Write a diary of instant noodles, 900 words

The fragments reflect the light. I saw it, stewed chicken noodles with tea tree mushrooms, braised pork ribs noodles, and sauerkraut noodles, which caused many memories that were sometimes cheerful and sometimes nostalgic. What can be legendary about ordinary instant noodles?

Let's start with sauerkraut noodles. During the military training that day, we girls and boys all got up at three o'clock, girls ate snacks, and boys ate sauerkraut noodles. These were discovered by some instructors and were almost punished, but fortunately they were very "merciful" and let us go.

We all laughed that day, and this flavored instant noodle recorded this highlight.

If you change it to braised pork rib noodles, it will be even more memorable. I was six years old, my mom wasn't there, and I was so hungry that I didn't know how to solve my stomach problems. I remembered instant noodles.

So I clumsily went from boiling water to instant noodles for three minutes, and finally I ate fragrant, hot instant noodles. I'm disappointed: why isn't it as delicious as my mother?

I'm also happy because I learned instant noodles. I was so happy that I jumped three feet high.

The front is full of good memories, and the latter one is the most bleak. Stewed chicken noodles with tea tree mushrooms, this flavor reminds me of the mushroom soup that my grandmother used to stew for me when I was three years old. At that time, I asked my grandmother:

What is this, it looks delicious. "It's chicken and mushroom soup, my precious granddaughter." Grandma replied with a smile.

I took a sip, what a warm, so kind taste! Now, my grandmother is in her sixties and has gray hair and sideburns. Every time I eat this instant noodle, I want to go back in time, back to that era.

Instant noodles are always so unique. It's not as sweet as a lollipop, not as noble as a grilled steak, or as tempting as a bratwurst. But it's intimate, and it's getting more and more convenient to fly into the future with people's memories!

Hahaha. Or did the company make a fortune or told him, hehehe, brother, hehehe, brother, brother, brother

On August 5th, I took firewood at the back door, ran back and forth a few times, and when I was the fifth time, I smelled a fragrance, and then I took firewood a few times, and I kept swallowing saliva in my mouth and ran to the kitchen to see my mother soaking my favorite food'Instant noodles too!

Mom shouted loudly: It's time to eat! I rushed to the toilet to wash my hands, and I picked up the instant noodles and ate them in a big gulp, and after a while, I ate them all, and my mother said: I am a little gluttonous cat.

Tonight, what a joy!

At noon, my parents were not at home when they had something to do, and my stomach was hungry and unbearable. I opened the refrigerator door and it was empty. I walked over to the cupboard again, and ah, there was a bag of instant noodles in it.

I was overjoyed and said to myself: Hehe, I have a little gluttonous worm in my stomach. Saved!

Let's take a look at the chef's cooking.

I went into the kitchen, picked up a small pot and walked to the sink, took two-thirds of the water, and put the pot on the gas stove. With a click, I lit the gas stove and waited patiently for the water to boil. After a while, the water boiled, and I carefully put the dough and spice in it, only to see the spice slowly dissolve with the water.

After putting the seasoning, I put the lid on the pot and waited quietly. About 2 minutes later, I suddenly smelled a pungent aroma. At this time, I remembered that my mother usually cooks instant noodles with a poached egg lying in it, so I also laid an egg in the noodles, haha, it's done.

As soon as the noodles were served, I ate them with gusto, and in a short time I was gone. Suddenly, I felt warm and full of strength. It's really do-it-yourself, and you have plenty of food and clothing.