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Tang Dynasty Admission Banquet - Luming Banquet
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As we all know, China is a population approximately, the territory is vast, the land is vast, since ancient times there is no lack of other countries in the world leading the same era in some periods, the long inheritance is the only country in the world that has never been broken, in the Tang Dynasty, China's economic development speed, overall economic level, comprehensive national strength is far ahead of the Western countries in the same period, in the poetry and book etiquette is to overwhelmingly despise the Western countries that are still drinking Mao Ru's blood, since ancient times, there is a saying, the people take food as the sky, as the majestic Tang Dynasty, People don't say anything about the pursuit of food.
The Tang Dynasty was an era of abundant ingredients. With the tributary system and developed transportation network, the emperors or nobles of the capital city of Chang'an were able to enjoy products from all over the country all year round, such as clams from the coastal areas of Shandong, sugar crabs from the Yangtze River basin, dried ginger from Zhejiang, loquat and cherries from southern Shaanxi, etc., all on the list of Tugong at that time.
And that's not counting the exotic delicacies that came from "far and wide: mare's milk grapes from Gaochang, betel nuts and bananas from Annam, pine nuts from Silla, pepper from Magadha, and other exotic delicacies."
Therefore, the feasting and drinking activities of the Tang Dynasty were particularly developed. According to the season and theme, there are peony feasts and cherry feasts in spring; According to the festival, there are Chinese New Year's Eve banquet, cold food Qingming banquet, and Qixi banquet; In addition to the daytime, the banquet also has a night banquet in the evening, and the banquet is not dispersed in the middle of the night.
The rapid development of all aspects of modern society, the progress of science and technology, the steady improvement of people's living standards, the requirements for food are more tricky, and after meeting the basic needs of life, we actively pursue "novelty" and "fun" food categories, and we will do our best to dig out the flavor that has disappeared. I have to say that it is appetizing, although the appearance and taste are unique, but I believe that the Tang Dynasty dishes imitated with modern technology and ingredients and flavoring agents are not necessarily the original Tang Dynasty dishes, but an upgrade of the Tang Dynasty dishes.
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These dishes were not the flavor of the Tang Dynasty, although the Tang Dynasty was known as the best developed country in the world at that time, but in the Tang Dynasty, the species were not so abundant, and there were not so many spices.
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These dishes are certainly not the flavors of the Tang Dynasty, but similar dishes made based on history, after all, it is modern people who eat.
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No. The imitation Tang banquet is only modeled on the form of the Tang Dynasty banquet, but many of the dishes in it are not recorded, and the ingredients used during the Tang Dynasty are different from those used now, so the dishes are not the same.
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This is a complete study of the diet of the Tang Dynasty. It classifies and examines according to the framework of dietary structure, starting with the categories and consumption range of staple foods and non-staple foods, and gradually discusses fruits, condiments, wines and beverages related to dietary life, and reflects their social functions through banquets, which can comprehensively display food standards and food fashions, and then focuses on the food market and food industry at that time. In this way, it goes deep into every part of the dietary structure, and reflects the characteristics of the Tang Dynasty diet through the research and elaboration of specific details, so that this book can reveal the universal significance of the Tang Dynasty diet.
For those who love food culture, this book is definitely not to be missed.
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Because of the economic development and prosperity of the Tang Dynasty and the overall standard of national life, the national style of the Tang Dynasty at that time tended to be luxurious and lively. On the day of celebration between families, the Tang Dynasty people held banquets, entertained guests from other places, and the Tang Dynasty people also chose to hold banquets, even farewell friends also held banquets, in the final analysis, the Tang Dynasty people were keen on various banquet activities that most people at that time had a good economic situation and a high social level, so hedonism prevailed.
1.The economic state of the Tang Dynasty was prosperous, and the life style of an era was directly related to the development of the country, for example, there was hardly a single dynasty at the end of the year, the citizens were still leisurely, drinking wine and tea, and living with a high income level. The Tang Dynasty's national strength was undoubted, and it had the status of a great power, and all countries sent envoys to the Tang Dynasty to learn culture and knowledge, coupled with the prosperity of the Silk Road, the overall economic situation of the Tang Dynasty was unprecedentedly good.
2.There are many liquor shops, and the market occupies the eyes of the citizensThe service industry level of the Tang Dynasty has reached an unprecedented height, and there are all kinds of large and small pastimes in Kyoto, such as restaurants, attics, green houses, teahouses, etc., which are full of dazzling. In addition to the locality, coupled with the friendly exchanges between countries and the breaking down of barriers between countries, the Tang Dynasty also appeared in various exotic places.
There are many liquor shops in the city. In addition to the characteristics of the country, there are also exotic customs, wine, food and beauty, so in a society where the overall atmosphere is biased towards enjoyment, banquet activities are becoming more and more popular.
In short, the Tang Dynasty's national style was open, the service industry was rising, and the consumption level of residents was further improved, so everyone began to pay attention to spiritual consumption.
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The atmosphere of the Tang Dynasty formed a leisurely and cheerful atmosphere, the active pursuit of extravagant and colorful gatherings, and the election are all hyped up.
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The Tang Dynasty was an extremely prosperous place at that time, and its cultural connotation was quite rich. At that time, there were not only Tang Dynasty people, but also people from many other countries gathered here, and many cultures tended to blend. Banquet activities can not only show the prosperity of the Tang Dynasty, but also promote exchanges between countries, so there will be many banquet activities.
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Because the Tang Dynasty had a developed economy and culture, there were more exchanges between commerce, and the national strength was strong, the exchanges between people gradually increased, banquets gradually developed, and people were more hospitable.
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The catering industry is well developed--- city is full of liquor stores. Because of the opening of the Silk Road in the Tang Dynasty, more and more Hu people came to the Central Plains to learn the Central Plains culture and take root here, followed by the establishment of the Hu people wine shop, because of the unique Hu culture and food, as well as the beautiful and graceful orchid Ji, people have gone to the Hu people wine shop for pastime.
The reason for the development of Tang culture.
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