What is the reason why pomegranate seeds are black

The pomegranate seeds are black and it should be that the pomegranate has gone bad, intact pomegranate, and the pomegranate seeds are white.

Pomegranate seeds can be eaten when they turn black, after the pomegranate is peeled, the seeds inside are generally red or yellow, but some are also black. Everyone wants to know, can you eat pomegranate seeds when they turn black? Let's find out.

Pomegranate seeds turn black can you eat it.

Can't eat. Pomegranate seeds are generally red, yellow or white, if the pomegranate seeds turn black, it means that the pomegranate has deteriorated and rotted, such pomegranates have been contaminated by mold, and can no longer be eaten, so as not to harm the stomach.

Reminder: There are many varieties of pomegranates, and there is one variety of pomegranate seeds that are black or brown, and this kind of pomegranate with black seeds is edible. If the seeds of a pomegranate have black, red, white and other colors, you can no longer eat them.

Can you eat pomegranate seeds when they sprout.

Can't eat. Pomegranate seeds can no longer be eaten after germination, because seeds need oxygen to germinate, and uneaten pomegranate seeds germinate indicating that they may have rotted and deteriorated, so they should not be eaten again.

Can you eat the nucleus inside pomegranate seeds.

I can eat it. Each pomegranate seed contains a pit that is non-toxic and rich in fats and unsaturated fatty acids.

and protein, both of which are beneficial ingredients for the human body. In addition, pomegranate kernels also contain collagen and cellulose lignin.

It has the effect of moistening the intestines and laxative, and moderate consumption can promote defcation and relieve constipation. Therefore, the kernel inside the pomegranate seed is edible.

How to eat the kernel inside pomegranate seeds.

1.It is the best way to eat the pomegranate seeds directly with juice, because after the pomegranate seeds are juiced, the pomegranate flesh and pomegranate core can be eaten.

2.You can also chew the pomegranate seeds directly, chewing both the flesh and the pomegranate core, so that the pomegranate core can also be eaten.

A black pit in the middle of a pomegranate seed indicates that it has been left for too long.

The history of pomegranate cultivation in China can be traced back to the Han Dynasty, and according to Lu Gong, Zhang Qian introduced it from the Western Regions. It is cultivated in both north and south of China, with a large planting area in Anhui, Jiangsu, Henan and other places, and some high-quality varieties have been cultivated.

Pomegranates are deciduous shrubs or small trees, and in the tropics are evergreens. The canopy is naturally round-headed. The roots are yellowish-brown.

The growth is strong, and the rhizosphere is easy to root and tiller. Trees can reach 5-7m tall and generally 3-4m, but dwarf pomegranates are only about 1m tall or shorter. The trunk is grayish-brown with nodulous protrusions, and the trunk is twisted to the left.

Native to the Balkans to Iran and its adjacent regions, it is cultivated in temperate and tropical zones all over the world.

Distribution. Native to the Balkans to Iran and its adjacent regions, it is cultivated in temperate and tropical zones all over the world.

There are also a large number of wild ancient pomegranate communities on the barren slopes on both sides of the Chayu River at an altitude of 1,700-3,000 meters above sea level in China's Sanjiang Basin. It is cultivated in the north and south of China, with Jiangsu, Henan and other places with a large planting area, and some high-quality varieties have been cultivated, among which the crystal pomegranate and small fruit pomegranate in Jiangsu are better varieties.

Hello, I'm happy to answer for you, 1) Pomegranate seeds are black means that the pomegranate has begun to deteriorate, which is a phenomenon of decay, you may find that the fruit of the pomegranate seems to have changed little, but the seeds of the pomegranate are black, so don't eat such a pomegranate, because it has been contaminated by mold, and eating it into the human body may be harmful to the stomach. (2) If the pomegranate seeds are not bad, but the outside is a little bad, which has little effect on the flesh of the pomegranate, then it can be eaten, and the rotten part of the pomegranate can be removed directly, and it is best to remove more. (3) If the rotten part of the pomegranate exceeds one-third of the whole pomegranate, don't eat it in this case, the pomegranate is a durable fruit, if it is bad to this extent, it is estimated that it has been put for a long time, and it is not good for the body to eat, so do not eat.

Pomegranates should be fresh, and it is best not to leave them for too long, and eat them quickly after peeling them.

1. Pomegranate trees are all thorny, and there are no thornless pomegranate trees, so it is impossible to compare. It does not have many thorns, usually at the end of the branches, and the thorns on some trees are not very obvious, so many people think that there are thornless pomegranate trees.

2. The pomegranate tree bears fruit after flowering, and the fruit is globular with many seeds in it. There are many varieties of pomegranates, some of which are soft-seeded and some hard-seeded.

The above is the full text of the difference between thorns and thorns in pomegranate trees, I hope it will be helpful to netizens!

Pomegranate branches have thorns.

Pomegranates are divided into thorny and unthorned. So you can grow pomegranates without thorns.

Summary. Dear, the blackening of pomegranate seeds means that they have been left for a long time and have begun to deteriorate, and they can no longer be eaten. It's a form of mildew.

Pomegranate is a very nutritious fruit, pomegranate seeds contain a large number of vitamins and polyphenols and other strong oxidants, which have the effect of delaying aging and preventing cardiovascular and cerebrovascular diseases. The color of the fruit varies depending on the variety of pomegranate. For example, when ripe, the skin of the pomegranate is reddish-yellow, and the seeds are purple-red; Taishan red pomegranate, the peel is red, the seeds are bright red; Heyin large white sweet pomegranate, the skin is white yellow, the seeds are white; And so on.

The one that has a taste is good, and some look red and have no taste to ripen it.

Dear, the reason why the seeds of the pomegranate are black on the outside and inside is: the pomegranate seeds are black, which means that the pomegranate has begun to deteriorate, which is a phenomenon of decay.

Dear, the blackening of pomegranate seeds means that they have been left for a long time and have begun to deteriorate, and they can no longer be eaten. It's a form of mildew. Pomegranate is a very nutritious fruit, pomegranate Zhengfeng seeds contain a large number of vitamins and polyphenols and other strong oxidants, which have the effect of delaying aging and preventing cardiovascular and cerebrovascular diseases.

Depending on the variety of pomegranate, the color of the fruit is also different. For example, when ripe, the skin of the pomegranate is reddish-yellow, and the seeds are purple-red; Taishan red pomegranate, the peel is red, the seeds are bright red; Heyin large white sweet pomegranate, the skin is white yellow, the seeds are white; And so on. The one that has a taste is good, and some look red and have no taste to ripen it.

Red-skinned black-seeded pomegranate.

After entering the summer to timely on the pomegranate tree.

Prune to improve ventilation and light transmission conditions and reduce the occurrence of pests and diseases. After pomegranate tree fruit setting, the common diseases are mainly white rot, black pox, and anthracnose.

At this time, you can spray the same amount of Bordeaux liquid once every half month or so.

200 times liquid) for prevention.

Can you eat pomegranate black?

This situation is more complicated, because the pomegranates on a tree will appear, the upper part of the tree is tender red, and the lower part is red and black (like a crimson rose), because the lower part of the fruit is easier to accumulate nutrients, contains relatively more nutrients, and the juice is relatively thicker. Eating this pomegranate makes your throat feel like eating a big bite of candied fruit.

feelings. Now pomegranates are generally stored for a period of time, and the taste is worse than that of fresh ones, except for the difference in variety, which is of course relatively large.

All in all, no matter how much you like to eat pomegranates, or have to take your own health as the main purpose, eating fruits is to increase your own nutrition, not to harm your health, so I would like to remind everyone who likes to eat pomegranates, before eating pomegranates, you must carefully observe the surface of the pomegranate, if it is opened, the inside is black, you must not eat it.