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Hormone eggs andNative eggsThere are certain differences, such as different tastes, of course, whether they are harmful to the body, and so on.
I believe that many friends know that now is the era of high technology, and there are counterfeits or shortcuts in all walks of life, such as hormone eggs, I believe many people have seen them in their lives. In fact, this kind of egg is different from the usual native eggs, hormone eggs as the name suggests is that the usual diet of old hens is hormone-based or hormone in the feed, in fact, the eggs laid by these two kinds of hens can also be seen in the shape of the difference.
Let's focus on what is the difference between hormone eggs and native eggs?
First, the shape of the individual is different
In life, I believe that if you see hormone eggs or native eggs, you can generally see it at a glance. The main reason is that the size of native eggs is relatively small, while the size of hormone eggs is relatively large. In the face of such a situation, it is actually easier to understand.
Second, there is a difference in nutrition
Native eggs have been passed down since ancient times, and many people follow native eggs, after all, native eggs are rich in nutrients. But when it comes to hormone eggs, people will be more cautious when eating them. After all, eating too much may have a certain impact on your body.
The reason why the nutritional value of hormone eggs is not very high is mainly because the old hens are laying eggs or the food they usually eat is mainly hormones, and eating too much of these foods is actually not good for the body of the old hens. And if we often eat hormone eggs, it will also have a certain impact on the body. After all, there are more hormones, and the body begins to slowly deteriorate.
3. There is a difference between the yolk between hormone eggs and native eggs
In ordinary life, if we eat eggs, we will find that the yolk of eggs is darker, generally cauliflower yellow or light orange, but it is certainly not red egg yolk. In addition egg yolks.
It is also very close, mainly because the local chickens are usually stocked, and they will not have a certain impact on the eggs due to the limitation of light and temperature. Of course, hormone eggs are certainly not like this, and they are generally worn and raised in large quantities. Whether there is light or not is problematic.
I have to say that there are other differences between native eggs and hormone eggs, which need to be addressed one by one, such as the consistency of egg whites, eggshell problems, and the whole egg boiled out, etc. In fact, there is another problem in this that is the most obvious, that is, the difference between them is relatively large. Therefore, in daily life, if people want to eat local eggs, they need to go to a regular place to buy them to avoid being deceived.
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1. Do feed eggs have hormones?
1. Feed eggs have hormones, because the feed used in chicken farms generally has hormones, so eggs also contain hormones. Foreign eggs generally do not contain hormones, but some chickens are fed with hormones, so they may contain hormones, but there is no impact on human health, and they can be eaten with confidence.
2. In order to prevent eggs from containing hormones, considering freshness is also an important sign, you can observe the quality of the egg yolk after beating the egg into the bowl, if the egg yolk is relatively tight and not easy to break, it means that the egg is fresh and not easy to contain hormones.
3. Eggs will contain hormones because chickens themselves ingest a lot of hormones in the process of growth, and the main ones of these hormones are drugs and environmental pollution.
4. According to the analysis, each 100 grams of eggs contains protein grams, mainly ovalbumin and ovoglobulin, which contain 8 kinds of essential amino acids, and the composition of human protein is very similar, and the absorption rate of egg protein by the human body can be as high as 98%.
Second, how to distinguish between native eggs and feed eggs
1. Different appearance: the eggs are smaller, the shell is thinner, the color is lighter, and the fresher ones have a thin white film; The shell of the feed egg is thicker and darker in color.
2. The yolk is different: the yolk of the native egg is relatively small, and the color is golden yellow; The yolk of feed eggs is relatively large and light yellow in color.
3. When the eggs are stirred, they have a strong viscous feeling, and the liquid color is dark yellow. Feed eggs can be easily stirred when stirred, and the liquid of the eggs is very thin and light yellow in color.
4. The laying time of hens in different breeds and feeding environments is different, and it generally takes about 3 months for hens raised in professional chicken farms to lay eggs from hatching to adulthood. It takes about 6 months for free-range hens to lay eggs from hatching to adulthood.
5. Feed eggs: the individual is larger, the eggshell color is lighter, milky yellow-white, the egg yolk is lighter, yellowish-white, and the taste is more pink and hard. Native eggs: the individual is smaller, the eggshell color is darker, light yellowish brown, the yolk is darker, dark yellow, and the taste is relatively soft and glutinous.
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The difference between hormone eggs and native eggs is very big, hormone eggs will be larger, and the yolk will be very scattered, the color of the egg yolk is not so yellow, and the native egg is very small, and the egg yolk is very yellow, it is not easy to scatter.
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Hormone eggs are chickens that play hormones, eggs that are laid, and native eggs are native chickens, without any hormones, they are chickens that grow up with some rice and feed, and raw eggs.
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The difference between the two types of eggs is nutritional, native eggs are eggs born after eating food in the field, and the nutritional value may be a little higher than hormone eggs.
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1. Look at the head: Under normal circumstances, the hen's egg production in a month is only about 20, but if it is a hormone chicken, there will be egg production every day. Therefore, under normal circumstances, eggs are more nutritious, so its size will be larger, and hormone chickens are hormones, and the eggs spawned by hormones, so its grinding Zen size is smaller.
Therefore, when buying eggs, you must observe the whole egg, if the whole is small, it is likely to be a hormone egg.
2. Look at the egg yolk and egg white: After the egg is purchased at home, remember to pick two first, if it is a hormone egg, there will be a phenomenon, that is, the egg yolk is not yolk enough, and the egg white is not thick enough.
Authentic native eggs, its yolk is very yellow, and the egg white is also very strong, because they eat all cereals, so the concentration of eggs will be higher. Feed chickens eat a variety of feeds every day, and the nutritional value of these feeds is very low, so the eggs produced will be very light in color.
3. Taste the taste; Prepare a few eggs, after boiling it, and then knock it first, to see the thickness of the eggshell, the eggshell of the soil egg is thicker, and the eggshell of the feed egg is very thin. Then it is to taste the taste, the taste of the eggs is very superficial, and the fragrance is particularly sufficient, the fishy smell of the eggs will be very light, and more is the fragrance. If the eggs have a strong fishy smell, then 80% of such eggs belong to hormone eggs, and the taste is not good and the taste is also very bad.
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1 same. From a nutritional point of view, native eggs and feed eggs are the same in terms of nutritional composition, and the main components are protein, soft phospholipids and vitamins. Eggs are mainly composed of egg white and egg yolk, and the main components of egg white are 90% water and 10% protein and other substances.
The main components of egg yolk are fatty acids, vitamins A, D, E, K, phosphorus, iron and other minerals, as well as soft phospholipids, riboflavin, lutein and zeaxanthin.
Native eggs and feed eggs are mainly different in taste and appearance size, generally the size of native eggs is generally smaller than feed eggs, and because of eating natural things, including grass, insects, rice and grass seeds, etc., so its fat content is higher, the taste will be more fragrant, other than that there is no difference, so you can buy cheaper feed eggs to eat, more cost-effective.
2 Yes. In fact, eggs themselves contain some hormones, such as progesterone (a natural progesterone secreted by the corpus luteum of the ovaries), but the "endogenous hormones" in eggs will not pose a health threat to the body, and endogenous hormones are the opposite of "exogenous hormones". This is illegal and carries a security risk.
If you want to avoid buying "hormone eggs", try to choose a big supermarket to buy, the eggs sold in such places are eggs produced by regular chicken factories that meet national standards, and the safety factor is high, if the eggs are too cheap, it is not recommended to buy them. Absolute.
3. There is no harm in moderate consumption.
Formal breeding to obtain feed eggs do not contain harmful ingredients to the human body, can be eaten with confidence, but it should be noted that for some surface moldy, cracked, yellow, sticky shell, black, foul smell and other spoiled eggs can not be eaten, which may have bacteria, mold and other toxins, accidental consumption will cause harm to the body.
4. Eating too many feed eggs will mainly cause the following harms:
1. Eggs are rich in nutrients, including protein, lecithin, cholesterol, minerals, vitamins, etc., eating too many eggs will cause overnutrition, resulting in the conversion of nutrients into fat and hoarding in the body, causing obesity.
2. Premature egg yolk is rich in cholesterol, and eating too much cholesterol will affect the health of blood vessels and lead to cardiovascular and cerebrovascular diseases.
3. Eggs are also rich in protein, and excessive protein intake will cause waste of protein, produce waste and waste gas in the intestines, and affect the health of the digestive system.
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Most of the general eggs on the market have hormones, and some chickens have hormones in their feed, and there will be a small amount of residue in the eggs.
Eggs, also known as chicken eggs and chickens, are eggs laid by hens. It has a hard shell on the outside and an air cell, egg white and yolk on the inside. Rich in cholesterol and nutritious, an egg weighs about 50 grams and contains 7 grams of protein.
The amino acid ratio of egg protein is very suitable for the physiological needs of the human body, easy to be absorbed by the body, the utilization rate is as high as 98%, the nutritional value is very high, and it is one of the food disturbances commonly eaten by people.
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Eggs do not directly contain estrogen, and the cholesterol contained in eggs is the raw material for the human body to make estrogen, so it is best for women to eat one a day. Eggs are also very nutritious in their own right, and are known as "completely nutritious food".
Foods containing estrogen:
1. Soybean foods such as tofu and soy milk are rich in soy isoflavones, which are similar in nature to estrogen. Soy foods are also rich in vitamin B6, which regulates estrogen metabolism and balance, and it is recommended that women drink a glass of soy milk for breakfast or a dish containing tofu for lunch every day.
2. Now is the season for cabbage, which contains a mineral that can promote estrogen secretion - boron, and cabbage is also rich in dietary fiber, which can moisten the intestines, promote detoxification, and be beneficial to health.
3. Nuts are rich in omega-3 fatty acids, which can improve anxiety symptoms and relieve physical and mental stress, while the pituitary gland, which controls hormone secretion in the human body, is very sensitive to stress states, so eating some nuts in moderation can also help balance estrogen secretion.
Extended Information: Dangers of Estrogen Deficiency:
1. Impact**. Estrogen is a beautifying agent for **, without the support of estrogen, ** will become more dull yellow and rough, and the elasticity will become worse and worse.
2. Affect the body. Because estrogen is relatively low, the hormones of the whole body will become very abnormal, which will accelerate the aging rate of women, and it is also easy to lead to the loss of most of the calcium, resulting in osteoporosis.
3. Menstrual disorders. Too little estrogen secretion in a woman's body can also cause menstrual disorders, excessive menstrual flow, and unpunctual menstruation.
4. Cause obesity. The decrease in estrogen is a manifestation of endocrine disorders, and if it is not regulated in time, it will make the woman's body temporarily obese, which will become more difficult.
Ordinary eggs are slightly larger, and native eggs are slightly smaller; The yolk of native eggs is red and high in fat; Ordinary eggs have a yellowish yolk and are low in fat. In terms of nutritional value, the protein content of ordinary eggs is high, and the fat content of native eggs is slightly higher, and the nutritional value is about the same.
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