How do you distinguish between front and back paws from a pig s foot? Which is tastier?

Usually the joints of the front hooves are small, rounded, and slightly larger than an adult's thumb; The joints of the hind hooves are thicker and resemble small fists, with the front hooves being shorter and the hind hooves being longer. In the coming year, I made money and hugged it hard, and the hind hooves kicked away the source of wealth, so I bought the front hooves and now the new era does not talk about these things, and the front hooves and hind hooves are made of braised pig's trotters and eaten are all fragrant. It's just that there are two kinds of pig's trotters, one is custom, but the taste.

The front hooves have more flesh and less bones and are straight, while the hind hooves have less flesh and slightly more bones and are curved. Pig trotters contain more protein, fat and carbohydrates, which can accelerate metabolism, delay the aging of the body, and can play a dual role in lactation and beauty for lactating women.

<> the shape of the pig's front hooves is straight, and because the pig's front hooves are more utilized than the pig's hind hooves, the meat quality of the pig's front hooves is relatively thick, and the tendons are also developed. In the middle of its pig's trotters, there is a very thick meat tendon running through the front and back, when we buy pig's trotters, pig's trotters are rich in collagen, which is a delicacy in the mouths of many women, and for me, a foodie, I also like it very much, especially like to eat braised pig's trotters. That fat but not greasy feeling makes me gnaw on a big pig's trotters every time, the thick hoof tendons are the pig's front hooves, and the hoof tendons are not so obvious is the pig's hind hooves.

When eating, the difference is big, the pig's front feet are more lean, more suitable for people who don't like to eat fat, and the hind hooves are fatter, but the tendons will be thicker, when I sell, a lot of Cantonese people will buy more hind feet, because there are many tendons, the barrel bones of the pig's hind feet are long and thin, and there is almost not much meat; The barrel bones of the pig's front feet are fat and short, of course, the meat is more than the hind feet, and when eating, the pig's trotters are also called pig's feet and pig's hands, the front hooves are the pig's hands, and the hind hooves are the pig's feet. , the more meat, naturally this is also more delicious. The front hooves of the pig are not the same as the hind hooves of the pig, go to an unfamiliar butcher shop, meet unscrupulous merchants, and sell the hind hooves of the pig as the front hooves, so it is necessary to learn how to identify the front hooves and hind hooves of the pig.

The front pig's trotters are more meaty and firm, the rear pig's trotters are opposite, the front pig's trotters have pig's trotters tendons, the rear pig's trotters do not, the toes of the front pig's trotters are generally large, and the rear pig's trotters are one big and one small. The front hooves are suitable for braised pig's trotters or stewed pig's trotters. After the pork trotters are less meat, only suitable for making soup

Hoof tendons can be seen in the front paw incision of the pig, while there are almost no hind paws. The front paws of the pig can be bent, and there is more meat, ** is more expensive, and the hind paws are more straight and almost no meat, which is cheaper. The nutritional value of the front paws is the same as the hind paws, but because the front paws have more meat, it is believed that the front paws are more delicious.

The front pig's trotters are more developed, with more meat and thick skin, which is most suitable for making braised pig's trotters or stewed pig's trotters, which not only tastes more meat, but also has more gum and fragrant taste. The rear pig's trotters and the front pig's trotters are completely different, because there is less movement, so the meat is less, the skin is thin, even if it is marinated, there is not much meat, so the rear pig's trotters can only be used to make soup, such as the most common "pig's feet soup", but after low heat and slow boiling, the nutrition is still there.

The front paws of the pig's feet are thinner, less meaty, and shorter, while the hind paws have more meat and are thicker. In general, you can use the front paws of the pig to stew the soup, but if you want to eat it simply, you can use the hind paws to make it.

Because pig trotters are rich in collagen.

And the taste is soft and glutinous, and it is deeply loved by people, especially female friends who love beauty. Although the pig's trotters are delicious, it is also particular about buying pig's trotters, which are also pig's trotters, which are divided into front hooves and hind hooves, and the food made by the front hooves and hind hooves is also different, so the selection is very important, and the good pork trotters meat tastes good.

1. Front hooves. The front hooves of the pig are straight, the amount of movement of the front hooves of the pig is relatively large, and they are often bent, so the folds of the front hooves are more, and the shape of the front hooves is stout, the meat is lean and fat, and the joints are slightly curved, and then we should look at the cut surface of the pig's trotters, and the cut surface of the front hooves can see the hoof tendons, and the hind hooves can not see the hoof tendons. The toes of the pig's front hooves are of the same size, while the toes of the hind hooves are of different sizes.

The meat of the front hooves is thick, and it can be used for braised pig's trotters, sauce marinade, roasted pig's trotters, etc., with a rich and chewy taste, and it is particularly enjoyable to eat.

2. Hind hooves. The hind hooves of the pig have less movement, so at first glance they appear to have very few folds, a smooth surface, and straight joints. Secondly, the hind hooves of pigs do not have hoof tendons, and hoof tendons are the main ** of collagen, and the meat quality of the hind hooves is fatter, which is more suitable for stewed soup.

The above is the method of distinguishing the front hooves or the hind hooves, very practical, we can distinguish from these aspects when choosing pig trotters, some bosses will tell you whether it is the front hooves or the hind hooves, but some bosses will not tell you, so we have to learn these practical methods by ourselves, and it becomes much easier to buy pig trotters.

Generally speaking, the front hooves are delicious, and the nutritional value is also higher, but it depends on the cooking method, if the braised hoof, sauce marinade, and roasted to eat, the front hoof is to choose the front hoof, the taste of the front hoof is better, if it is used to stew soup, you can choose the back hoof, and the stewed soup is more delicious.

I think the front hooves of the pig are more tasty, the front hooves of the pig have more meat and few bones, and they are distinguished by the shape of the trotters, the shape of the front hooves of the pig is straight, and the shape of the hind hooves of the pig is curved.

The front pig's trotters are delicious, you can take a look at the hoof tendons on it, so that it will be particularly obvious, or you can also look at the shape, generally the front hooves are more bent.

The front foot is relatively better. Although it is difficult to tell the difference between the front and hind feet of a pig's foot from the appearance, a closer look will show that the front foot bones of the pig's foot will be smaller than the hind foot.

Because the front foot is the main part of the pig's foot, there are pig's trotter tendons in the front foot, and the meat is relatively tight, while the back foot is very greasy to eat due to less movement and more fat, so the front foot of the pig's foot is relatively better than the back foot.

The front elbow of the pig's foot is generally curved backwards, while the elbow of the back foot of the pig's foot is curved forward, which is a clear difference and can be seen at a glance.

Pig front paws.

The difference in the distribution of meat and bones between the front and rear hooves of pig's trotters also provides a big basis for buying front hooves or hind hooves. If you plan to eat meat, you can consider the front hooves, and if it is stewed, it is better to have the hind hooves.

If you want to make a subtle distinction, the nutritional value of the pig's front feet is slightly better than that of the pig's back tip, because the pig's front feet are more to absorb nutrients, and the pig's hind feet are basically hoarded and not well used, which is also the reason why the two are different in appearance and hardness.

The front hooves, of course, are meaty and delicious.

Difference Between Pig Front Feet and Hind Feet.

1: The joints of the pig's front feet (which are equivalent to the joints of our calves and thighs) are bent, while the hind legs are straight. Even if the upper and lower legs are chopped, you can still see whether the joints are bent.

2: The front foot has three folds on the inside.

3: The skeleton and joints of the pig's front feet are smaller, and the meat is a little thicker.

4: The quality of the front feet (also known as the front hooves, pig hands) is better than the hind hooves. There are only skins, tendons, and bones, and the gum is heavy. It is suitable for burning, stewing, marinating, simmering, etc. The hind feet (also known as the hind hooves) are of inferior quality than the front hooves and serve the same purpose.

All the hotel chefs and housewives who can cook the dish of braised pork knuckle (elbow) are all eager to buy pork legs. The front leg of the pig was sold out early in the market, and few people wanted the remaining hind leg of the pig. The front leg of the pig is not large, the meat is more and more tender, and the hind leg of the pig has too many bones.

Pork hind legs also have advantages, there are more tendons, and some people like to eat them. Just ask the chef for more information.

The front feet are delicious. The meat is a little better. Slip a little too.

The front is delicious, the back is too fat.

1. Pick up the pig's paw and check the incision, the hoof tendon of the pig's front paw can be seen more obviously, while the hind paw is basically invisible;

2. The skeleton and joints of the hind paw of the pig are relatively large, and the skeleton of the front paw is relatively small;

3. Due to the reason of cutting, the hind paw of the pig is relatively short, and the front paw of the pig is relatively long; Be discreet.

4. The hind paws of the pig are generally straighter, and the meat contained is relatively small, which is cheaper than the front paws, and the front paws of the pigs can generally be bent, the size is relatively fat, and the meat contained is more, and the hind paws are more expensive;

Because of the living habits of pigs, the back kick of pigs will generally play a certain supporting role. Then it is equivalent to the front feet of the pig, and its activity is relatively small. It also means that the front feet of the pig have a firmer meat quality and more meat.

So if you want to eat pig's trotters with a little more meat, you can have some front pig's trotters to eat.

Because the posterior pig's trotter has a lot of activity, then it has more bones. Therefore, we generally use the back pig's trotters to make soup and drink. The front and rear trotters have fewer tendons and are easy to stew.

Therefore, it is more suitable for making soup and drinking. This is what we call "pig's trotter soup" in our daily life.

When we buy pig's trotters, we generally encounter two kinds of ** pig's trotters. Generally, the slightly more expensive one is the front pig's trotters. ** Cheaper is the rear pig's trotters that we usually see.

However, when buying pig's trotters, some merchants often sell 2 pig's trotters together, which not only increases sales, but also increases turnover.

And these two trotters are generally one front trotter and one rear trotter. If it is for people who don't understand, it is easy to distinguish between them. Some unscrupulous merchants often sell the back pig's trotters to the current pig's trotters.

So how exactly should the front and rear trotters be distinguished? Okay, without further ado, let's go straight to the dry goods with you.

The first point: look at the folds of the epidermis and the overall shape.

We can pick up two pig's trotters and compare, generally the front pig's trotters are thicker and have more meat. The rear pig's trotter is the opposite, generally thick pig's trotter he looks more slender, because of the large amount of activity, so its folds are relatively few. So you can distinguish the front and rear trotters according to this obvious shape.

Point 2: Look at the toes of the trotters.

Then you can pick up two pig's trotters and look at its toes, and the toes of pig's trotters generally have two large ones, and the toes of the front pig's trotters are the same size, and they look relatively smooth. The two toes of the rear trotters are generally one slightly larger, while the other is slightly smaller.

Point 3: Look at the pig's trotters to see if there are "seven stars" on them?

Generally speaking, we also refer to the front pig's trotters as "seven-star pig's trotters". The seven-spiced pig's trotter is located at the root of the pig's trotter. Pig noodles in place, pig skin.

There is usually a row of small eyes on it. If we look closely, there are seven small holes inside. As for what exactly are these seven little holes used for?

Generally, there is pig's trotter soup in the front pig's trotters, which is the most suitable for some pregnant women to drink the pig's trotter soup. If some people come to buy the front trotters and find that there are no seven small holes in the front trotters, then such people will turn around and leave.

The front hooves of pigs play a major role in the usual activities, and the hind hooves play an auxiliary role, so the front hooves have more meat, thick skin, and taste more fragrant, while the hind hooves have less meat and thin skin because of less movement.

When you go to the market to buy pork feet, the front paws tend to be higher than the back paws, and the front paws have more meat and are more delicious.

Comparatively speaking, the hind paws of the pig have a stronger load-bearing capacity, and its legs will be more rounded, more powerful, and more delicious to eat, while the front legs will be slightly smaller and narrower than the hind legs.

The front paws are curved and have more meat and are more expensive, while the hind paws are straight and have less meat and are cheaper. The front paws have distinct hoof tendons, while the hind paws do not.

The front paws of the pig's paws, also known as the pig's hands, are curved in shape, with fewer bones and more meat, while the hind paws, also known as hind hooves, are straight in appearance and have relatively little meat.

The front hooves of the pig have obvious tendons, which look more curved than the hind hooves of the pig, and there will be three lines where it bends. The front hooves of the pig are stout, and the front hooves of the pig have more meat and few bones.

The front hooves of the pig are called the hands of the pig, while the hind hooves of the pig are called the feet of the pig, and the cross-section of the front hooves of the pig has obvious trotter tendons, while the hind hooves of the pig do not have the tendons of the hoof.

The front paws of the pig are smaller than the hind paws, and the meat is more lean, and the hind paws are fatter and fatter. The front paws have tendons and are chewy to eat.

The front paw and the back paw of the pig paw are very easy to distinguish, because most of the pig's front paws are relatively short, and the hind paws are relatively long, so the front paws and hind paws can be well distinguished by looking at the length.

When buying pig feet, take a look at the incision, the one with more hoof tendons at the incision is the front paw, and the one with less hoof tendons is the hind paw.

The front paws of the pig paw can be curved and are also more expensive, while the hind paws are straight and will also be cheaper.

You can observe the shape of the pig's trotters, the front hoof joints are small, there are hoof tendons, the hind hoof joints have many large bones, and the hind hooves do not have more meat than the front hooves.