How to keep kumquat fresh, how to store kumquat How to store kumquat

Put it in a clasp crisper box and leave it for a longer time without contact with air. But oranges must not be kept fresh in the refrigerator, as this will speed up the decay of oranges.

Spread the pine leaves (pine needles) on the bottom of the carton first, then put the oranges, then cover the top with pine needles, and so on. In this way, there is no problem in keeping it fresh for half a year, and it is full of moisture. That's what we do in our family, and the key is to get pine needles.

Market-bought oranges are tied tightly in plastic bags to prevent water from evaporating.

Tie it tightly with a plastic bag to keep it fresh for a while.

Refrigerate in a safety bag and remove any that starts to break.

In my house, I put some leaves in the bottom of the box and put it in the basement.

Using garlic or garlic heads to mash or slice and boil water to soak citrus can keep oranges fresh for 4-5 months, with a good fruit rate.

The average is around 95%.

The specific method is: mash or slice the garlic leaves or garlic heads, and put them in clean water, and the ratio of garlic to water is 1:10

After soaking for 12 hours, it will be boiled to boiling point, and after cooling to room temperature, it will be strictly selected, unbroken skin, and none.

Soak the fresh citrus in garlic water for 10-15 seconds, remove the water and dry it, and then follow the usual method.

Storage. The principle of this method of storing citrus is that garlic contains natural chemicals that can be used as citrus.

Preservative. In this way, the peel of raw citrus fruit is smooth and shiny, with a slight garlic and spicy taste, and the flesh is not at all.

Other peculiar smells, harmless to the human body after eating.

It is no problem to store oranges in a cardboard box with the needle-like leaves of Masson pine in a cool, dry place for 3 months, and this is how oranges are preserved in my hometown.

It can be stored for up to half a year with pine needles, or it can be stored in a cool and ventilated place, and it can also be stored in a refrigerator, and the preservation time is about half a month. If you use pine needles to store it, spread a layer of dry pine needles and a layer of kumquat on the bottom of a clean carton, and finally seal the carton and place it in a cool and ventilated place. If pine needles are not available, dry chaff or fine sand can be substituted.

1. Fresh-keeping bag bagging: kumquat can not be directly placed in the refrigerator in daily preservation, otherwise it will accelerate the decay rate of kumquat, it can be placed in a fresh-keeping bag, keep the vacuum method for storage, avoid direct contact with air, and then it can be placed in a dark and cool environment for storage.

2. Pine needle paving: using pine needles to pave the ground is one of the best preservation methods for kumquats, just spread the leaves of pine needles evenly at the bottom of the box, and then place the kumquat on it, and finally cover it with a layer of pine needles.

3. Garlic water soaking: the method of soaking in garlic water can also be preserved, take half a head of garlic and mash it and add water to dilute it, place the kumquat in it, the ratio of garlic and water can be prepared at a dosage of 1:10, and then boil and let it cool, you can place the complete kumquat in it, and soak it for 10 15 minutes.

4. Wood bran preservation: the daily common wood bran can also be used to keep fresh, the freshly picked wood bran is placed to dry in the sun, and then it can be spread at the bottom of the bamboo basket, the kumquat is placed in it and then the wood bran is placed on it, and a layer of wood bran and a layer of kumquat are placed in this way, and it can be effectively preserved.

1. Low-temperature storage method: put the kumquat in a carton padded with old cloth, put a layer, pad a layer of cloth, and coat a plastic Wang Yu bag, do not need to seal the bag mouth, and put it in the lower layer of the refrigerator refrigerator, which can be stored for 20 to 30 days.

2. Storage method at room temperature: put the kumquat into a plastic bag, fill the bag with empty branches, then tie the bag tightly, place it in a cool place, use a bamboo basket to overhead, open the plastic bag every 3 5 days to change the gas trapped rock, which can be stored for 10 15 days.