What foods make you feel cruel?

I think the most cruel thing is to go directly to the live loach to get vegetables, many places in order to pursue the deliciousness, and then just throw the live loach into the pot, and then add a lid, stuff for a minute or two, and then remove the lid. That's a dish, but I really think it's a lot of cruelty. Even if you deal with it, it's good, although it is said that the Japanese side eats live octopus, but because the octopus has no painful nerves, it doesn't feel pain, and the knife is very fast, so it's okay to deal with it this way.

After all, it's a feeling of respect for things, but the real feeling of a live loach is very inhumane. <>

And then there's what I heard when I was a kid, eating monkey brains, a group of people sitting around a table, and then the middle of the table is empty, and there is a hole. And that hole is about the size of a monkey's head, and it can shrink that hole. So when the monkey is chained and then its head sticks out of the table through that hole, it is especially panicked.

But at this point, the hole below will be closed, so it will not be able to retract its head again.

What the chef has to do is to cut the monkey's skull straight before it can react, then expose its brain and pour it with hot oil. You must know that the monkey is still alive at this time, so it will struggle in pain, will move desperately, and will scream in pain. But it was useless, and the person who ate the dish did not enjoy the last taste, but the monkey's powerless screams of pain, and the monkey's death.

So the dish was later banned because it was really too bloody and cruel.

It seems that there is another dish called donkey rolling, or something. It is to let the guests choose the meat of a place on the live donkey, and then after choosing, they will directly cut off the meat. In the same way, the donkey was just tied to the side at that time, and there was no death or any reaction.

Then the flesh on his body was cut off. <>

The same is particularly cruel. Because the screams of donkeys will also shake the sky, and some donkeys will continue to raise them, waiting for their bodies to be almost healed, and then a new guest will ask for their meat.

Another dish from Japan is to cut off the head and the front two legs of a frog, and then use a very fast knife to dice the head of the frog, as if it were served without any cooking. At this time, because the nerve cells are not yet dead, its eyes can still move, and when it is plated, it faces its head to its diced body, and then faces the diners. <>

What diners enjoy is to watch the frog eat its body little by little, and its legs may move on the way. Anyway, the process is as disgusting as it gets, and I don't think normal people really can't eat these things anyway. Because it's not just food, it's the dark side of people that these dishes show.

Everyone loves food, everyone can't do without eating, eating, it should be everyone's pleasure, but now more and more people are pursuing higher enjoyment, and even hunting some animals, only eating part of their bodies, and more cruel is to cut off the animals alive.

Shark fin, I feel that this food is really cruel, how much pain you have to endure to cut the shark's shark fin alive from its body, and the shark can not swim freely in the water as before after being cut off the shark fin, and loses the ability to swim, seeing their desperate eyes, this is more cruel than killing them directly, this behavior makes the number of sharks decrease day by day, it is very cruel.

The most unbearable thing for me is dog meat, dogs are our most loyal companions, whether we are poor or rich, beautiful or ugly, they will not dislike us, they will always follow us, will not leave us, have been waiting by our side, until the day of their life, we are in danger, they will do their best to protect us, when we are sad, they will be unhappy, they will comfort you, even if the whole world betrays you, it will not betray you. But then, you have to kill them, and eat their flesh just to satisfy your appetite, and when you see their eyes before they are killed, they are begging and afraid. I hope people can let it go, but people don't care about this, just to satisfy their own selfish desires, and such a cute hairy child is so cruel to him.

Pangolin meat, because pangolin meat is delicious, and has great medicinal value, so it has been hunted by people, the number is decreasing sharply, endangered, pangolin is a creature left over from ancient times, it is very precious, pangolin is a very cute creature, but because the number of people's selfishness is decreasing, so it is very cruel.

Foie gras, although it doesn't sound very cruel, but you look at his production process, you will feel very cruel, very uncomfortable, foie gras is the top food in the French meal, is the first general existence in food, is difficult for ordinary people to taste, but its production process is very worrying, foie gras from the name is made of foie gras, with a lot of foie gras to make foie gras, when the goose is born, it will help the tube in its neck, forced to feed them, And to help their bodies not to let them move, just to make their livers grow bigger, these gooselings are doomed to their fate as soon as they are born, which is very cruel to them.

All in all, don't brutally kill those cherished animals for your own selfishness, and don't kill those cute animals that have always been with people.

It is the truth of the envelope of the Chinese nation that the people regard food as the sky. Relying on the mountains to eat the mountains and the water has always been the basic principle of Chinese cuisine. <>

After thousands of years of development and evolution, Chinese cuisine has formed an important part of Chinese culture, and major cuisines such as Sichuan, Lu, Guangdong, Huaiyang, etc., have shocked the world. In the era when the ancients fought with the heavens, the earth, and the beasts, some food practices were unacceptable to us as modern people living a good life. It cannot be said that the emergence of these foods is the dregs of food culture, but with the progress of the times, some barbaric and coarse foods have gradually been eliminated by time and are considered cruel by modern people.

Different from the legendary "pouring donkey meat", "monkey head", "three squeaks", "treasure in the palm" these thunderous and cruel famous dishes, today I list two foods that make me feel cruel, which are two dishes that I have seen with my own eyes but did not dare to eat:

1. Eat carp alive. This dish is now relatively rare, in 2008 I went to Shandong to play, the local work classmates hospitality, took me to a farmhouse in the suburbs of Jinan, before lunch told me, there is a traditional dish, only here is the most authentic, I look forward to it with curiosity. It wasn't until a plate of carp with sauce came up that my classmates enthusiastically introduced the origin and method of this dish, and when I saw the carp's mouth closed and its tail wagging weakly, I didn't spit it out at that time, and I was determined to be very strong-willed, and the terrifying memory is still deep.

2. Drunken shrimp. This dish is more common, and I have even seen customers order it at Kong Yiji Hotel in Beijing. Later, I deliberately learned about the specific method, which is actually to soak the shrimp in rice wine, according to the description of the favorite people, in the process of chewing, the wriggling of the shrimp meat will make people have a very chewy taste, and it is very scary to think about it.

Although I am not a vegetarian, I dare not try the above two terrible foods, and I also advise you not to try them, first, the food eaten alive has not been sterilized by high temperature, and there will be a lot of bacteria; The second is that even if it is food, it is alive, so please give it a good time before eating it.

The last sentence is "To be kind to animals is to be kind to ourselves." ”<

Old Beijing bean juice.

Some of Beijing's special delicacies really can't be eaten, this kind of food is the old Beijing's bean rock sauce chop jujube loser, to be honest, after drinking the bean juice a few times, I didn't drink out what the bean juice is, and the brush pot water in my hometown is a bit similar, many people drink it directly for the first time!

The old Beijing is boiled and burned.

In addition to the bean juice in old Beijing, which is a bit "difficult to swallow", there is also a special snack that everyone should not touch, especially those who are particularly disgusted with animal offal. Because the old Beijing boiled fire is basically pig intestine, pig liver and other pig water, although it smells a little stinky, but it tastes really fragrant, especially the same taste as me, the more I eat, the more addictive!

Nanjing live beads.

There are many friends who go to Nanjing to play during the eleventh day, and you must go around when you go to Nanjing to feel the strong historical atmosphere of the ancient city. When you go to play, you will definitely see that many local places will sell a special snack live beads, live beads are not beads, but eggs that have not yet hatched, that is, the "hairy eggs" often said in the north, hearing this name is estimated that many friends have begun to nausea, not to mention eating spring trembling these live beads, especially some kind friends, will feel that this kind of food is very cruel!