What are Western restaurants and what is pizza?

There is pasta.

Pizza. Ice cream.

Thousand sunken noodles. For steaks, etc., be careful, holding a fork in your left hand and a knife in your right hand.

Pizza, also known as pizza, pizza, pizza, pizza, is a food that originated in Italy and is popular all over the world. Pizza is usually made with a fermented round dough topped with tomato sauce, cheese, and other toppings and baked in the oven. "Pizza" is an Italian-style food made with special sauces and fillings, but in fact, this food has transcended language and cultural barriers and has become a global snack that is loved by consumers from all over the world.

There are many types of pizza on the market, and each store thinks that the pizza they make is the most authentic Italian pizza, and it is from a few yuan to a few hundred yuan each. So what kind of pizza is an authentic Italian pizza? After reading the following categories, you will understand.

Sort by size.

Inch pizza、It is recommended for 1-2 people to eat。

Inch pizza、It is recommended for 2-3 people to eat。

Inches and above inches of pizza、It is recommended for 3-4 people or more。

Sort by base.

a.Pan pizza

bHand-tossed style pizza is classified according to the molding process of the crust.

a.Machined to form the base.

b.The base is formed by hand.

Classified by baking equipment.

a.Electric roast. b.Gas grilled.

c.Wood oven roasting.

Classified by overall process.

a.Italian pizza.

b.American-style pizza.

Types of pizza, for example, specialty pizzas:

Assorted pizzas. Camphor tea duck pizza.

Pizza with shrimp with egg yolk.

Seasonal vegetable pizza. Garlic pizza.

Mashed potato pizza.

Hawaiian pizza.

Margaret's Pizza.

Chicken and mushroom pizza.

Pizza with mixed vegetables and sausages.

Pizza with mushroom ham.

Pastoral vegetable pizza.

Fruit pizza. Coconut Triangle Pizza.

Cheese praline pizza.

Toast bacon small pizza.

Mexican pizza.

Fruit Pizza Series.

Colorful Fruit Pizza, Summer Cantaloupe Pizza, Yuzu Sweet Orange Pizza, Mango Pizza, Sesame Sweet Potato Pizza, Peach Dense Sweet Shrimp Pizza.

Durian family series.

Durian, peach, peach, pulp, multi-pizza, Musang King durian feast pizza.

Classic pizza series.

Black Pepper Beef Tenderloin Pizza, Hawaiian Style Pizza, BBQ Chicken Fillet Pizza, Meaty Pizza, American Bacon Pizza.

Cheese scone series.

Thai Durian Cheese Scones, Sweet Potato Cheese Scones, Tomato Chicken Fillet Cheese Scones.

Pasta treasure box collection.

Roman-style beef tenderloin pasta with black pepper, spaghetti with tomato bolognese.

Snack family series.

American coarse potatoes, big V potato wedges, Lezizi hash browns, American grilled sausages, Orleans grilled wings, crispy spicy wing roots, crispy fried fresh milk, crispy salty crispy chicken, cheese and sweet potato puree.

Pizza comes in sweet and savory flavors, and there are pressed pizzas, rolled pizzas, quick pizzas, and hand-tossed pizzas, each of which is different from each ingredient to be a type of pizza.

Salami Pizza, Banana Chocolate Pizza, Classic Hawaiian Pizza, Plain Cheese Pizza, Salad Pizza, Pasta Pizza and more.

According to the overall process classification, it can be divided into two categories:

1: Italian pizza.

2: American-style pizza.

Classified by overall process.

A, Italian pizza B, American pizza to distinguish whether a pizza is authentic is to see how the bottom of the pie is formed, the current industry recognized distinction standards are as follows, if it is Italian pizza it must be a hand-thrown pizza, the bottom of the pie is formed by hand, no mechanical processing is required, the finished bottom is round, the bottom of the pie is flat, the "flanging" is uniform, the "flanging" is 2-3cm high, and the width is 2cm. If it is an American-style pizza, it must be an iron plate pizza, the bottom of the cake is formed by machining, the finished cake base is perfectly round, the bottom of the cake is flat, the "flanging" is uniform, the "flanging" is 3-4cm high, and the width is 2cm. Anything else can be considered an unorthodox method and will result in a poor appearance and taste.

China's well-known pizza brands are: 1. Pizza Hut: made earlier, relatively well-known, ** more expensive, and ordinary people will not eat often.

A new star in the industry, the market share is growing rapidly and diverse, and the market is also more popular.

4. Domino's: The product structure is relatively complex. 5. Blue Jay:

Higher visibility,** also relatively expensive. 6. Beishi Dabile Pizza: The ingredients are very distinctive.

7. Zeni Pizza: Not well-known, but it tastes good. 8. Xenomorph Pizza:

The pizza style here is unique.

Pizza recipes

1. Add yeast, oil, salt and sugar to the flour, mix the flour with warm boiled water, and the dough until it does not stick to your hands, put it in a basin and cover it with plastic wrap, and ferment for a few hours. While waiting, wash the green and red peppers and onions, cut them into cubes and shreds, drain them with the cucumber and carrot slices (be sure to drain thoroughly, otherwise the pizza will become a lot of water), and slice the ham.

2. Wait until the dough is fat and soft to the touch, and it will be turned into a dough. Grease a pizza plate with a layer of butter and put the dough in and make it thicker around it. Use a toothpick to make lots of small holes in the dough.

3. Spread the dough with tomato sauce, a small amount of mozzarella and ground black pepper (to taste). Then, put all the ingredients on it, and you can also choose the raw materials according to your preference. Finally, sprinkle with a thick layer of mozzarella.

4. Preheat the oven, put the plate in, bake at 220 degrees for 15 minutes, and start eating.

Pizza (pizza) is a famous Italian food, the birthplace is Naples, Italy, which is quite popular in the world and has become a global food, but people in different countries and regions have slightly different tastes when eating this kind of cake. Pizza is usually made with a fermented round dough crust topped with tomato sauce, cheese and other toppings and baked in the oven, usually with mozzarella cheese or a mix of several cheeses.

Pizza is a type of dough and. Ketchup. Cheese and vegetables made from food. Pizza made with these ingredients. It was especially delicious.

To put it simply, it is a slice of bread with vegetables, fruits, meat, salad, etc.

Italian cuisine, smearing your favorite vegetables with tomato sauce on a leavened pie base, or fruits, meats, and cheese baking.

Thank you very much for your patience, I am honored to answer for you, through the Quick Insight Encyclopedia for you to find out: pizza (pizza) is a food originating in Italy, which is quite popular all over the world. Pizza is usually made with a fermented round dough topped with tomato sauce, cheese, and other toppings and baked in the oven.

The cheese is usually made with mozzarella, but there are also forms that are a mixture of several cheeses, including Parmesan cheese, Roman cheese, ricotta cheese or Monterey Jack. "Pizza" is an Italian-style food made of special sauces and fillings, but in fact, this food has transcended language and cultural barriers, and has become a global snack that is loved by consumers from all over the world. Pizza comes from bread, which has played an important role as a staple food in Western history.

It does not remain the same over time, but by adding different ingredients to better meet people's needs and preferences. Historians have discovered a 3,000-year-old transitional food from bread to pizza in Sardinia, Italy. In ancient Greece, there were also many cases of plakous, as well as plakountos) with various spices, including garlic and shallots.

And then there were the Persians, who sentenced a king named Dario Il Grande (521-486) to bake one with stones''Flatbread'', to which cheese is added. The earliest transitions also appear in Western poetic eneide, and they are generally referred to as they are"focaccia"(meaning roasted over fire), Western"coca"(sweet and salty), Greek and Italian"pita"or Turkish"pide", and Romagna's"piadina" .Then there are other countries that have seen similar foods in the Liang family.

Pizza originated in early Greece, where they first baked a large, flat, round loaf of bread and topped it with olive oil, spices and potatoes, when tomatoes were not used as an ingredient...In the eighteenth century, the form of pizza that we see now evolved in Italy, but it only had a dough and no ingredients, so it was called "pizzas", which means "flat bread" and "pizza" in Italian, that is, pizza is a famous Italian food. Anyone who has been to Italy should definitely try the pizza. Freshly baked from the red oven, the pizza is fresh in color, strong in flavor, charred on the outside and tender on the inside, and has an attractive aroma.

As for the origin of pizza, it is generally believed that it was born in Naples in 1600 AD. Legend has it that there was a local mother who, due to the poverty of her family, had only a little flour left, and was worried about making something for her child to eat. When the neighbors found out, they brought together a little tomatoes, potatoes, and buffalo cheese.

The mother baked flour and dough into cakes, chopped tomatoes and spread them on top, crushed buffalo cheese and sprinkled them, and then baked them over the fire to make a fragrant pizza.

Pizza is said to be the best in China: Marco Polo, a famous Italian traveler, liked to eat a popular scallion oil pie in the north when he traveled to China. When he returned to Italy, he always wanted to be able to taste it again, but he couldn't bake it.

One Sunday, he was at home with friends, one of whom was a Neapolitan chef, and Marco Polo had the idea to call the chef to his side and paint a chive pie from northern China "like this." The chef also pressed Marco in high spirits? The method depicted by Polo was made.

But after a long time, I still can't put the filling into the dough. It was almost two o'clock in the afternoon, and everyone was hungry. So Marco Polo proposed to put the filling on top of the dough and eat it.

After everyone ate a few Mengming, they all called it "good". When the chef returned to Naples, he made several more dishes with Neapolitan cheese and seasonings, which became very popular with diners, and the "Bichiwansa" has been spreading ever since.

The style is different: the iron plate is an American pizza; The hand clap is a European-style pizza.

The thin and thick imitation spikes are different: the iron plate is an infinity pizza with a thin base; The thickness of the hand clap is between a thick-bottomed rolling pizza and a thin-crispy pizza, and the thickness is greater than 3mm.

The taste is different: the hand-patted is covered with a large ball, crispy on the outside and tender on the inside, and the taste is richer. The outer layer is slightly crispy, and the inside is soft, and the taste is really just right. On the outside of the base, you can also feel the aroma similar to soda biscuits when chewing; The crispy texture of the pizza plate is crispy compared to the price.

1.Italian Pizza: Italian pizza is a traditional dish from Italy, and it is usually made with tomato sauce and mozzarella cheese for a thin, crispy and fragrant taste.

Historical records of pizza vary from one to the point that the earliest pizza was found in Naples, Italy, and that pizza became massively popular in China after 2000.

2.Tacos: The Mexican Taco Burrito is a type of crepe made with cornmeal that can be paired with a variety of meats, vegetables, beans, and other ingredients to give it a rich texture and unique taste.

Burritos, also known as tortillas or tortillas in China, are a specialty delicacy.

3.Japanese Sushi: Japanese sushi is a Japanese dish based on rice with a variety of ingredients such as sashimi, sea urchin, crab meat, etc., and it has a unique texture and taste, making it one of the most popular dishes in the world.

4.Indian Curry: Indian curry is a dish seasoned with spices, usually made with meat, legumes, or vegetables, and it has a very strong flavor with a spicy potato liquid and a unique texture.

Indian curry is very popular across the globe and is fascinating for its variety of flavors and ways of making it.

5.Vietnamese Spring Rolls: Vietnamese spring rolls are a type of pancake made with Vietnamese rice flour that is wrapped in ingredients such as various vegetables and meats, giving it a refreshing and delicious taste. Vietnamese spring rolls are one of the traditional delicacies of Vietnam and are also loved by people all over the world.

6.French cheeses: France is home to more than 300 varieties of cheese, each with a unique taste and texture, the most famous of which include Brie from Lyon, Igon from Colmar and Iberian ham from Ales, among others.

French cheese is very rich in taste and texture and is one of the representatives of French cuisine.

7.Chinese barbecue: Chinese barbecue is one of the most famous cuisines in the world, and it has a very diverse variety of ingredients and flavors, including lamb skewers, beef skewers, chicken skewers, tofu skewers, vegetable skewers, and many more.

Chinese barbecue has won the love of countless people with its unique grilling method and fragrant and delicious taste.

In addition to these delicacies, there are many other delicacies worth trying around the world, all of which have unique tastes and textures that will be remembered once you eat them.