Why do some people say that sweet corn, cherry tomatoes, and bell peppers are genetically modified f

Sweet corn is just a variety of corn, also known as vegetable corn, which is the product of artificial breeding and hybridization, but it is not the product of genetically modified organisms.

Because I haven't seen it normally, it will be considered genetically modified.

It is the product of artificial breeding and hybridization, but it is not the product of genetically modified organisms. Corn has different varieties and different tastes.

Whether it is at the entrance of the school or at the intersection of the vegetable market, there are always vendors pushing steaming boiled corn and shouting for it.

Sweet corn, cherry tomatoes, and bell peppers are genetically modified foods.

Sweet corn is just one variety of corn, also known as vegetable corn.

It's a genetic problem, is it all the same?

It's a genetic problem, is it all the same?

It is possible that this product was not found at the beginning.

Not at first.

Because I haven't seen it normally.

These don't matter, don't know.

When it comes to eating vegetables and fruits, many people yearn for pure natural green food, and they will choose to eat vegetables without pesticides. Some people go to the market to buy vegetables, and they deliberately choose to buy with insect eyes, and when they buy eggs, they will choose those with chicken feces on the skin of the eggs.

To put it bluntly, genetically modified food refers to the genetically modified food obtained according to the biotechnology of genetically modified food, which is divided into three categories, namely natural genetically modified food, animal genetically modified food, and microbial genetically modified food.

What about the fruit corn that everyone often eats? I don't know the information you get from **, saying that fruit corn is a very typical genetically modified food, and this kind of food will continue to be cheap in foreign countries to raise small animals to eat, and it is not easy for people to look at it. Don't be deceived by similar statements, whether it is sweet corn or fruit corn on the market, there is no connection with genetically modified food, that kind of kind is only produced normally, and there is no adverse effect on the body.

Although it is manufactured in China, it is introduced from overseas, but in the subsequent development trend, its color has gradually increased, there is a familiar red, through mixed hybridization, cultivation also has yellow, dark green and other types, but also more types that everyone can buy.

That kind of fresh fruit is not genetically modified food, it can be eaten as fresh fruit or as vegetables and fruits, it has the characteristics of low kinetic energy, low caloric value, contains vitamin C, lycopin and other ingredients, for direct raw consumption is more suitable but.

Women also have certain benefits such as lowering cholesterol, antioxidant properties, and slowing down the aging of the human body, and men can also prevent prostate diseases when eaten cooked. Are bell peppers genetically modified food? Some people think that colorful vegetables and fruits are all genetically modified foods, among which bell peppers are one, with emerald green, yellow, red, blue and purple.

But the truth is that it is not, and the fact that bell peppers often have so many colors is due to the final results of mixed hybridization and mutation in the cultivation process. In addition, it is also difficult to buy genetically modified food, for the fruits and vegetables that are eaten daily, as long as it is the first of the regular platform, everyone can eat it is impossible to harm physical and mental health, everyone does not have to worry.

These rounds of imitation cave breed Hu food is not genetically modified food, they are through natural cultivation and artificial selection, the current orange wilt on the market is relatively small, and all have been strictly regulated and screened, so the fruits we usually eat are generally not genetically modified.

People have relatively little understanding of genetically modified foods, but such as fruits, corn cracks, bell peppers, cherry tomatoes, etc., these are not genetically modified foods, and everyone can eat them with confidence.

These are genetically modified foods, they are based on the original items, through continuous technical improvement, to breed new varieties, better taste.