How to peel fresh walnuts and how to peel fresh walnuts quickly

1. Natural shade drying.

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Specific steps: Use a knife to peel off the large pieces of green skin, combine it with water and continue to brush the remaining residual green skin with an iron brush, and finally carefully clean it with a fine needle and toothbrush. The whole process is best carried out with rubber gloves, otherwise the ** on the hands will be stained black.

In addition, it should be noted that do not let the juice of the green skin splash to other **, otherwise it will fester, because the green skin of walnuts is also called "green dragon clothes", and its juice is highly toxic. Don't splash it in your eyes.

The biggest advantage of manually peeling the green skin is that the skin color is good-looking, and the walnut skin that is naturally separated from the bones is dark. Kikido L4J 5UJI8C

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z&b3o(n|4}+q$|0 If you are in a hurry. Spray evenly on the green skin with 200 times the "ethephon" solution, and after one day, the green skin will automatically detach from the bone.

Or bury it in the ground for a while.

There are five ways to peel fresh walnuts: peel them directly. Dry in the shade naturally. Rotten Law 4Steamed at high temperature and peeled in the microwave.

Here's how to quickly peel fresh walnuts:

1. Boiling water immersion method.

Usually people take out fresh walnut kernels, you can put it in boiling water to soak, you can add an appropriate amount of edible salt when soaking, soak for 5 to 10 minutes and then take out, then the thin skin on the surface of fresh walnut kernels has been loosened, and then take a toothpick and gently pick, you can remove the skin of walnut kernels, and you can easily get the white walnut flesh inside.

2. Steaming and peeling at high temperature.

When the fresh walnut kernel is peeled, you can also put the fresh walnut kernel in the pot and steam it at high temperature for ten minutes, take it out and soak it in cold water for three minutes after steaming, under the alternation of cold and heat, the thin skin on the surface of the walnut kernel will become particularly fragile, then take out the walnut kernel, and gently twist the thin skin on its surface with your hand will quickly fall off.

3. Freeze and peel in the refrigerator.

Usually after taking out the fresh walnut kernel, you can also put it in the freezer compartment of the refrigerator, freeze for 3 to 5 hours, after low temperature treatment, the thin skin on the surface of the walnut kernel will become particularly fragile, take it out when you want to eat, put it in a warm environment, and gently pinch the thin skin on its surface with your hand to separate it from the flesh inside, and you can easily get the white walnut flesh inside.

But this kind of frozen walnut kernel cannot be eaten immediately after peeling, it is too cold.

4. Peel directly.

This method is simple and rude, use a knife to peel off the outer layer of the green walnut, then wash it with water, and finally use a sharp tool such as a needle or toothpick to remove the residual green skin in the gap between the walnut kernels, so that the skin of the green walnut is completely removed. Note: Remember to wear gloves or it will**.

5. Natural shade drying.

Select the green walnuts with no pests and diseases, and the skin is intact and placed in a well-ventilated place at home, such as window sills and balconies, etc., and after waiting for 5 days, the surface of the green walnut will be wrinkled, and you can directly peel off the skin by hand. It should be noted that walnuts with broken skin should not use this method.

Prepare materials: appropriate amount of fresh walnuts, a plastic bag.

1. Buy fresh walnuts at the market.

2. After buying fresh walnuts, put them in the prepared plastic bag, tie the bag tightly and turn it over.

3. Keep turning until the walnut skin is cracked like in the picture, and it is easy to peel off.

4. Peel off the skin of the walnut, and you can see the whole walnut.

The peeling methods of fresh walnuts include dry peeling, borrowing tools to peel, drug peeling, microwave oven peeling, and mechanical peeling.

1. Dry and peel in the shade.

Pick some stool silver skin intact, no pest fresh walnuts, put at home ventilation is better macro silver place, is the walnut skin natural shade dry, ten days later, the green skin of walnuts has shriveled, wrinkled, you can directly peel off the skin by hand. The walnuts that do not appear to be atrophied and shriveled and wrinkled should not be peeled, and they need to be left for a period of time before they can be peeled.

2. Borrow tools to peel.

There are tools that can be used to remove fresh walnut skin. You need to prepare a hooked knife, jujube feast, rubber gloves, steel wool balls and other tools. A hook knife can remove fresh walnut skin, rubber gloves can prevent the handle from staining black when peeling, and steel wool balls are used to clean the surface of walnuts that have been peeled.

3. Drug peeling.

Spray 200 times ethephon on the skin of fresh walnuts and leave for a day with some insulating material. The next day, the green skin on the surface of fresh walnuts will automatically detach, which is more time-saving and labor-saving, but because there are pesticides remaining on the surface of walnuts, people may cause harm to people's bodies when using them.

4. Peel in the microwave.

If you have a microwave oven at home, you can use the microwave oven to remove the skin of fresh walnuts, and after heating for three minutes, let it cool to remove the skin of fresh walnuts.

5. Mechanical peeling.

There is a special machine for removing fresh walnut peels on the market, and if you need to remove a large number of fresh walnut peels, you can use the machine, which is more time-saving and labor-saving, and the efficiency is relatively high.

Fresh walnuts are fresh walnuts that have not been processed, so how do you peel fresh walnuts? How do you eat fresh walnuts? I've got you covered!

How to peel fresh walnuts.

1.Hot water method

The easiest way is to prepare a bowl of hot or boiling water and soak the peeled walnuts in hot water.

After five or six minutes, gently twist it with your hand, and the skin will fall off.

2.Cooking method

Put the peeled walnuts in the steamer and steam them, the same reason as above, but if you want to eat them quickly, you can pull them out with cold water just like you did when you were a child and eat boiled eggs, which will be more convenient.

3.Microwave oven method

There is no microwave, the oven will work. Roasting fresh walnuts in the oven can also be easily removed from the skin.

4.Static method

To put it bluntly, just leave it for a few days, don't rush to eat, the thin skin will dry out, and it will be easy to peel off.

How to eat fresh walnuts Walnut kernels mixed with fungus Ingredients: 150 grams of fresh walnuts, 200 grams of black fungus, an appropriate amount of broken promise, an appropriate amount of vinegar, an appropriate amount of light soy sauce, an appropriate amount of sesame oil, and 1 bell pepper.

Steps:1The fungus is soaked in rice and water and land skin, cleaned and banned, and torn into small flowers; Wash the bell peppers and cut them into rings.

2.Soak the walnuts in boiling water for 20 minutes and peel them.

3.Boil the water, put the fungus in it, blanch it, remove the cold water, and drain the water.

4.Pour the light soy sauce, vinegar, salt and sesame oil into a bowl, stir well and make a sauce.

5.Put the black fungus and walnuts on a plate, pour the sauce over and stir well.

Walnut sesame soy milk Ingredients: 20 grams of fresh walnuts, 60 grams of soybeans, 10 grams of sesame seeds, appropriate amount of water.

Steps:1Prepare the ingredients, peel fresh walnuts, soybeans and black sesame seeds.

2.Wash the soybeans and soak them in water overnight.

3.Wash and drain the walnuts and black sesame seeds.

4.Put all the ingredients into the soymilk maker and add water to 1000ml.

5.Turn on the soymilk machine, select "Grain Soymilk", and press the start button.

6.After about 15 minutes, the soymilk maker squeaks and is ready to serve.

How to get rid of green skin quickly 1Soak the saline tablets for one day and easily crack them the next day;

2.Boil with water for 7-8 minutes, and squeeze it out with your hands, no**;

3.Blister it with water and cover it for a few days to easily cut it off;

4.Put the walnuts in a cool place for 4-6 days, and when the green skin is a little wrinkled, bring a rubber cover, peel it gently, and the green skin of the walnut will fall off by itself;

5.Spray the green skin evenly with 200 times the "ethephon" solution, and after a whole day, the green skin will be automatically separated;

6.Rotting method, cover the green walnuts with straw mats, straws and other things, let them ferment, and the green skin will naturally peel off when it rots.

There are three types of walnuts. The first is fresh walnuts with a green skin on the outside that needs to be separated. The second type is dried walnuts, which are the most common on the market and have only one layer of hard shell; The third type is the flower walnut for play.

Walnuts are a highly nutritious food. Of course, there are pros and cons. Peeling walnuts is a big problem. Dried walnuts have hammers and walnut clips, but fresh walnuts are different. How do you remove the skin of a fresh walnut?

Use a knife to peel off the large pieces of green skin, use an iron brush combined with water to continue to brush the remaining green skin, and finally use a fine needle and toothbrush to carefully clean the dry locust before purifying. It is best to wear rubber gloves throughout the process, otherwise the ** on your hands will be dyed black. Also note:

Don't let the juice of the green skin splash on other **, otherwise it will suppurate, because the green skin of walnuts is also called "green dragon clothes", and its juice is highly toxic. Do not splash in your eyes. The biggest advantage of manual peeling is that the skin color is beautiful, and the naturally deboned walnut skin is dark.

Walnut as a nut food, the output in China is very high, and China is one of the sources of walnut or macro excitation, walnut exports in China can rank second in the world every year, we are also very familiar with walnuts in ordinary life, in ordinary life to eat some walnuts is also very helpful, but it is a nut food is needed to peel.

In daily life, walnut as a shelled plant, its peeling is very troublesome, so we often need to peel it when eating, and then peel it, if there is a fresh walnut in the house, you can peel it according to the method introduced, first prepare a small hammer, and then put the walnut on the ground, each walnut peel has a relatively flat place, we use a small hammer to knock this place can be very complete walnut kernel peel out, The method of peeling is very simple, then we can also put the walnut in a steamer, steam it for a while, and then take it out and soak it in cold water, so that after breaking the shell, the whole kernel can be removed.

There is also in ordinary life, there are many people when eating walnut kernels, they also like to remove its skin, in the peel of walnut kernels, we can put walnut kernels in boiling water to soak for a period of time, and then take him out and rub it gently with his hands, so that its skin can be easily dialed down, and when we buy walnuts, there are also merchants who will choose to give a walnut clip, which is also very convenient to peel walnuts specifically, and eat some walnuts appropriately in ordinary life. It is also very helpful for physical health, and it is rich in high nutritional value, and it tastes delicious.

The above is how to peel walnuts for everyone, if we like to eat some walnuts at home, you can peel walnuts according to the method of introducing clothes and socks, which is very convenient and practical.

Extended reading: Walnuts The taboo of walnuts.