What are some delicious and simple home cooked dishes?

First, scrambled eggs with tomatoes, scrambled eggs with tomatoes can be said to be the simplest and most classic dish in the hearts of the people.

Method 1The preparation ingredients are two tomatoes and two eggs.

2.Wash the tomatoes and cut them into slices, wash the eggs, crack them and beat well.

3.Heat oil in a pan and start frying the eggs, then add salt to the tomatoes and cook in two minutes.

Second, sour and spicy shredded potatoes, potatoes are a delicacy that people love, and they are also a very classic and fast delicacy.

Method 1: Prepare potatoes with green and red pepper vinegar.

2. Wash the potatoes and green and red peppers and cut them into shreds, and soak the potatoes in water to wash the powder.

3. Heat oil in a pot, put the green and red peppers in the pot, add shredded potatoes, add salt, and put vinegar out of the pot after two minutes.

Third, steamed fish, the fish is used to steam not only to ensure its deliciousness, but also to quickly get out of the pot, which is a good choice for scholars.

Method 1: Prepare a grass carp, chili, green onion, and ginger.

2. Clean the grass carp, cut the knife flowers, smear with salt, cornstarch, pour a little soy sauce, and marinate.

3. Cut the chili pepper and green onion into segments, cut the ginger into slices, stuff the ginger into the fish knife flower to absorb the flavor, put the chili pepper and green onion on top of the fish, and steam it directly in the pot for five minutes.

Fourth, boiled meatballs, this kind of dish best maintains the original taste of the food, and at the same time takes a wide range of materials, after eating greasy food, it can relieve greasy, and will not gain weight.

Method, 1. Prepare meatballs, green vegetables, green onions, ginger slices, wash the ingredients and set aside.

2. Put water in the pot and bring to a boil, put in the meatballs and ginger slices, add the greens and green onions one minute after boiling, and it can be out of the pot after two minutes.

Fifth, braised yellow Lichang fish.

Ingredients: Prepare a fresh yellow lichen fish, clean it up and clean it. Marinate the fish on both sides with salt, pepper, green onions, ginger, garlic for a while.

Steps: 1, Heat the pan and pour in a little oil, because the Huang Lichang fish is particularly fuel-efficient and the fried fish does not stick to the pan.

2, Fry the fish in a pan until golden brown on both sides.

3, Prepare the seasoning of the braised fish. The seasoning includes: salt, sugar, soy sauce, vinegar, green onion and ginger, spices, and dried chilies.

4. Pour the seasoning into the pot, add boiling water, cover the fish, cover the pot, and cook until the soup is reduced.

5, Remove the cooked fish and put it on a plate.

Shrimp Sliders! Shrimp Sliders! Shrimp Sliders! It's delicious and simple, and it's basically zero mistakes!!

Delicious and simple home-cooked dishes include scrambled eggs with tomatoes, egg seaweed soup, boiled shrimp, steamed scallop snails, etc.; And scrambled eggs with tomatoes and steamed scallop snails are the most popular in my house, and they are liquidated every time.

I think shredded potatoes with vinegar, stir-fried meat with green peppers, and scrambled eggs with tomatoes are all very simple home-cooked dishes, and they go well with rice. There are also boiled shrimp, cold cucumbers, etc.

There are these. Hot and sour shredded potatoes, scrambled eggs with tomatoes, corn rib soup, stir-fried chicken with potatoes, braised chicken with shiitake mushrooms, steamed sea bass, braised pork ribs, steamed pork ribs with taro.