What should I do to store grain and prevent insects in farms?

You should learn some ways to store grain, and you should also pay attention to putting some pine firewood in the grain storage room, so as to avoid insects.

To dry the grain first, and then put on a wooden plank, to ensure ventilation, it is best not to have moisture, try to choose a dry place.

Put it in a dry place, but you can also use some sealed equipment, or build a special place to store grain.

1. Prepare simple peppercorns, garlic, dried ginger, fennel, star anise, etc., and then choose one or several, then wrap it in gauze and put it in the grain. Generally, it is more appropriate to put 50 grams of spices in 25 kilograms of grain.

2. When using jars, jars and other containers to fill grain, they can be sealed with plastic film, and tied tightly with ropes to suffocate pests to death.

3. Mix fresh and dew-free poplar leaves or sleeve leaves in the grain for storage, which can play an insecticidal role.

4. Dry and crush the leaves of Kudong trees and wild chrysanthemums, wrap them in cloth and tie them tightly, and put them on the surface of the grain or bury them in the grain, which can not only prevent insects, but also keep the grain in normal color and smell.

5. Spread paper on the surface of the grain, and then mix the plant ash, bran ash, lime and coal ash on the paper, which can prevent insects and moisture, so that the grain can be stored for half a year without deterioration and insects.

When the rice is summer, there are often insects and moths, which not only spoil the grain, but also fill the house with moths, which is really annoying. Here are a few tips to prevent rice worm infestation

1. Take Sichuan pepper at a ratio of 120:1, wrap it into a number of gauze bags, mix it in the rice tank, and seal it with a cap.

2. Take the large material according to the ratio of 100:1, wrap it into a number of gauze bags, put 2-3 bags on a layer of rice, and cover and seal.

3 Take the dried sandalwood, split it into small strips, insert it in the rice jar, and seal it.

4 Take a lot of garlic and ginger slices and mix them in a rice jar.

5 In the rice jar, there is a space for putting moth-proof and non-toxic medicines, which have a good effect.

6 Break the rice into small plastic packets, put it in the freezer and freeze it, after taking it out, there will be no insects, and when there is more rice, take turns to freeze.

1.Zanthoxylum pepper insect control method: Zanthoxylum pepper is a natural antioxidant, and has a special smell, boil pepper water in a pot, soak the cloth bag in it after cooling, take it out and dry it, pour the dried rice into the treated cloth bag, and then wrap some peppercorns with gauze, divide them into various parts of the rice, and put them in a cool and ventilated place after tying the bag.

2.Kelp mildew and insecticide method: Dried kelp has strong moisture absorption ability, and also has the effect of inhibiting mold and insecticide.

Mix kombu and rice in a 1:100 ratio by weight, remove the kombu and dry it a week later, and then put it back in the rice bag to make the rice dry and resistant to mold and insects. 3.Wood ash moisture absorption method:

Sprinkle about one inch thick plant ash on the bottom of the rice tank, spread white paper or gauze, and then pour in the dried rice, seal it, and place it in a dry and cool place, so that the processed rice can be stored for a long time. 4.If there are raw worms in rice stored at home, the worms can be sieved out through a sieve, or the rice can be dried in a cool and ventilated place.

Do not expose the rice to the sun, because this will not only make the insects afraid of light burrow into the rice layer, but also the rice grains will quickly dehydrate, become rough and broken, and will not play a role in removing insects at all. Sifted rice, to choose a reasonable packaging bag, the best choice of cloth bags, do not use woven bags or sacks, let alone plastic bags. The old cloth bag should be cleaned before use to prevent insect eggs from attaching.

After the rice is bagged, a small packet of peppercorns wrapped in cloth and a few cloves of garlic should be placed at the sealing place, and the mouth of the bag should be tied tightly with a string until it is opened when eating. Rice bags are stored in a ventilated, dry place, and padded with bricks or wooden boards, keeping a certain distance from the ground to improve ventilation. Four ways to prevent insects in rice First, put the rice into a clean container, use a wine bottle to fill 100-200 grams of liquor, bury the opening in the rice, the bottle mouth is slightly higher than the rice surface, seal the window, can prevent rice insects, remember that the container mouth must be sealed tightly.

2. Divide 25-50 grams of peppercorns into 4-6 parts, pack them in small gauze bags, and put them in the middle and four corners of the rice bucket or rice tank, so that the rice will not have worms. 3. Put some quicklime (block ash) or plant ash at the bottom of the rice tank, spread plastic sheeting on it, and then pour in rice. Or put some garlic cloves in the rice to keep insects out.

Fourth, put the dried kelp into the rice jar (the jar is cushioned with bricks to isolate the moisture), which can kill insects and remove mold. The method is to put about 1 kg of dried kelp in 100 kg of rice, which can kill more than 96 powder mites and moth pests after 7 days, and absorb the moisture of rice 3. After drying for a short time, the kelp can be discharged with absorbed water, and then put it in a rice bowl and can still be used.

This method is non-toxic, harmless, and has a quick effect if it costs less, and this method is also suitable for insect control of other grains. Kelp prevents mold growth in rice. Putting 1 kg of kelp in 100 kg of rice kills pests and inhibits mold.

However, kombu is taken out for 10 minutes every 10 days or so before being put into rice. One serving of kelp can be reused more than 20 times.

The methods of storing grain at home to prevent insects include ventilation management, the use of pepper to prevent insects, garlic to prevent insects, and plant ash to prevent insects.

1. Do a good job in ventilation management, in the storage environment of high temperature and high humidity, it is easy to cause insect pests, therefore, regularly ventilate the storage space, especially when there is even rainy weather, not only insect pests are easy to appear, but also easy to mold, in order to ensure the quality of food, ventilation is very important.

2. Use Zanthoxylum pepper to prevent insects, in the actual process, some farmers will use breathable small cloth bags, wrap some pepper powder, put it in the grain, you can put more, it is harmless to the food, and the smell released by the pepper has the effect of preventing insects, which is relatively simple and trouble-free.

3. In the process of storing grain, put some garlic in different areas, because garlic is still allicin, in the storage process, it can also play a certain insect control effect, interested farmers can try.

4. For the granary with a small grain storage area, you can sprinkle a layer of plant ash at the bottom of the grain, and then spread a layer of plastic cloth on top of the plant ash, and then put in the grain, which can greatly reduce the pests at the bottom and reduce the mold at the bottom.

Causes of insects in home storage of grain

These bugs do not come from outside, but with rice, corn, mung beans and other grains. From sowing to harvesting, the farmer grows in the wild for 2-4 months. In such a long period of time, many insects began to come from all over the world and began to live in the process of growing in the banker.

They not only eat crops such as rice, wheat, corn and so on that are grown and grown to completion. It will also lay eggs on the dealer, so these bugs grow up with the dealer. By the time they are harvested, their eggs are already stored in crops such as rice, wheat, and corn.

Hello, dear, the method is as follows: 1. Oxygen-free preservation method: first spread out the rice to be stored in a ventilated place to dry (note that it should not be exposed to the sun) to dry thoroughly, and then put the rice into a non-toxic (food) plastic bag with less air permeability (it should be full), tie it tightly to make the mouth of the bag, and put it in a cool and dry place, so that the rice can be stored for a long time.

2. Zanthoxylum pepper insect prevention preservation method: Zanthoxylum pepper is a natural antioxidant, with a special fragrance and insect repellent effect. The specific method is to put 20 to 30 peppercorns in the pot, add an appropriate amount of water (it is advisable to soak the rice pocket), put it on the stove fire to cook the fragrance of peppercorns, and then remove the pot from the fire, put the rice bag into the pepper water and take it out to dry, and then pour the rice into the pocket.

In addition, wrap a few small packets of Hua Zhengdan Heng pepper with gauze, place them on the top, middle and bottom of the rice bag, tie the bag tightly, and put the rice bag in a cool and ventilated place to prevent rice insects. 3. Kelp insect prevention and preservation method: Dried kelp has a strong ability to absorb moisture and has the effect of killing insects and inhibiting mold.

When storing rice, rice and kelp are mixed slowly in a ratio of 100:1, and the kelp is taken out for about 10 days to dry and dry thoroughly, and then put back into the rice, so that after repeated several times, the rice mildew and insects can be prevented.