Selenium rich eggs are high in selenium, and other nutrients are higher than ordinary eggs?

1. The size of the egg yolk.

The eggs laid by local chickens will have a larger yolk and a darker color (but don't blindly think that the yellower and darker the egg yolk, the better) while the yolk of ordinary eggs is harder and smaller in size.

Native chickens produced from farmers receive sufficient sun bathing every day, in addition to eating insects and grass, they will also feed some fresh corn kernels, so the nutritional value of the eggs produced is very high. It will also have a faint egg yolk flavor when eaten, fresh and pollution-free.

However, ordinary eggs have no room for activity because they are caged chickens, and they only rely on artificial synthetic feed to eat, and the fishy smell is very strong. Children are often ostracized. The reason is that the glutamate content of native eggs is much higher than that of ordinary eggs.

Native chickens forage freely without any additives. Real farmhouse free-range, healthier to eat. The lines on the shell are very clear, and the soft yolk is paired with the elastic egg white, so you can enjoy a truly natural and delicious food.

3. Egg yolk color.

The color of the yolk varies due to the different eating habits of each chicken. Because ordinary eggs are forced to eat, there is no difference in the color of the yolk of the same batch of eggs (the color of the yolk is actually ** in the pigmentation of the feeding material). It is precisely because consumers blindly prefer dark red egg yolk that it has led to the occurrence of illegal Sudan dyes.

Alpine free-range chickens, running everywhere in the mountains, green mountains and green waters are pollution-free, eating weeds and rice on the mountains, nutritious, green and authentic eggs, and the quality is ***.

4. The appearance of eggs.

If it is an egg laid by a native chicken, the color is definitely not as bright as the color of ordinary eggs, and its color is darker than that of ordinary eggs. Moreover, the shape of the native eggs is not uniform, but the ordinary eggs are neat and neat, and the size is the same as that of the machine.

Stocking in mountainous areas, nutrition doubles the love of high-end family children. Ideal for children and pregnant women, this is a wild mountain egg, and the yolk will be very attractive when boiled, and it is relatively plump, so it is worth trying.

5. Egg inner membrane.

All eggs will have an inner membrane inside, as can be seen above, the inner membrane of general native eggs is relatively thin and soft, and ordinary eggs are the opposite.

Are selenium-rich eggs more nutritious than regular eggs?

The researchers also analysed the composition of two eggs under the same conditions and found that there was little difference in nutritional value.

Of course, because free-range chickens may be raised for a longer time, and the things they eat in the wild are more miscellaneous and meat (such as insects), so the taste is different, and some people will think that native eggs are "more delicious". However, it has not reached the level of "more nutritious".

In other words, from the perspective of nutritional value, selenium-rich eggs are not cost-effective.

Selenium-rich eggs can be a safety risk.

Everyone can understand that now that the wild environment is becoming more and more polluted, it is possible for free-range chickens to eat toxic substances, so eating native eggs may be more risky. In the past, you could think that free-range chickens would eat more natural food, but now it seems that it is difficult to guarantee.

Studies have found that free-range eggs contain ...... times the levels of dioxins (a toxic contaminant) than cage-held eggs

The hygienic conditions of raising eggs are subject to a set of standards and strict monitoring, although the food eaten by chickens is relatively simple, but the proportion of safety risks is also greatly reduced.

Of course, if you can buy eggs from free-range chickens with very low dietary pollution, that's fine. But what I can tell you for sure is that although there are slight differences in nutrition between ordinary eggs and selenium-rich eggs, they are basically negligible. Because everyone has to eat a variety of ingredients every day.

I think it may be higher than the selenium content of regular eggs, but the extra money paid for it may not be proportional to the ingredients. So if the economic conditions allow, you can eat it, and if the economic conditions are not good, you can eat ordinary eggs!

The nutritional content of various eggs is similar. Two eggs a day can supplement the corresponding protein, selenium-rich eggs are estimated to live in the land rich in selenium, and the largest selenium in China is currently in Enshi, Hubei. If you supplement with selenium, you can also buy green tea there.

Now there are very few advertisements that are basically reliable.

The selenium content of selenium-rich eggs is higher than that of ordinary eggs, which is 40-60 times that of ordinary eggs. Selenium-rich eggs are eggs with a selenium content that are produced by adding sodium selenite compounds, selenium-containing yeast, and organic selenium to chicken feed. Formula feed is a high-selenium diet made from natural plants, organic selenium, vitamins and Chinese herbal medicines.

Selenium-rich eggs use healthy chickens as a conversion factory, so that chickens can maintain a dynamic balance of selenium in the body during the egg laying cycle, and continue to produce high-selenium eggs containing selenoprotein.

Since the protein chemical composition of eggs is very similar to that of human proteins, the converted selenoproteins can be well absorbed by the body.

The difference between selenium-rich eggs and ordinary eggs is that the selenium content in the eggs of selenium-rich eggs is several times greater than that of ordinary eggs.

Selenium in eggs is an organic selenium "selenoprotein", which is currently the best known selenium nutritional supplement in the world, with an absorption rate of up to 80%, which is twice higher than inorganic selenium (sodium selenite).

The use of natural plant organic selenium, a variety of vitamins, a variety of Chinese herbal medicine to make chicken high selenium diet (formula feed), the use of healthy chicken body as a transformation factory, so that chickens in the egg production cycle selenium in the body to maintain dynamic balance, continue to produce high selenium eggs containing selenoprotein. Since the protein chemical composition of eggs is very similar to that of human proteins, the converted selenoprotein can be well absorbed by the body.

The so-called selenium-rich eggs are rich in selenium, which is a very beneficial element for the human body, and this element is said to help people fight cancer. However, I don't believe in any selenium-rich eggs, I feel that eggs are all the same, there is no difference, and this has also been demonstrated by experts. So don't believe too much in some propaganda, but there are some selenium-containing substances that can be eaten more.

Here this is a gimmick of sales, there is something selenium-rich apples selenium-rich eggs, hanging the word selenium-rich, it can only show that there is an ordinary trace element selenium is beneficial to human health.

Re-review e review eggs is to remember that the feed is increased to absorb this trace element is more nutritious eggs. Eating it is more beneficial to the human body.

Selenium-rich eggs have higher nutritional value than ordinary eggs, I have eaten selenium-rich eggs from the Selenium family, and the taste is really good, and I don't like eggs.

Selenium-rich eggs, from a nutritional point of view, are the same as ordinary eggs, how many micrograms of selenium content in each egg is higher than ordinary eggs, this has a specific national standard, and the actual human absorption is no different from ordinary eggs, but it is much higher. Eggs are organically fed with low or no antibiotics. It's nice to have that.

It is commonly said that free-range eggs, mountain eggs and the like.

Personally, I think it's just a gimmick for merchants. As for the composition of eggs, it seems that someone has done a test a few years ago, comparing the eggs from rural native eggs with those from urban chicken farms. After testing by many institutions, the final results are the same, except for the different appearance and color, the nutritional content is the same.

Of course, the samples sent are eggs laid by the farm when the feed fertilizer does not exceed the standard. So some things, whether it is an IQ tax or not, just depend on your own choice.

1. Selenium-rich eggs have higher nutritional value than ordinary eggs. The nutritional value of selenium-rich eggs is much higher than that of ordinary eggs, the selenium content of selenium-rich eggs is generally 4-5 times that of ordinary eggs, in addition, the cholesterol of selenium-rich eggs is also more than 1 times lower than that of ordinary eggs.

2. Selenium-rich eggs taste better than ordinary eggs. The reason why many people don't like to eat eggs is because eggs have an eggy smell, which is mainly used in the diet eaten by chickens, but the diets eaten by selenium-rich chickens are carefully fed with high-quality corn, soybeans and other high-cost grain raw materials, and at the same time scientifically proportioned with selenium-rich feed, so the eggs produced taste delicate and fragrant, without eggy smell, can really eat delicious eggs.

3. Selenium-rich eggs are safer than ordinary eggs. The risk of ordinary eggs is relatively high, because in a free-range environment, chickens are more likely to be exposed to pesticides, fertilizers and other chemicals, so the safety of eggs is not ***. Selenium-rich eggs are kept in a clean and scientific cage environment, coupled with strict sterilization treatment and testing and certification by authoritative institutions, so there is no need to worry about the safety of eggs.

Selenium-rich eggs have a greater selenium content than regular eggs.

Selenium-rich eggs are equivalent to functional agricultural products. The selenium content of selenium-rich eggs is 4-7 times higher than that of ordinary eggs, and the cholesterol is more than 1 times lower, which is more nutritious.

In fact, the nutrition of ordinary eggs is very sufficient, and reasonable nutrition is the best, so there is no need to be more serious about the type of egg.

Has anyone ever heard of selenium-rich eggs? What is the difference between this type of egg and a regular egg? I think there should be no difference between this kind of egg, this is the concept of scrambled, just like Cordyceps eggs do not have Cordyceps in them.

It is not believed that someone deceives people under the banner of selenium-rich, and whoever believes it will be deceived.

This is all a gimmick, and the nutrition of eggs is almost the same.

Selenium-rich eggs have a higher selenium content compared to regular eggs.