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Different countries have different food cultures due to their different growth environments and customs. Take eating steak as an example, foreign countries generally can't eat fully cooked, but Chinese can't accept it, and they all require it to be fully cooked. But this makes Chinese puzzled, why foreigners eat undercooked steak every day, but rarely infected with parasites?
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Steak can be killed by 9 medium rareParasitesBecause a medium-rare steak is also fully cooked, only a well-cooked steak can guarantee that there are no parasites. And 7 medium cooked steak is suitable for the appetite of Chinese, but 7 medium rare steak can kill many parasites, but it can still have parasites. A medium-rare steak may excrete beef tapeworms from the body.
Therefore, when eating steak, it is better to choose 9 medium rare or fully cooked.
The doneness of steak is generally odd, that is, it is divided into five types: medium-rare, medium-rare, medium-rare, medium-rare, and medium-rare.
1. Medium rare is close to whole raw, is bloody beef, and only its surface is fried.
2. The surface color of the medium-rare steak is darker than that of medium-rare steak, but the internal meat is also obviously bloody.
3. The surface of the medium-rare steak is fully cooked, dark brown, and the meat in the middle is pale pink, in a half-cooked state, and there will be a small amount of blood.
4. Most of the medium-rare steaks are fully cooked, with only a faint red color in the middle and almost no blood.
5. Medium-rare is basically fully cooked, the surface is burnt brown, its flesh is light brown, and there is no blood.
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Probably, it's best to be 7 minutes cooked, the parasites are not killed, it is very troublesome to get to the body, if you have to eat like that, add more lemon juice, and then eat with high wine, that will help you kill some of the worms. It is also good to drink coconut water, which is said to have an insecticidal effect, which is quite good
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