How to use Joyoung Soymilk Maker JYDZ 16M .

Soak the beans. Use a random dry bean measuring cup to hold the dry beans according to the 2 3 scale line, wash them and soak them in water (the soaking time is 8-16 hours in spring and autumn, 6-8 hours in summer, and 10-16 hours in winter).

2.Add the beans and rice to the cup.

Measure the rice with a dry bean measuring cup according to 2 3 scales, wash it with the soaked beans and put it directly into the cup.

3.Add water to the cup.

Add clean water between the upper and lower water lines. (This machine has the function of dry boiling without water, if there is no water in the cup or the water level is too low, the machine will not work, so as to ensure the safety of use).

4.Rafa inner net installation.

Take the direction of the installation indication arrow of the Lafal mesh and install it, the Lafal mesh mouth and the machine head should be tight and seamless, after the installation, pull down with your hand, the Rafal mesh does not move, indicating that the installation is in place.

5.Make rice soy milk.

Put the machine head into the cup body according to the correct position, plug in the power cord, the power indicator light is on, press the "grain soy milk" button, the corresponding indicator light is on, and start the grain soybean milk program.

The specific working procedures for making five-grain soy milk are as follows:

Heating: After powering on, press the "Grain Soybean Milk" button, the electric heater will start heating, and after about 8 minutes (using room temperature water), the water temperature will reach the temperature set by beating.

Pre-beating: When the water temperature reaches the set temperature, the motor starts to work, pre-beating, and then heats to the beating temperature at full power.

Beating: The motor drives the blade to carry out multiple beating; Then heat to prevent overflow, and then beat several times.

Pulp: After the pulp is finished, the electric heater continues to heat until the soybean milk boils for the first time.

Anti-overflow delayed cooking: After the soybean milk boils, the electric heater continues to heat and the function automatically starts to enter the extended cooking process, so that the soybean milk is repeatedly boiled and fully cooked.

Power-off alarm: After the work is over, the electric heater, motor and other components will be automatically powered off, and the machine will send out an audible and visual alarm to indicate that the soybean milk has been ready. Once unplugged, it's ready to drink.

The above process is automatically controlled by microcomputer and takes about 20 minutes. If the electricity is insufficient, the mellow and smooth five-grain soybean milk will be successfully made.

2. How to make whole soybean milk:

1.Soak beans: Use a random dry bean measuring cup to hold soybeans (or other beans), a cup is just done once, the beans are washed and soaked in water, the soaking time is 8-16 hours in spring and autumn, 6-10 hours in summer, and 10-16 hours in winter.

2.Add beans to the cup: Rinse the soaked beans and put them in the cup.

3.Add water to the cup: Add water between the top and bottom water levels.

This machine has the function of waterless anti-dry boiling, if there is no water in the cup or the water level is too low, the machine will not work, so as to ensure the safety of use. If you want to shorten the pulping time, you can add warm water below 70°C to make soy milk).

4.Rafal mesh installation: take the Rafal mesh according to the installation is only the arrow direction to install, the Lafal mesh mouth and the head of the joint should be tight and seamless, after the installation, the hand pulls down, the Rafal mesh does not move to indicate that the installation is in place.

Soak the beans in cold water for a few hours in advance, generally 3-6 hours is appropriate, JYDZ-16M soybean milk machine: the ratio of beans to water is 1:3

Hello! 1.Add a sufficient amount of water to the tank and install it in place.

2.Install the residual water tank in place. 3.

Then install the sizing cup in place4.Once the ingredients are placed, place the lid assembly in the corresponding position and rotate it in a clockwise direction.

Steps:1Add the ingredients and water, open the lid of the mixing cup, and add the ingredients to know the vertical; Open the lid of the water tank and add water above the water level of the required slurry volume.

And close the stirring cup lid assembly and the water tank cover, put the slurry cup and the residual water box, and gently press the water tank to ensure that the water tank is placed in place. 2.Menu selection, touch the "Function" button to select the desired function menu.

3.To select the capacity, touch the "Capacity" button and select the desired capacityTouch the "Start Cancel" button to start working;