Which brand of olive vegetables is delicious Zhihu

I think olive vegetables.

If you still choose a big brand, after all, the craftsmanship and handiwork of big brands are very young.

1. Pengsheng (Guangdong Pengsheng Industry) (Guangdong Province Famous Trademark, Guangdong Province Famous Brand Product, Influential Olive Vegetable Brand in the Industry, Shantou Industrial Famous Brand, Guangdong Pengsheng Industry).

2. Chaosheng (Guangdong Chaosheng Food Industry) (Guangdong Famous Trademark, Chaozhou Famous Snacks, Guangdong Famous Brand, Top Ten Olive Vegetable Brands, Leading Condiment Production Enterprises, Guangdong Chaosheng Food Industry).

3. Yulei (Shantou Yulei Food Industry ****) (in 1978, the earliest olive vegetable production enterprise in China, Guangdong Famous Brand, Olive Vegetable Industry Standard Drafting Unit, Shantou Yulei Food Industry ****).

4. Shuangxiong (Raoping County Shuangxiong Food) (Guangdong Province Famous Trademark, Guangdong Province Famous Brand, Chaoshan Flavor Food Leading Brand, National Pollution-free Agricultural Products, Green Food, Raoping County Shuangxiong Food).

5. Jiabao (Guangdong Jiabao Group) (Guangdong Famous Trademark, Guangdong Famous Brand Product, Guangdong Food Industry Famous Brand, Guangdong High-tech Enterprise, Guangdong Jiabao Group).

6. A Yibo (Jinjiang A Yibo Food Industry and Trade ****) (Fujian Famous Trademark, China's High-quality Agricultural Products, Seaweed National Standard Drafting Unit, Agricultural Industrialization Leading Enterprise, Jinjiang A Yibo Food Industry and Trade ****).

7. Gulong (Xiamen Gulong Food) (founded in 1954, has won the China Famous Brand, China Famous Trademark, Fujian Famous Brand, Fujian Famous Trademark, Xiamen Gulong Food, a wholly-owned subsidiary of Gulong Group).

8. Chaoshan Lao (Shantou Jinsheng Food) (Chaoshan traditional pickle food enterprise dedicated to the acquisition, processing and export of fruit and vegetable products, a well-known olive vegetable brand, Shantou Jinsheng Food).

9. Rufeng (Guangzhou Rufeng Fruit Seasoning Food ****) (in 1986, Guangdong Province Famous Trademark, Guangzhou Agricultural Leading Enterprise, Cantonese Pickle Leading Brand, Guangzhou Rufeng Fruit Seasoning Food ****).

10. Xiong Ji (Shantou Xiong Ji Food) (an enterprise dedicated to the development and production of Chaoshan flavor food, a large-scale agricultural and sideline products processing enterprise, a well-known olive vegetable brand, Shantou Xiongji Food).

Raw material introductionOlive Lai is a food on the market in recent years, mainly made of mustard greens, olives, salt, alcohol, natural, without any coloring, vegetarian, food processing is fully automated, and the processing is made of high-quality edible oil, fragrant taste, round color. It is a unique flavor dish in the Chaoshan region of China.

Olive cabbage takes the taste of olive glycol, mustard plump leaves are fried, its exquisite production technology can be traced back to the Song and Ming dynasties, after processing and production, it has the characteristics of "clear, fresh, refreshing, tender, smooth" and so on, its strong fragrance is delicious, promotes appetite, unique flavor, endless aftertaste, long shelf life. Generally eaten directly, it is a good product for breakfast and wine, and it is the first choice for white rice porridge, white rice, noodles, and steamed buns. Nutritional Analysis 1

Olive vegetables are high in calcium, and also contain a variety of trace elements such as iron, zinc, and magnesium;

1.First, choose fresh olives that are green and rich to remove their bitterness;

2.Then stir-fry with mellow peanut oil and salt repeatedly to extract the fragrant flavor and retain its precious olive oil ingredients;

3.Add selected mustard leaves, control different heats, stir slowly, olive juice and sesame oil gradually seep into it, making it gradually black and shiny;

4.After more than 10 hours of simmering, it is accompanied by spices to make a smooth and refreshing olive vegetable.