How do you get Coke chicken wings? How to use cola chicken wings

How to cook cola chicken wings? First of all, the chicken wings are three knives on both sides, pot under cold water, and add ginger slices of cooking wine to remove the bloody foam and remove the dry water, and at the same time, heat the chicken wings in the pot, fry them until golden brown on both sides, pour in the seasoning and simmer.

Teach you the most authentic way to make Coke chicken wings.

Oil-free cola chicken wings! The simplest cola chicken wings ever, and one of the best-tasting.

A few simple steps to make delicious cola chicken wings.

Why do so many people love to eat cola chicken wings? The answer is: simple, convenient and delicious!

1.Strike a few obliquely on the front and back of the wings. The purpose is to better absorb the taste and remove blood foam.

2.Sit water in the pot, put the processed wings into a pot of cold water, pour in an appropriate amount of cooking wine, and bring to a boil over high heat.

3.After boiling, remove the wings, rinse off the blood foam adhered to them with warm water, and drain the water for later use.

4.Heat the oil at 6 levels, throw in the garlic slices, chili peppers and ginger slices and stir-fry until fragrant. Pour into the blanched wings and stir-fry until golden brown.

5.Pour in the coke and cover it in the wings. Add an appropriate amount of dark soy sauce.

6.Bring to a boil over high heat and reduce the juice over medium-low heat. Finally, add salt and remove from the pan.

Coke chicken wings do this, which is easy and delicious.

Make a cut on the chicken wings, put it in a bowl and add green onions and cooking wine to marinate, after marinating, put it in hot oil and fry it, then pour in cola and simmer, then add some light soy sauce to it, and then put it on a plate after collecting the juice over high heat, and you can also sprinkle some chopped green onions on it as a decoration.

How to cook cola chicken wings? Clean the chicken wings, add green onion and ginger cooking wine to remove the smell, add sugar to the pot to melt, pour in cola, and stir-fry the seasoning evenly.

Draw the chicken wings with a knife, heat the oil, pour in a can of Coke, and reduce the juice on high heat.

Blanch the chicken wings with a knife, fry them in a pan with golden brown and cola and simmer for 20 minutes.

Octachon's light soy sauce pour into the cola.

Coke chicken wings making tutorial.

Coke chicken wings food tutorial.

Wash the chicken wings, make a few slits horizontally and vertically with a knife on one side of the chicken wings, and use the tip of the knife to randomly prick some small holes on the back of the chicken wings to absorb the flavor. Add cooking wine, ginger and green onion to marinate for 30 minutes to 1 hour.

Add appropriate oil to the pan, wait until it is heated for 7 minutes, pour the marinated chicken wings into the pan, turn it back and forth, fry for about 3 minutes, and wait for the chicken wings to brown on both sides.

Pour the green onions, ginger and garlic prepared in advance into the pot, stir-fry until fragrant, pour in the chicken wings again and stir-fry, then add dark soy sauce, soy sauce, salt and stir-fry twice, and finally pour in the whole Coke, and simmer over medium heat.

According to the change of heat size and the moisture of the cola, finally turn on high heat to reduce the juice.

Once removed, garnish with a little chopped green onion. A delicious dish of cola chicken wings is ready.

Preparation of cola chicken wings 1

Main material: It is best to use chicken middle and Pepsi.

Ingredients: ginger, salt, cooking wine, soy sauce.

Method: 1. Cut the middle of the chicken into two halves, if it is a whole chicken wing, it can be divided into several pieces to facilitate the flavor.

2. Put the chopped chicken pieces in the pot, add all the ingredients, and pour in the cola. The amount of cola is better than the chicken nuggets. Soak for more than two hours, or for a longer time.

3. Start cooking, preferably over low heat, about an hour. In the meantime, you need to see if the cola is fast cooking, and shake it at the appropriate time so that each chicken wing can be fully absorbed. It is better not to add new cola at this time, it will spoil the original taste.

The heat is in your own hands.

4. The successful cola chicken wings are golden after being served, exuding the fragrance of cola and chicken.

Preparation of cola chicken wings 2

Ingredients: Whole chicken wings, multiple cans, one can of cola.

Seasoning: minced ginger, chopped green onion, spices, soy sauce, sugar (just put a little sugar, it's all arbitrary).

Method: 1. Wash the chicken wings, if you want to better taste, you can use a knife to make two cuts on the chicken wings;

2. Sit in a pot to heat oil, add sugar and fry, slide the chicken wings into the hot oil along the edge of the pot, fry it, fry it slightly until the skin is yellowed, then pour in cola, soy sauce, ingredients, green onions, ginger slices, turn to low heat and simmer until the soup is almost dry. Pour in the amount of cola almost enough to cover the chicken wings, this dish is mainly sweet, do not add more salt. When the soup is about to dry, stir frequently to prevent the surface of the chicken wings from sticking.

Raw material; 20 chicken wings, 1 cola, 2 green onions, 2 ginger pieces, 5 dried chilies, 2 star anise, 20 Sichuan peppercorns. Ingredient; Sugar, salt.

1. Wash the chicken wings, put them in a pot of boiling water and blanch them for 30 seconds, then remove them.

2. Put oil on the fire in the wok, put the white sugar and fry the sugar color without waiting for the oil to be hot, and put the peppercorns (the fire should be smaller).

3. After seeing the sugar melt and turn into yellow foam, quickly stir-fry the chicken wings.

Fourth, put green onions, ginger pieces, star anise.

5. Stir-fry until golden brown and feel satisfied with the color, pour in the cola, add the dried chili pepper and salt.

6. Cover the pot and simmer over medium-low heat for 15 minutes.

7. Open the lid and turn to high heat, gently turn the chicken wings to collect the soup; After only a small amount of soup, remove from the pan and serve on a plate.

The finished product is out of the pot, wow! Isn't the color of Coke chicken wings very attractive? The saliva is not flowing, quack!

When preparing this dish, don't forget to "lay the bottom", prepare a round white porcelain plate, and then spread the lettuce leaves around the edge of the plate, which is very beautiful! It is said that chicken wings have the effects of warming and invigorating qi, replenishing essence and adding marrow, strengthening the waist and stomach, etc., and all the chicken wings used are in the wings, because compared with the wing tips and wing roots, the content of collagen in the wings is richer, which is good for maintaining **luster and enhancing **elasticity; Hehe, delicious is waiting for you, come and try it!

Method: Chop a chicken wing into the tip of the wing, the middle of the wing and the root of the wing three sections, add cooking wine [7], ginger slices, garlic (one piece can be) with a little stir-fried vegetable oil, stir-fry them, pour in Pepsi or Coca-Cola, cover the chicken wings, boil over high heat, cook for 20 minutes on low heat, and then reduce the juice with high heat. Cola chicken wings.

Be careful to buy smaller chicken wings, some large chicken wings have a lot of yellow oil, which affects the taste and enters the meat. Don't use meaty parts such as chicken breasts, it is best to use wings alone. This dish tastes better when cooled, but if you are in a hurry, you can eat it hot, and it tastes good when eaten hot.

Note that you can't eat it often, be careful that you are overnourished and you will gain weight.

Method 2: minced ginger, chopped green onion, star anise, appropriate amount of peanut oil, cola, half a catty of chicken wings, a little sugar, soy sauce, etc. Method:

Wash the chicken wings and cut them twice with a knife to facilitate the flavor. After the oil is boiled, add sugar, a little, slide the chicken wings into the hot oil along the edge of the pan, fry them, turn them in time, and after the skin is yellowed, pour in the cola and seasonings, and stew. When the cola is almost boiled, you can get out of the pot, sprinkle some chopped green onions, and you can eat.

Ingredients for Method 3: 8 chicken wings, 1 teaspoon of monosodium glutamate, 1 cup of cola, 1 4 cups of soy sauce, 1 tablespoon of sugar, 2 green onions, cut into pieces. Method:

Mix all ingredients except the chicken wings into a marinade. Cut the chicken wings in half, dip in the marinade and marinate for about 40 minutes. Put the marinated chicken wings in a hot oil pan and oil until the skin is golden brown.

Add the marinade to the fried chicken wings, put them in another pot and cook over high heat until they boil, then turn to low heat and cook for about half an hour. Coke chicken wings production steps (10 photos) method four.

Ingredients: 500 grams of chicken wings and a can of Coca-Cola. Wash the chicken wings and cut them into pieces, then marinate them with salt and cooking wine for a while, and fry the marinated chicken wings in 6-7 hot oil until golden brown. Leave a little oil in the pot, stir-fry the ginger pieces and green onion segments slightly, add chicken wings, add salt, soy sauce, sugar, cooking wine and Coca-Cola, boil over high heat, change to low heat to penetrate the flavor, turn to high heat to collect the juice, wait for the juice to thicken, drip in sesame oil to get out of the pot.

Step 2: Cut the bevel on both sides, put the ginger slices in a pot under cold water, boil together, remove the floating residue and continue to cook for 2 minutes, remove and rinse.

Step 3: Pour a little oil into the pan, add the chicken wings, fry the skin side first, and fry until golden brown on both sides.

Step 4: Add the ginger slices.

Step 5: Pour a little cooking wine.

Step 6: Put an appropriate amount of light soy sauce.

Step 7: A little dark soy sauce.

Step 8: Pour in the cola, bring to a boil over high heat, turn to low heat and simmer for about 5 minutes.

Step 9: Put an appropriate amount of salt and reduce the juice over high heat.

Teach you the most authentic way to make Coke chicken wings.

Octachon's light soy sauce pour into the cola.

Oil-free cola chicken wings! The simplest cola chicken wings ever, and one of the best-tasting.

Blanch the chicken wings with a knife, fry them in a pan with golden brown and cola and simmer for 20 minutes.

Draw the chicken wings with a knife, heat the oil, pour in a can of Coke, and reduce the juice on high heat.

Cola chicken wings are a dish made with chicken wings and cola as the main ingredients, and cooking wine, ginger, soy sauce, salt, and chicken essence (optional) as seasonings. It is better to use chicken wings as raw materials.

A few simple steps to make delicious cola chicken wings.

How do you cook good coke chicken wings?

Coke chicken wings do this, which is easy and delicious.

Why do so many people love to eat cola chicken wings? The answer is: simple, convenient and delicious!

Ingredients: cooking wine, thirteen spices, star anise, appropriate amount of cinnamon peanut oil, cola, 1 kg of chicken wings, soy sauce, etc. Method:

Wash the chicken wings, cut two cuts with a knife, blanch them with water for 2 minutes, add a small amount of salt and cooking wine to marinate for 15 minutes, after the oil boils, add the chicken wings and stir-fry until the skin is yellowed, pour in cola and seasonings, and stew. When the cola is almost exhausted, it is ready to serve.

Oil-free cola chicken wings! The simplest cola chicken wings ever, and one of the best-tasting.

A few simple steps to make delicious cola chicken wings.

Prepare the coke and marinate for half an hour.

Draw the chicken wings with a knife, heat the oil, pour in a can of Coke, and reduce the juice on high heat.

Octachon's light soy sauce pour into the cola.

Teach you the most authentic way to make Coke chicken wings.

Coke chicken wings do this, which is easy and delicious.

How do you cook good coke chicken wings?

Give everyone a Coke chicken wing, delicious and easy to learn, and kitchen novices can also make it.

Teach you the most authentic way to make Coke chicken wings.

Oil-free cola chicken wings! The simplest cola chicken wings ever, and one of the best-tasting.

How to cook cola chicken wings? Cut the cola, pour it into the pot, add ginger and cooking wine, remove it, fry it on both sides in the pot, pour in the ginger shreds and light soy sauce, and cook it over medium heat for seven minutes.

A few simple steps to make delicious cola chicken wings.

Why do so many people love to eat cola chicken wings? The answer is: simple, convenient and delicious!

Coke chicken wings do this, which is easy and delicious.

Just like chicken wings in red wine, soak them in cola, prick them with a toothpick, seal them in plastic wrap overnight, and fry them with seasonings the next day.

Upstairs is one of a kind.

Also, it's similar to the general teriyaki.

Marinate first, then add cola to taste.

It's OK to drain the water.

Ingredients: chicken wings, cola, coriander, hemp oil, ginger, salt, garlic, light soy sauce, chili, green onion, cooking wine. Cola chicken wings.

1. Prepare the ingredients and marinate the chicken wings with light soy sauce, salt, hemp oil and cooking wine for about 30 minutes.

2. Remove from the pan and pour in olive oil, pour in the chicken wings, and fry the chicken wings until they change color.

3. After the chicken wings are fried until they change color, pour in the prepared garlic, ginger and chili peppers, and stir-fry the golden fragrance on both sides and flow into the gravy.

4. After pouring in the accessories, stir-fry a few times, and then you can pour in the cola. Be careful, don't pour too much coke, just over the chicken wings.

5. After simmering for 10 minutes on high heat, the juice can be removed from the pot, and the prepared coriander can be put on.

Oil-free cola chicken wings! The simplest cola chicken wings ever, and one of the best-tasting.

A few simple steps to make delicious cola chicken wings.

The simple way is to first thaw the chicken wings, draw a flower knife on the chicken wings, and then pour more cola into the pot, cook slowly, pay attention to put some salt, pay attention to the non-stick pan, and the cola chicken wings can be eaten after cooking.

How to cook cola chicken wings? Change the chicken wings into a knife, pour them into the pot, add green onion and ginger cooking wine to remove the smell, fry them until they are golden brown on both sides, and pour in the cola seasoning.

Draw the chicken wings with a knife, heat the oil, pour in a can of Coke, and reduce the juice on high heat.

Blanch the chicken wings with a knife, fry them in a pan with golden brown and cola and simmer for 20 minutes.

Now fry it quickly and add green onions, ginger and garlic, pepper sauce, soy sauce and vinegar to fry until fragrant, then put it in cola, then put in chicken wings, and stupid pig.

Octachon's light soy sauce pour into the cola.

Teach you the most authentic way to make Coke chicken wings.

Coke chicken wings making tutorial.

Coke chicken wings food tutorial.

Teach you the most authentic way to make Coke chicken wings.

Oil-free cola chicken wings! The simplest cola chicken wings ever, and one of the best-tasting.

A few simple steps to make delicious cola chicken wings.

Why do so many people love to eat cola chicken wings? The answer is: simple, convenient and delicious!

How to cook cola chicken wings? Cut the cola, pour it into the pot, add ginger and cooking wine, remove it, fry it on both sides in the pot, pour in the ginger shreds and light soy sauce, and cook it over medium heat for seven minutes.

Octachon's light soy sauce pour into the cola.

Blanch the chicken wings with a knife, fry them in a pan with golden brown and cola and simmer for 20 minutes.

Draw the chicken wings with a knife, heat the oil, pour in a can of Coke, and reduce the juice on high heat.

How do you cook good coke chicken wings?

Coke chicken wings do this, which is easy and delicious.