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Microwave oven is a product with a relatively high utilization rate, which can meet the needs of many consumers and cook a lot of food. Proper use can reduce the damage rate of microwave ovens. So what do you need to pay attention to when using a microwave oven:
1. Put the microwave oven before use.
Before using the microwave oven, it is important to make sure that the microwave oven is safely placed, not to make the microwave oven unstable, and to pay more attention not to let the back of the microwave oven lean directly against the wall, and not to stuff the microwave oven into a place where there is no gap at the top, but to choose a very stable and well-ventilated position, and the back of the microwave oven and the wall should be kept at least 10 centimeters. The top of the microwave oven should not have any gaps with the wall, and it is best to leave a gap of five centimeters.
2. Take out a plastic lunch box or plastic bag when the meal is hot.
This is a common mistake that many people make, when heating some meals, they will directly put the plastic lunch box containing the food directly into the microwave oven, or the food packed in a plastic bag will be directly put into the microwave oven to heat, which is not okay. Heating plastics has the potential to produce substances that are harmful to health, and even worse quality can be dangerous.
3. Put less food each time when using.
The time for the microwave oven to heat dishes and hot meals is very short, so when you can use the microwave oven, you must not put all the food into the microwave oven at once, hoping to make it all at once.
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Microwave oven is a special heating appliance, if the microwave leaks, it will cause harm to the human body, so you must carefully read the instruction manual before use, and use and maintain it in strict accordance with the requirements of the manual.
1. The microwave oven with a single microwave heating function will have the cooling air of water vapor discharged during cooking, which generally does not affect the cleaning of the environment, and there is no big obstacle for such a microwave oven to be placed in the kitchen or living room; The microwave oven with barbecue function, light wave function and hot air convection function should not be placed in a room with high requirements for environmental cleaning conditions if there will be fumes discharged during cooking.
2. The microwave oven should be placed on a firm, flat, cool and ventilated table or shelf. The distance between the back, top and both sides and the wall plate is generally required to be more than 10 cm, and the distance between the top of the microwave oven with barbecue function, light wave function and hot air convection function and the wall plate should be at least 15 cm.
3. The microwave oven should be placed far away from the TV, radio, and audio equipment, generally about 2 or 3 meters. Do not get too close to a water source or pool to avoid damage caused by moisture.
4. The power socket of the microwave oven should be well grounded, and it is best to use a three-prong socket alone.
5. When using the microwave oven, a certain distance should be kept to avoid microwave damage. Usually check whether the microwave oven door is closed tightly and without gaps, if there is a large gap, it should be adjusted and repaired in time to avoid microwave leakage.
6. The iron, aluminum, stainless steel, enamel, etc. put into the oven will produce sparks and reflect microwaves with the microwave oven when microwave heating, which not only damages the furnace body but also fails to achieve the effect of heating food. It is also not possible to heat the steamed eggs directly in the microwave oven to avoid the eggs bursting and polluting the entire furnace.
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1. Avoid using ordinary plastic containers: first, heating will deform plastic containers, and second, ordinary plastics will release toxic substances.
2. Don't heat bottled food with a narrow bottleneck: even if the lid is opened, it will still expand due to too much pressure, which will eventually lead to **.
3. Do not heat eggs and other foods. Overheating the inside of the egg creates a greater amount of pressure, which may occur**.
4. Do not use bamboo, lacquer and other heat-resistant containers, which should not be used in the microwave oven, because the container will also be broken because it is not heat-resistant.
5. Avoid using closed containers: When using microwave oven heating, the heat generated by the heating of food in closed containers is not easy to dissipate, which makes the pressure in the container too high and easy to cause blasting accidents.
6. Avoid using metal utensils: Because of the operating principle of the microwave oven, it will produce electric sparks with the metal container and reflect microwaves when heating, which will not only damage the furnace body but also cannot heat the food.
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Choose special tableware for microwave ovens made of heat-resistant glass, heat-resistant ceramics and other materials, do not use metal tableware with metal accessories, do not use ordinary plastic tableware, do not use closed containers to prevent food from being heated, food contamination and blasting accidents, if you use microwave ovens to heat food with shells, skins, films, etc., you should puncture the shells, skins, and membranes of such foods before heating, and bagged and bottled foods should be opened first and then put into containers, otherwise microwave heating will occur**.
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Hello this friend, when using the microwave first, it is important to pay attention to the heating time, and marinate the food in advance to make it flavorful and colored.
The rest will not be a problem, you can cook normally.
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Don't put eggs in the microwave to heat, because in the state of high temperature, eggs will happen**, think about it, several eggs are fried in the microwave at the same time, then you must not wash the microwave again.
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A microwave oven is a kitchen appliance that uses microwaves to cook food, and it is easy to operate. However, it can be dangerous if used incorrectly. Therefore, we should pay attention to the safety of operation when using microwave ovens. Microwave oven tableware made of heat-resistant glass, heat-resistant ceramics and other materials is selected.
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Do not put metal objects, do not heat eggs, do not heat grapes, do not heat tomatoes, heating must be put in items.
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Don't heat eggs, don't put metal in them, and don't heat food that can be fried.
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Although the use and operation of the microwave oven is simple and easy, it should also pay attention to some correct maintenance, and the following points must be paid attention to when using:
1. The bottom of the furnace should be placed smoothly to prevent aging and easy deformation when opening the door, so as to prevent affecting the sealing.
2. Do not place it near heat sources, household appliances, sun exposure and humidity, so as not to reduce the performance.
3. The cooking time should be appropriate, and the cooking time can be determined according to the requirements of food heating in the instruction manual, and the cooking time can be slightly reduced according to this time to prevent overheating and make the food become dehydrated.
4. The power supply of the microwave oven should be set up with a special line, and it should be correct and reliable. Earthing.
5. When using, metal utensils and flammable containers should not be placed in the microwave oven, high-temperature resistant utensils should be selected when using plastic containers, porcelain with gold and silver edges should not be used, and special glass containers should be used.
6. When the microwave oven is working, it should be kept away from the furnace body, although there is a safety insurance, it is also necessary to prevent microwave radiation from harming the human body.
7. When operating, do not put your eyes close to the window for observation, because the eyes are the most sensitive to microwave radiation.
8. After the microwave oven is used, be sure to cut off the power supply and unplug it to prevent rotation and damage the magnetron.
9. To clean the microwave oven, you can use a wet towel or add a little detergent to wipe it, if the stain is too stubborn, you can also boil a cup of hot water in the microwave oven to let the steam steam the stain soft and clean. Add a slice or two of lemon to get rid of the smell in the oven.
What are the misunderstandings to pay attention to when using a microwave oven:
[Do not overtime heating].
Put the food in the microwave to thaw or heat, if you forget to take it out, and the time is more than two hours, you should throw it away, so as not to cause food poisoning.
[Avoid fried food].
When exposed to high temperatures, the oil will splash and cause an open flame. If it accidentally causes ** in the furnace, do not open the door, but turn off the power first, and then open the door to cool down after the fire is extinguished.
[Do not use metal utensils].
Because the iron, aluminum, stainless steel, enamel and other utensils put into the oven will generate electric sparks and reflect microwaves between them and the microwave oven when they are heated, which will not only damage the furnace body but also make uncooked food.
[Do not use closed containers].
When heating liquids, you should use a wide-mouth container, because in a closed container, the heat generated by food heating is not easy to dissipate, which will make the pressure in the container too high, which is easy to cause accidents. Even when decocting food with shells, it is necessary to puncture the shell membrane with a needle or chopsticks beforehand to avoid bursting, splashing, and staining the walls of the stove after heating.
Do not put the microwave oven in the bedroom
Do not place the microwave oven in the bedroom, and take care that the cooling window grille on the microwave oven is not covered by objects.
[Do not use plastic wrap in contact with food].
When using plastic wrap, it is best not to let it directly contact the food during the heating process, you can put the food into the bottom of a large bowl, seal the bowl with plastic wrap or cover it directly with glass or porcelain without plastic wrap, so that the water vapor can also be sealed, so that it can be heated quickly and evenly. Before removing food, puncture the plastic wrap to prevent it from getting on the food.
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The precautions for the use of microwave ovens are as follows:
1. You can't put food packed in plastic, if you put the food in plastic bags directly into the microwave, it may denature the plastic, or even melt. And plastic can produce toxins when heated.
2. It is also not possible to put the sealed food directly, and the sealed food is directly heated in the microwave oven, which will increase the sealing heat, which may occur. It can also damage the microwave.
3. Do not put in something that is not heat-resistant, otherwise it will be easy to melt. Not conducive to the use of food.
4. You can't put the eggs directly into the microwave oven to heat, and the eggs may be heated for a period of time.
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What are the precautions for cooking in the microwave?
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Food is not as good as beauty, think about the career, and say to fry a plate first.
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The microwave oven is very convenient to use, can make a lot of food, can bake potatoes and make cakes, it seems to be omnipotent, but friends microwave oven also has its own difficulties, some things should not be put in.
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Be sure not to put the plastic box of takeaway food in the microwave, as too high a temperature can cause the production of toxic substances in the plastic, which can have an impact on human health.
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1.Avoid metal containers: The microwave oven will produce electric sparks with the metal, which will damage the furnace body and cannot be heated2Avoid plastic containers: After heating, the plastic will be deformed, and harmful substances will be released to harm health3To heat in a professional microwave oven.
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Do not use metal or ordinary plastic dishes, do not use unpeeled eggs in the microwave, and do not use unopened milk and fried food, so pay attention to the time when the food is heated.
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Do not burn empty: otherwise, the microwave has nowhere to absorb and the magnetron will be damaged. Metal bowls should not be used, and should be made of non-metallic materials such as glass, ceramics, and temperature-resistant plastics.
There are too many precautions to be made, and it is not something that can be explained in one or two clicks. I found you an article below. If you want to be detailed, then you'd better google the microwave precautions, and then find some of the ones you need on the web page, copy and paste them into the world, and finally print them out yourself. >>>More
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