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It's not good to eat too much fried food.
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Potato chips belong to puffed food, and puffed food is also called junk food, do you say it's good?
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Eating too much to gain weight is not good for the body.
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It can gain weight and may cause cancer.
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Junk food, eating too much is definitely not good, harmful to health is certain, it depends on how serious it is, potato chips are high in calories, and people who don't eat them.
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The impact of eating potato chips on your health Potato chips have a very low nutritional value, and they also contain a lot of fat and energy. If you eat too many potato chips, then the harm is even greater......Harm: Causes high blood pressure, so that the blood in the kidneys cannot maintain normal flow, resulting in diabetes.
The reason for this harm: potato chips contain a high degree of salt, eating potato chips will not only eat a piece, but will not stop until the taste is satisfied, or after eating a whole packet, you will unconsciously eat a lot of salt, resulting in high blood pressure, so that the kidney blood can not maintain normal flow, resulting in diabetes.
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Probably not, I just know that if you eat too much, you will get angry.
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Potato chips are highly salty, we eat potato chips not only one piece, but also stop after satisfying the taste or eating a whole packet, at this time, we will unconsciously eat a lot of salt, which can easily lead to high blood pressure and the kidney blood can not maintain normal blood flow, resulting in diabetes. Scientific studies have shown that potato chips contain carcinogenic acrylamide and aluminum, which can cause dementia, and in some countries, such as the United States and Japan, potassium bromate is allowed to be added within a certain range, and excessive consumption of potassium bromate can damage the central nervous system, blood and kidneys. Therefore, it is still okay to eat potato chips occasionally, but it is not advisable to eat more. Hope to adopt.
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Very bad, puffed food is not a little good.
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It's not good to eat too much puffed food.
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It's not good to eat too many potato chips anywhere, of course, everyone understands the reason, and it's another thing to control it or not.
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It's not good to go too far.
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Too much preservatives in the stomach, do you think it will be fine.
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Of course, potato chips contain a lot of fat, and if you eat too much, you will not only gain weight, but also get acne.
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I still like to eat, I always like to drink water!
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Although there is no direct harm, it is easy to become obese if you eat too much!!
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Definitely harmful.
Asking if it is not a problem.
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It is said that you can just eat a little less, and the potato chips are so delicious! Hee-hee!
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If you eat too much, you will gain weight, and you will be the least nutritious, and there is Peng Song in it.
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Hello, why do you take liver protection tablets, if you have fatty liver and alcoholic liver diseases, you need to take it according to the course of treatment. In addition, Sunflower Liver Protection Tablets are pure Chinese medicine ingredients, which have undergone toxicological tests and are non-toxic to the body, so they can be taken with peace of mind. Its ingredient is Schisandra chinensis, which can enhance the liver's detoxification ability, prevent and repair damaged liver cells, and play a good role in protecting the liver, so it can be taken for a long time.
Although liver protection tablets can play a certain role in relieving hangover, it is still necessary to pay attention to drinking, and also pay attention not to eat too much high-fat food, so as not to cause alcoholic liver and fatty liver.
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Eating purple potatoes every day can lower blood pressure, anti-cancer, anti-fatigue, anti-aging, blood replenishment, liver protection, cardiovascular disease, anti-mutation, smooth stool, and prevent gastrointestinal diseases. However, purple potatoes should not be eaten too much, nor should they be eaten on an empty stomach, as they are easy to feel heartburn, so it is recommended to eat them with foods rich in fat and protein, such as eggs, or with other vegetables.
Purple Sweet Potato (Ipomoeaa batatas (L.).) poir.Convolvulaceae) is also known as black potato, and the flesh of the potato is purple to dark purple.
In addition to having the nutrients of ordinary sweet potatoes, it is also rich in selenium and anthocyanins. Purple sweet potato is one of the main raw materials of anthocyanins.
Edible value. It is rich in protein, starch, pectin, cellulose, amino acids, vitamins and a variety of minerals, as well as selenium and anthocyanins. Purple sweet potato is rich in nutrients and has special health care functions, and the protein and amino acids in it are easily digested and absorbed by the human body. It is rich in vitamin A can improve vision and mucosal epithelial cells, vitamin C can make collagen protein synthesis normally, prevent and treat the occurrence of scurvy, anthocyanins are natural powerful free radical scavengers.
The main component of monosodium glutamate is monosodium glutamate, which can be broken down during digestion, which is catalyzed by enzymes in brain tissue and can be converted into an inhibitory neurotransmitter. When excessive intake of MSG, this inhibitory neurotransmitter will inhibit various nerve functions in the human body, resulting in a series of symptoms such as dizziness, headache, drowsiness, muscle spasms, etc. In particular, glutamate can combine with zinc in the blood to produce zinc glutamate that cannot be used and is excreted from the body, resulting in zinc deficiency in the human body, so it is recommended not to consume too much monosodium glutamate.
There is no toxicity in foam box planting, but the foam material is exposed to the sun outside for a long time, plus some nutrients in the planting soil, and the chemical components added by planting and fertilizing vegetables, it is likely to volatilize poor harmful substances for a long time, and there is no toxicity or uncertain factors, so it is recommended not to use it for a long time.
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It's not harmful to eat it once or twice once in a while, but overnight meals are definitely not nutritious, and the food has been oxidized.