is slightly soft, the leaf veins are raised, the tendrils are slightly thick, and it is monoecious. Different varieties have several longitudinal grooves on the surface of pumpkins, and their seeds are mostly obovate or oblong.

Pumpkin is a temperature-loving, short-day crop with strong drought tolerance.

Pumpkin is a vegetable, and pumpkin belongs to the Cucurbitaceae family and is a type of vegetable crop. Ripe pumpkin is yellow or dark green in color, and can be used for stir-frying, or steamed as a staple food, and can be eaten in a variety of ways and has a sweet taste.

Pumpkin is a vegetable, but it is a vegetable that belongs to the melon family.

Pumpkin is usually eaten as a vegetable, not as a fruit or raw.

Pumpkin is a vegetable. Pumpkin is a cultivated species of the family Cucurbitaceae, also known as gourd, and is an annual vine herbaceous plant in the genus Pumpkin.

Pumpkin actually belongs to the fruit, because it is the fruit of the plant, there are many pumpkin seeds in the fruit, and vegetables generally refer to the roots, stems, and leaves of the plant, and its fruit can be used as a dish, or as a substitute for food.

Is pumpkin a fruit.

Pumpkin is a fruit, because it is the fruit of a plant, there are a lot of pumpkin seeds in the fruit smile, and vegetables generally refer to the roots, stems, and leaves of plants, and its fruits can be used as a dish or as a substitute for food.

The efficacy and function of pumpkin.

1. Promote growth and development: pumpkin is rich in zinc, which can be synthesized with protein in the human body to promote the growth and development of the human body.

2. Promote sleep: Pumpkin is rich in tryptophan, which can help the human body produce serotonin, which can relieve tension and improve people's mood.

3. Anti-cancer and anti-cancer: pumpkin has a certain amount of nitrosamines, which can eliminate carcinogens in the human body and restore the regeneration ability of liver and kidney cells.

Pumpkin varieties and origins.

Pumpkin is very common in daily life, and its common varieties are small mill pumpkin, snake pumpkin, honey pumpkin, yellow wolf pumpkin, large mill pumpkin, cream pumpkin, beef leg pumpkin, black skin pumpkin and so on.

Pumpkin is native to the Sino-American Xiaosheng Peizhou region, China's climate and environment is also very suitable for planting pumpkin, the main production areas are Shaanxi, Heilongjiang, Jilin, Liaoning, Shandong, Beijing, Yunnan and other places.

Pumpkin is a very common ingredient, an annual herb that blooms from May to July, matures in September in autumn, and then goes on the market in October. The taste of pumpkin is very soft and glutinous, the taste is very sweet, and it can be steamed, boiled, and fried when eating, and can also be boiled into soup or porridge to eat.

Is pumpkin a fruit or a vegetable.

Pumpkin is a very common ingredient, an annual herb that generally blooms in May and July, matures in September in autumn, and then goes on the market in October.

Pumpkin nutritional value.

The taste of pumpkin is very soft and glutinous, the taste is very sweet, generally when eating, it can be steamed, boiled, fried, and eaten and can also be boiled into soup or porridge to eat, among which the pumpkin is steamed, and then dried for half a day and then eaten The taste will be very good.

Pumpkin contains a lot of nutrients, generally contains vitamin C, carotene, folic acid and vitamin E will have a good antioxidant effect, so regular consumption will have a good effect on skin care.

Pumpkin origin and cultivation.

Pumpkin is planted in a wide range, generally the main production areas are in Shaanxi, Shandong, Xinjiang, Hebei, Beijing, Yunnan and Guangdong, among which the pumpkin produced is the best, the volume of pumpkin is relatively large, and the sugar content contained in it will accumulate more sensitive and rotten.

The best time to plant pumpkin is around February in spring, but it can also be planted in autumn, and the root system of pumpkin has a strong ability to absorb water, so it is more suitable for planting in well-drained soil and a warm and humid environment.

Pumpkin is a vegetable. Although the appearance of the pumpkin can give the illusion that it is a fruit, the pumpkin is an annual creeping herb that belongs to the genus Pumpkin in the Cucurbitaceae family. Its stems are covered with translucent, coarse hairs.

And the tendrils are forked. The leaf is papery and its shape is triangular or ovate-triangular. Its flowers are monoecious, solitary, and generally yellow in color.

The shape of the fruit varies from variety to variety, and its seeds are generally white.

There is an essential difference between vegetables and fruits. In botanical, vegetables refer to different parts of a plant; Whereas, fruit refers to the plant organ with seeds in a plant. Vegetables are rich in fiber, as well as vitamin C, calcium, phosphorus, and magnesium, which are the main nutrients for the human body to sustain life and growth**.

Most fruits, although they contain vitamins, are mostly composed of monosaccharides and disaccharides such as glucose, fructose and sucrose. Because of this, fruits all have a certain sweetness, while most vegetables are light.

Pumpkin can not only be eaten but also used for ** diseases, which is called dietary therapy in medicine. Pumpkin has a mild habit and a faint sweet taste, which can moisten the lungs and benefit qi, and can also achieve phlegm and cough, pus, deworming and detoxification, easy to defecate after eating, and have diuretic, beauty and other effects. Many domestic expert studies have shown that eating pumpkin seeds can treat prostatic hypertrophy, prevent prostate cancer, arteriosclerosis, gastric mucosal ulcers, and dissolve stones.

Therefore, eating more pumpkin can prevent many diseases, and people with the above basics can eat a little more pumpkin in their usual diet.

That's all about whether pumpkin is a vegetable or a fruit.

Pumpkin is a vegetable, not a fruit, because pumpkin can generally only be eaten after cooking, not in line with the characteristics of the fruit, when planting pumpkin, you need to choose the right soil for it, it is best to use sandy loam soil rich in organic matter for planting, and you also need to add the right amount of water and nutrients to help the plant grow better.

1. Vegetable crops

Pumpkins are vegetables, not fruits. Fruits can generally be eaten raw, and there is more water, while pumpkin cannot be eaten raw, and must be fried or cooked before eating, so pumpkin does not belong to the fruit category, but a vegetable category, with a high nutritional content, which can be eaten as a vegetable or as a staple food.

2. Suitable soil

Pumpkin has strong adaptability to the environment, so there is no need to deliberately choose soil when planting, and the sandy loam soil with rich organic matter content can be planted, and there is no need to weed the pumpkin after planting, because the pumpkin itself can grow well, and pumpkins are often found in weedy piles.

3. Proper watering

The pumpkin does not have much demand for water in the maintenance process, but insufficient watering will cause the leaves of the pumpkin to turn yellow and the branches to wither, so it is necessary to provide the pumpkin with the right amount of water during the maintenance process, and the watering must be carried out in relatively dry weather, so as not to water too much, resulting in water rot in the roots of the pumpkin.

4. Appropriate fertilization

Pumpkin in the growth process because of the vigorous vitality, so in the maintenance process does not need to provide nutrients for it frequently, only need to use the appropriate amount of nitrogen fertilizer in the time period of its rapid growth, and then use the appropriate amount of phosphorus and potassium fertilizer in the time period of flowering and fruiting, and also need to pay attention to the amount of fertilizer when fertilizing, so as not to cause fertilizer damage due to excessive fertilization.

Pumpkins are vegetables, not fruits. Pumpkin can be used as an ingredient to cook Chibu pumpkin soup, pumpkin soup, pumpkin pie, pumpkin porridge and other foods, its taste is mild, the residual liquid does not have a strong sour or sweet taste like typical fruits, and the general way to eat fruits is to eat raw, and pumpkin usually has to be cooked before eating, so it is classified as vegetables rather than fruits.

Pumpkins are vegetables, not fruits. Pumpkin can be used as an ingredient to cook pumpkin soup, pumpkin soup, pumpkin pie, pumpkin porridge and other foods, its taste is mild, not like typical fruits with a strong sour or sweet taste, and the general way to eat fruits is raw, and pumpkin usually has to be cooked before eating, so it is classified as vegetables rather than fruits.