Can you bake bread and cook food in the microwave

OK. Just microwave.

The temperature can reach more than 200 degrees Celsius, and it can be equipped with a barbecue function. Baking bread in the microwave requires three steps, first preparing the bread ingredients (flour, milk, yeast water, eggs, etc.), then fermenting, and finally putting it in the microwave for about 15 minutes. <

The microwave oven can bake bread, as long as the microwave oven can reach a temperature of more than 200 degrees and has a barbecue function. Baking bread in the microwave requires three steps: 1. Dissolve the leaven powder in warm water and add butter and sugar.

Stir the eggs well, then mix with the yeast water again. Stir together the flour, milk and freshly mixed mixture.

2. The next thing is to knead the dough, knead it like you make buns until the dough is smooth and non-sticky, and then put it in a warm and moist place to ferment, and ferment it to twice the original size.

3. After the fermentation is completed, put it in a container and then use plastic wrap.

Cover and place in the oven. Usually the whole process takes about 15 minutes, depending on the size of the bread you make, of course. After taking it out, it can also be decorated. If you don't think it's troublesome, you can eat it directly.

The microwave oven can make bread, but to make bread, there are still certain requirements for the microwave oven.

First of all, the microwave oven should ensure that the temperature can be adjusted to more than 200 degrees, and secondly, the microwave oven should have a baking function. If the microwave oven is a relatively ordinary microwave oven, it can be cooked, but the bread may taste a little worse.

Generally speaking, the more complete the materials, the better the finished product. General materials include: flour (you can use about 100 grams less for the first time), dry leavened powder (and flour ratio is 1:

About 20), sugar (according to your preference), butter (generally about 45% of the flour), milk (you can put more, you can also use milk powder), some cream flavor, eggs, warm water, some salt.

Specific steps: 1. Dissolve the fermented powder in warm water, stir well with butter, sugar and eggs, and then stir well with yeast water.

2. Mix the flour, milk (milk powder) and the mixture that has just been mixed together.

3. The next thing is to knead the dough, just like making buns, until the dough is smooth and non-sticky.

4. Put it in a warm and moist place to ferment, and ferment to twice the original size.

5. After the fermentation is completed, put it in a container (the container should be wiped with butter so that it will not stick to the bottom), then cover it with plastic wrap and put it in the oven.

6. If you want to put some sesame seeds and meat floss, you can take them out and brush them after ten minutes, and then put them in the microwave.

7. Generally, the whole process takes about 15 minutes, of course, depending on the size of the bread made.

8. After taking it out, you can also decorate it with fruit or fresh milk, or you can eat it directly.

The microwave oven can bake bread, but there are certain requirements for the microwave oven, first of all, the temperature of the microwave oven can be adjusted to more than 200 degrees, and the microwave oven has a baking function, so that you can make toast, which may taste slightly worse.

Here's how to make bread in the microwave:

First of all, prepare the ingredients: yeast powder, butter, sugar, eggs, flour, milk.

How to make bread in the microwave:

Dissolve the yeast powder in warm water, mix the butter, sugar, and eggs together and stir well, then mix with the yeast water and stir well again. Mix the flour, milk, and freshly mixed mixture together to form a dough until the dough is smooth and non-sticky.

Leave the dough in a warm, moist place to rise, and when the fermentation is complete, place it in a container, then cover it with plastic wrap and put it in the microwave. Heat on thawing mode for 30 seconds, remove the baking tray with oven paper and let it stand for 10 to 20 minutes for a second fermentation, and wait until the bread is twice as large as it was originally.

Coat the fermented bread with egg mixture, sprinkle with black sesame seeds and other garnishes, and bake in a preheated microwave oven at 180 degrees for 15-18 minutes.

Yes. The microwave oven can bake bread, but when using the microwave oven to bake bread, there are certain requirements for the microwave oven used, the temperature of the microwave oven should be able to be adjusted to more than 200 degrees, and the microwave oven has a baking function, so that you can make toasted bread, but the taste is slightly worse than that of the bread made in the oven. <

Yes. The microwave oven can bake bread, but when using the microwave oven to bake bread, there are certain requirements for the microwave oven used, the temperature of the microwave oven should be able to be adjusted to more than 200 degrees, and the microwave oven has a baking function, so that you can make toasted bread, but the taste is slightly worse than that of the bread made in the oven.