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I think barbecue is one of the series of foods that many people like very much, and many people go back to barbecue restaurants when they go out to eat with friends. Because barbecue can give people a lot of satisfaction, I think there is a reason for this, and I will tell you about the reasons below.
The first reason is the most primitive method of production.
Barbecue is the most primitive method of making people, in the primitive time, our ancestors were eaten raw before the discovery of fire, since the discovery of fire we began to learn to roast food, slowly the technology has become more and more mature, and the baked things have become more and more delicious, barbecue should be developed on this principle, so that we all return to nature, but now the barbecue technology is getting better and better and our seasoning is more and more, let us return to nature, so people have a great sense of satisfaction.
The second reason is that food is abundant and varied.
There are a lot of types of barbecue, only you can't do it, there is nothing you can't think of, flying in the sky and running on the ground, swimming in the water, all can become barbecue materials, you can find anything you want to eat in the barbecue restaurant, and it is very down-to-earth, last year there was a new grilled dumpling, it is really colorful. It can satisfy everyone's tastes, and when you don't know what to eat, you just have to order basically everything when you go to the barbecue restaurant, and you can meet everyone's needs.
The third reason is that it is not expensive.
The barbecue is very cheap, it is acceptable to many people, and it is very suitable for the public, unlike going to a high-end meal, ordering a dish costs hundreds of yuan, and the most expensive barbecue is only two or three hundred yuan. And you eat a lot of things. It is very popular with the public.
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Barbecue is mostly an activity involving many people, and it is generally rare to go to barbecue when you are alone, after all, barbecue needs to prepare too many things in advance, and you will be too busy when you are alone, and a person's barbecue will lose the meaning of barbecue, barbecue can give people a sense of satisfaction, because the process of everyone operating together is very interesting.
Before barbecuing, you need to determine the place to barbecue, and the barbecue grill and charcoal and other barbecue supplies needed for barbecue are the most basic. Then, you need to buy barbecue food, if you are afraid of trouble, you can buy food that has been processed, and then, in the barbecue process, you need to make a fire, grasp the heat, and then start the barbecue, barbecue technology is also a key point to pay attention to, generally in the barbecue process, the person responsible for the grilling must have a certain experience, otherwise it will be embarrassing to get it out when the time comes.
Therefore, barbecue as a collective activity, can reflect its unique charm, first of all, a collective, we may meet every day, but not necessarily familiar with each other, occasionally hold a barbecue activity, in the process of everyone interaction, not only something can solve the appetite, but also can therefore pull into each other's relationship, naturally can give people a different sense of satisfaction. Secondly, barbecue food is different from food in daily life, the food in daily life may be more ordinary, healthier but also more boring, and the food in barbecue, people who have eaten it know, more enjoyable, but also more high-calorie, barbecue process, everyone eats together, there will be a rare feeling of letting go, and it will also bring people greater satisfaction.
However, there are good and bad barbecues, and the food that comes out of the barbecue is not in line with health after all, so it is okay to eat occasionally, and it is not so good to eat often, so you still have to pay attention to the degree of grasp.
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Many people must have eaten barbecue, and the food stalls are open in the evening. Although the barbecue outside is delicious, I personally think that it is more comfortable to make your own barbecue. Our class rarely gathers, so I took the opportunity of the holiday to organize a class-wide barbecue.
That time we had a great time as a class.
It was during the May Day holiday, and I stumbled across an article on the Internet about live CS, and then I suddenly wanted to play this. I asked the class if there was anything I wanted to play with, and it turned out that there were still a dozen or so students who wanted to play this too. I found a good place to play CS on Meituan, and that place can also provide a venue for us to barbecue.
I asked my classmates if they were going to the barbecue, and almost all of them agreed to go to the barbecue. I began to assign tasks to everyone, and if we went to play live CS in the morning, we would go over to play in the morning, and by the way, we would get familiar with the venue. The rest of the students sent some to buy and wash vegetables.
We went to play CS in the morning and played for a morning, and then we waited for our classmates to come over. As soon as it was three o'clock in the afternoon, other students came over with food. We started to prepare the iron racks and charcoal for the barbecue.
After everything was ready, we started the barbecue, and everyone was in full swing. Sometimes we will sneak to other tables to steal some food, of course, this depends on the ability. We still have a lot of leeks left in that group at the end.
Another classmate and I started eating only roasted leeks, and every time they were just roasted, they were eaten up by others.
I don't think it's important whether the barbecue tastes good or not, the most important thing is to see what I'm cooking and other people like to eat it, so I'm very happy. It's like a chef's dish that has been recognized by diners.
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Because of the big smoke and the hidden chemical flavoring agent! Otherwise, how can I eat this time and think about the next time.
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More and more people like to barbecue, what are the tips for barbecue?
The barbecue in my hometown is not an authentic Xinjiang flavor, the barbecue there is brushed with oil, sprinkled with whole sesame seeds and cumin, salt and a little chili pepper like chicken fat, which is very refreshing! There are also roasted tofu skins and vegetables (such as green peppers) and roasted garlic at the end, which can help digestion because barbecue is not easy to digest, hehe, I especially want to eat it! But now in other places, I often eat a lot of Xinjiang and Hui flavors.
They don't brush and haven't roasted garlic yet, but I love to eat it too. The key is to love barbecue. Roasted garlic is not as bad as everyone thinks.
In fact, it must have been spicy when I ate it for the first time. It's not spicy at all. If you don't believe me, you can try.
Roasting garlic requires a lot of work. It takes two hours to cook, and you need to keep turning it. There is also the need to brush the oil.
Hope good stuff can be shared! Although it is harmful, we actually eat well and are good.
When it comes to kebabs, no one feels unfamiliar because yakitori occupies a lot of people's free time during this time, and eating skewers on the street feels like it's not enough, but it seems that some people can't do it themselves. In fact, something like a kebab seems simple. In fact, it is necessary to pay attention to the method.
I may be able to eat it casually, but it is not tasteful. I'm sure no one has an appetite. Due to the reason of brushing the sauce, the overall skewer mouth is deep and the taste is textured, which should be classified as sauce-flavored liquor.
I'm not very good at heavy food, so I don't want to put more spices like spiced black pepper, but I still like to eat a little beef. If Bian Xiao needs it, there is a prescription to refer to: five-spice powder, chili flakes, black pepper and almond powder.
Prepare in advance to cut the beef into meat pieces of moderate size, cut the chicken thighs into 3-5 knives on each side, slice the onion, 1000 pages of tofu, crispy sausages, beef balls, and thaw; Clean up fruits and vegetables and store them. Sauce: 1 tablespoon spicy sauce, 1 tablespoon roasted sauce, 1 tablespoon boiling sauce.
The ratio of boiling juice to water is 1:1. Once mixed, stir well to make a cooking juice for two flavors, divided into two parts.
Marinate: Mix the beef and green onions, add the prepared spicy beef sauce and a spoonful of oil, stir well, and marinate for 15-20 minutes; Place the chicken thighs in the prepared roasting sauce or marinate with a little pure honey for 15-20 minutes; Thousand pages of tofu, beef balls, and crispy sausages can also be marinated in advance, and the sauce of the grilled meat can be brushed through. Skewers:
Braised beef, chicken thighs, 1000 tofu, crispy sausages, beef tendon balls, etc. All are reserved with bamboo skewers; Put the vegetables and fruits in a small box made of tin foil, brush the juice and set aside.
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Nowadays, people are more and more fond of eating barbecue, the technique of barbecue is to marinate all the ingredients together, and when marinating, you must put the ingredients properly, and then roast them with fire, and the taste of the roast is very delicious.
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Barbecue vegetables, generally do not need to be pickled, they can be grilled directly after cleaning, and the original flavor is particularly fragrant; If it is meat, it generally needs to be marinated, which is more flavorful and tasty.
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Prepare charcoal, barbecue grills, favorite vegetables, meat, etc. in advance for barbecue, and cook the meat to prevent eating bad food and diarrhea.
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1. If you want to be a winged bird in heaven, you will eat barbecue on the ground; When is the spring flowers and autumn moon, the past is eating barbecue; If there is love in the sky, the sky is also old, and the right way in the world is to eat barbecue! I'll pinch my fingers, buddy, you're missing strings of five elements, on the hour at night?
2. A person masturbates a string, and it is the mood to masturbate; Two people masturbate, masturbating is a tacit understanding; The three of them are skewering, and the bright potatoes are rivers and lakes.
3. Big gold chain and small watch, three small barbecues a day! If you want to have a good summer, you can't do without skewers! Pig, beef, mutton, and crayfish, late in the morning and late at night! Peanut edamame cold beer, don't drink it and don't leave! There is true love in the world, and everyone loves to barbecue!
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