How to cook sugar eggs, how long do sugar eggs need to be boiled

It is best to boil soft-boiled eggs for a few minutes.

1. It is best to boil soft-boiled eggs for a few minutes.

To boil the eggs into perfect soft-boiled eggs, boil them in a pot under cold water and cook them for another 8 minutes, which will have the best taste and nutrition.

Ordinary size eggs, that is, the kind of eggs that are seven or eight per catty, wash them and put them in a pot, add cold water and the eggs are basically flush. After boiling the water on high heat, start the timer, and then boil for another 8 minutes and turn off the heat, at this time, the boiled eggs, the yolk has just solidified, and the taste and nutrition are at the best time. Take out the eggs and rinse them in cold water until they are no longer hot, peel off the skin and eat.

It is best to boil soft-boiled eggs for a few minutes.

2. Precautions for boiling soft-boiled eggs.

Refrigerated eggs should be taken out half an hour in advance to allow the eggs to sweat before cooking. If you boil soft-boiled eggs with chai eggs, subtract 2 minutes exactly. Boiled soft-boiled eggs can be eaten in plain mouth, which is relatively sweet, and can also be sprinkled with salt and peppercorns to taste.

Crack the shell of the boiled soft-boiled egg and dip it in the marinade to let the egg taste, this is a delicious soft-boiled egg!

3. What factors affect boiled eggs.

Freshness of eggs: The old saying "old eggs should be boiled, fresh eggs should be fried", and this statement makes some sense. Fresh eggs are fried beautifully, with a high yolk concentration and firm egg whites.

If you boil fresh eggs in water, it will be more difficult to peel off the shell because the inner membrane of the fresh egg will stick to the shell. But that distinction is gone after a few days, and eggs can take more than 30 days from farm to supermarket, with another 30 days to go. Therefore, unless you raise your own chickens, there will be almost no problem of eggs getting fresh that are not suitable for boiling.

pH of water: If the egg is placed in an acidic liquid for a period of time, the acidic liquid can dissolve the shell egg; Conversely, alkaline liquids can make eggs easier to peel. But in the short time of the cooking process, the cooking result of the eggs does not have much to do with the pH value.

Just use regular tap water, no need to use vinegar or soda.

To cover or not to lid: The only function of the lid is to keep the boiling water warm. There is no effect on boiled eggs.

The secret of boiling sugar eggs, this method is absolutely amazing!

Generally, it can be cooked in about three minutes。Here's how:

1. Wash the skin of the eggs. 2. Boil in a pot under cold water, and the water should be submerged with the eggs. 3. Bring to a boil over medium heat.

4. Continue to cook for 1 minute after the water is boiling. 5. Continue to put on the stove, cover and let it simmer for 2 minutes.

6. Add it to the bowl of cold water, pour out the cold water and change the cold water again.

7. Finished product diagram of soft-hearted eggs.

According to my personal cooking experience, an average-sized egg needs to be boiled for about 7-9 minutes without peeling the shell, and if you want to eat sugar eggs, the time is reduced by about 3 minutes. If it is peeling, the time should be reduced by 2-3 minutes.

Put the eggs in the water, the water should be just over the eggs, first boil the water over low heat for two minutes, then boil the water over high heat, last for 90 seconds after the water boils, then turn off the heat, just don't move, and then take out the eggs after five minutes!

Boiled sugar eggs, an average-sized egg needs to be boiled for about 7-9 minutes without peeling the shell, if you want to eat sugar eggs, the time is reduced by about 3 minutes.

Boil the eggs for 3-6 minutes. The principle of sugar eggs is that the egg white can be coagulated, the yolk is not completely coagulated, and there is a flowing soft heart in the center.

Boil the eggs for 3 minutes. Step 1: Pour water into the pot, the water surface is at least higher than the height of an egg, wait for the water to boil and stir in the pot with a spoon, let the boiling water form a whirlpool, and put in the freshly turned eggs after the water boils.

Sugar eggs are boiled for 78 minutes, in fact, you can ensure its nutritional value, and the taste is relatively good. While it is boiling, I pan under cold water and fry for a good time.

4 minutes. Wash the eggs, boil in a pot under cold water for 4 minutes, turn off the heat and simmer for 1 minute.

To boil the sugar heart, the egg is generally a pot under cold water for about 8 minutes, the egg is the degree of sugar heart is better, be sure to calculate the time.

For hard-boiled eggs, boil them for 12-15 minutes; If it is a sugar egg, you can boil it for 3-4 minutes, and how long the egg can be boiled is a sugar egg. Cook for about 3 minutesA soft-boiled egg is a boiled egg with a yolk that can flow, but the egg white has completely solidified, and under normal circumstances, it takes 7-8 minutes to boil an egg completely, so that the taste of the boiled is just right

Some people like to eat soft-boiled eggs, and the time to cook soft-boiled eggs should not be too long, and the egg yolk will solidify if it is too long...

The sugar egg is boiled in cold water for eight minutes, and boiled in boiling water for five minutes, and the most standard thing is that half of the egg yolk is solidified and half is flowing.

There's another way to eat it! Hot water kettle, container micro rice cooker, the amount of water should completely submerge the amount of eggs, boil the water, turn off the heat, put in 2 3 eggs, cover the lid, and soak for 8 minutes (I usually soak for 8 minutes, personal taste decides) Take out and open, the egg white is not completely solidified, and the egg yolk is half solidified! Add an appropriate amount of soy sauce and an appropriate amount of white pepper!

Breakfast, supplementary meals, suitable for families or long-term business travelers! All you need is a kettle, a small bottle of pepper, and a small bottle of soy sauce! Very tasty, no of the eggy green smell at all!

Just follow the normal egg boiling time. After the water boils, it will take about five minutes.

Boil the eggs for about 6 minutes to form a candy heart.

It is recommended to use fresh sterile eggs as raw materials for boiled sugar eggs, and do not use refrigerated eggs, so as to avoid the bacteria in the eggs that are not completely killed, which will affect the health of the body.

A soft-boiled egg is a boiled egg with a yolk that can flow. The more popular way to eat it is to soak it in soy sauce sauce for 2 days after making it, and there are also those that are eaten directly with pasta after it is ready. The highest content in eggs is protein, which is easily denatured when heated.

The protein contains about 12% protein, mainly ovalbumin. Protein also contains a certain amount of riboflavin, niacin, biotin, calcium, phosphorus, iron and other substances. Egg whites are semi-flowing gelatinous substances in the subshell and skin, making up about 57% of the volume of whole eggs.

In daily life, we will often eat eggs, eggs are also very nutritious, if you can boil two eggs every morning to eat, this is also a great help to the human body. So usually when we boil eggs, if they are too old, its yolk is also very choking and very uncomfortable, so there are many people, they also don't like to eat egg yolk, but sugar eggs are different, because the yolk of sugar eggs is very fragrant, and delicious.

First, let's prepare some white water.

When we boil the eggs, we first prepare some plain water, then put the cleaned eggs in a pot of cold water and boil until the water boils, we boil for about 20 seconds, and then lift the lid and turn to low heat.

Second, turn off the fire again.

In the process of boiling eggs, we don't need to boil them for too long, we only need to boil them for a while, then turn off the heat, put the eggs in the pot for a while, and then take them out and put them in cold water to peel the shells.

Third, there is a regular way to make candy eggs.

Every time we make sugar eggs, we can remember the time, generally we cook for a long time, and then simmer for a while, the eggs that come out of this way, it is the sugar eggs, and they are very tender and delicious.

With the development of society and the development of science and technology, there is now a kind of egg steamer for sale, we can buy an egg steamer to go home, and the egg steamer also has a manual inside, explaining how to steam sugar eggs, and it is also given a container for measuring water, as long as we cook eggs according to the container that measures water, you can cook the sugar eggs you like to eat, which is very simple and convenient.

So usually we are at home, if you want to eat sugar eggs, you can also find the rules, usually we can cook how long to calculate, so that after a long time, we master the rules, and the sugar eggs made are much simpler and easier.

Eggs in a pot under cold water, the pot water is submerged over the eggs. Cook over medium heat until the water boils, turn off the heat, the eggs have become egg whites and solidified, and the egg yolks are in a state of looseness. But don't take it out and simmer it in the pot for 10 minutes, then take it out, put cold water to cool, and you can enjoy the soft-boiled eggs.

Sugar eggs are very fragrant, and the way to cook them is very simple:

After the water in the pot is boiled, boil for about three minutes to get a sugar egg.

Boil the water over high heat Put the eggs in the pot over medium high heat, and the water covers the eggs Turn on the timer, follow **, and select the time you need When the time is up, put the eggs in ice water and cool for 5 minutes Peel the shells in ice water, no eggshells, and the sugar eggs are cooked.

Pour water into the pot, add a small amount of salt and white vinegar, after the water boils, put the eggs into the water and boil for about six minutes, take out the eggs and soak them in cold water for about 15 minutes before peeling the shells...I tried this method several times, and I wanted the feeling of warmth.

When you cook, turn down the heat a little bit, and then cook it for a shorter time to make sugary eggs.

First prepare a sterile egg, put it in a pot and boil it for about five or six minutes, then turn off the heat and wait another minute, so that you can make a beautiful sugar egg with a heart.

Take the eggs out of the refrigerator, bring them to room temperature, and wash them;

Put eggs in the pot when the water starts to bubble densely, not boiling water before putting it, but when you see bubbles rising from the bottom of the pot, put it and cook for seven minutes. From the bottom of the pot to the boiling water, it takes about 40 seconds to a minute.

This is to pay attention to the heat must be large, and then the cooking time should not be too long, when you see that the time is about 5 minutes, you can turn off the heat.

When boiling eggs, we must pay attention to the heat and the time of boiling eggs, as long as these two sides are controlled, we can cook sugar eggs.

Sugar eggs are boiled for a short time, so don't eat them often.

Boil the sugar eggs for 5 to 6 minutes.

Preparation of boiled eggs:

Ingredients: 4 eggs, salt to taste.

1. Scrub the egg shell with a sponge cloth, this step is to prevent chicken poop from sticking to the eggshell, causing E. coli contamination.

2. Put the eggs in the pot.

3. Add water, the water must be submerged over the eggs.

4. Add salt, turn to medium heat and cook for 3 5 minutes after boiling, the eggs must be turned over within 30 seconds to 1 minute before the boiled eggs start to boil, boil for 3 minutes on medium heat, the egg white at this time is just cooked, the egg yolk is only slightly solidified, it is commonly known as the sugar egg, boil for 5 minutes on medium heat is the taste that most people like, the egg white is fully cooked, the egg yolk is not fully cooked, and it will not be too dry to eat. The egg yolks and egg whites cooked for 10 minutes are quite cooked, but they will taste dry, so adjust the time according to personal taste.

5. Put the boiled eggs into a bowl filled with cold water immediately, so that it is easier to peel the shell.

6. Finished product drawing.

In life, many people like to eat boiled eggs, which have high nutritional value. There are also many people who like to eat sugar eggs, which are more nutritious than cooked eggs. Whether it's a fried egg or a boiled egg, you can make a sugar egg.

The taste of sugar eggs is smoother and the taste is delicate, and children also like to eat sugar eggs. If you boil the eggs for too long, the eggs will get old and you will choke when you eat them again. <>

When boiling eggs, many children are reluctant to eat egg yolks when eating eggs, and it is for this reason that this also causes waste. If it is made into sugar eggs, it is more delicate and smooth when eating, and children are willing to eat it. Many people don't know how to boil sugar eggs when they boil them.

In fact, it is not very difficult to make sugar eggs, so let's teach you how to make sugar eggs. First of all, determine how many eggs you want to boil, and wash the eggs after taking them out. <>

How do you cook a sugar egg? Add water to the pot and bring the water to a boil over high heat before putting the eggs in. Once the eggs are put in, they can be timed and should be taken out in seven to eight minutes.

Boil the eggs for eight minutes and the eggs will take on the effect of sugar hearts. After taking out the eggs, they should be cooled in cold water immediately, and after 20 minutes of cooling, the eggs will be completely cool. Then take out the eggs and peel them directly, and you can eat them.

During the production process, when boiling eggs, do not boil them for too long, if they are boiled for too long, the eggs will be boiled old, and the taste will be very poor. Don't cook it for too short a time, because the eggs won't be cooked and the eggs won't be eaten by children. Just boil the eggs for eight minutes, and after boiling them for so long, the eggs will have a candy effect, which is very delicious.

If you feel that white eggs are not delicious, you can also prepare the sauce, put the eggs in the sauce and dip them to eat, the taste is also very good.