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Beat an egg into the freshly cooked white porridge and eat it like this. However, do not beat the eggs directly into the porridge and follow the procedure below.
Egg porridge Ingredients: 1 egg, salt, appropriate amount of peanut oil.
To taste: 1 bowl of porridge.
Preparation of egg porridge.
Crack the eggs into a bowl and add the peanut oil and salt to taste.
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Freshly cooked porridge (be sure to freshly boiled porridge that is still tumbling).
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Put the porridge in a bowl with beaten eggs.
Stir thoroughly with chopsticks immediately.
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Isn't it convenient to mix and eat
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