Can you still have black hair when you cover soybean paste?

If the black hairs grown in soybean paste are Aspergillus niger and Aspergillus agurius, then you can't ask for it. Because these molds can cause digestive tract flora, food poisoning, and even cause acute abdomen, which is life-threatening.

If the black hairs grown from soybean paste are fermented and do not have a noticeable foul odor, then they can be removed and placed in a cool place to continue eating.

Please note that the above advice is for informational purposes only and is not a substitute for professional medical advice. If you have any concerns or are unsure whether you should consume soybean paste, please consult a food professional or doctor.

Five soybean paste. Fifth, if you grow black hair, you can't ask for it. White hair should grow before dancing, and black hair means that it has deteriorated.

It's moldy. You should cover him with white hair like that. It must be something unclean in your five soybean paste.

Or raw water or something, there are black hairs that stay for a long time.

It's best not to eat it, it will lead to a lot of Aspergillus flavus after mold, Aspergillus flavus is a strong carcinogen Therefore, it is not recommended to eat it in this case, no matter what food is moldy and hairy, do not eat it, the biggest threat comes from Aspergillus flavus, which is recognized as a strong carcinogen in the world.

Hello! The preparation of soybean paste requires exposure to the sun and then fermentation. Soybeans are the best to grow white hairs! If it's black hair, you can't ask for it!

The soybeans in the sauce are generally fried and fermented and hairy. Soybeans need to undergo a certain fermentation process.

Long black hairs are fungi growing. There are two kinds of soybean paste long hair: one is filial piety, the long hair on the surface of soybean paste is normal, and the surface hair can be removed and put in a cool place to eat; The second type of long hair, the sauce stinks, or it does not smell all the sauce has long hair, then it cannot be eaten.

Sauce beans correct practice:

Ingredients for soy bean production: 1000 grams of soybeans, 500 grams of salad oil, 50 grams of sesame oil, 200 grams of shredded ginger, 4 taels of salt, 2 catties of chili peppers, 150 grams of sugar, 50 grams of chicken essence, 20 grams of star anise, sesame pepper, and Sichuan pepper powder.

1. Soak soybeans in water for 7-8 hours, remove the dry water, divide and then steam for 30-45 minutes, turn off the heat, do not lift the lid, and simmer for 2-3 hours.

2. Wash and chop the green and red peppers, add star anise, pepper powder, and salt to stir evenly and marinate for 7-8 hours, (1-2 parts can be done at the same time).

3. Put oil in the pot, put the steamed soybeans in the pot and fry them for 3-5 minutes.

4. Put a little oil in the pot, put in sugar, pour fried soybeans and pickled chili peppers into the pot, add sesame oil, rapeseed cooked oil, chicken essence monosodium glutamate and other seasonings according to your preference, and stir-fry evenly.

5. Simmer and fry for 20 minutes on low heat, it is very delicious.

It is normal for black hairs to appear in the beans, because it is a sign of normal fermentation, as long as there are no obvious green hairs to observe, it doesn't matter.

Because that green hair is aflatoxin produced by improper fermentation.

This substance contains toxins that can cause food poisoning if consumed.

It is harmful to health, so it is better to be cautious in this regard.

Put the gauze bean pot in the sun, stir it once in the morning when you move it out, and then move it back indoors in the evening to prevent rain. After drying for half a month, you can fry and eat after smelling the fragrance of the sauce. It can't be used, white hair can, but black hair will have diarrhea if you eat it, and you may also get food poisoning in severe cases.