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There are many varieties of Korean cuisine, and all of them are low-oil dishes, which are highly nutritious and delicious. Hah
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15 answers2024-06-11Because people's instant noodles are mainly soaked with water, in order to allow the water to cover all the instant noodles, they generally choose a bowl that is a little deeper than the instant noodles, which can make the instant noodles soaker better in the process of use. The bar for livestock is good for pouring water into and not good for being exposed, and instant noodles are more delicious. Because if I play deeper, I can only exist more in the bowl, so that the instant noodles can be soaked better. >>>More
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