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What should I do if the iron pot is burned? Teach you 5 tips to clean the scorched pot and clean the iron pot easily.
When the pot is charred, be sure to clean it as soon as possible, the sooner you clean it, the better it can be cleaned! Savior No. 1! Baking soda Powder Baking soda powder can be said to be a housewife's best friend, and of course it is no problem to deal with the bottom of a scorched pan. 1
Sprinkle baking soda evenly on the bottom of the pan, about the bottom of the pan that has been burnt over. 2
Then set the pot aside and wait about 15 to 20 minutes for the char stains to break down automatically. 3
Then with a brush suitable for the pot, you can easily remove the burnt stains.
Savior number 2! Don't throw away the lemon peel immediately after squeezing, in addition to eliminating the smell of the refrigerator, it is also a good helper to deal with the bottom of the burnt pot! 1
Throw the juiced lemon zest (about 4 or 5 slices, depending on the degree of charring) into the bottom of the pan. Then add the amount of water covered with charred and lemon zest in the pan. 2
Place the pot on the gas stove and heat it over medium heat until the water is boiling, and continue to boil for about 5 minutes before turning off the heat. 3
After about 10 to 15 minutes after turning off the heat, after the water is not hot, you can easily brush it with a brush to remove the burnt dirt, and the cleaned pot will also emit a faint lemon fragrance.
Savior number 3! Apple peel.
Always peel off the skin when eating apples, so don't throw them away next time! Apple peel is a great tool for dealing with difficult scorched stains!
Collect leftover apple peels from your family's meals and throw them into the bottom of the charred pot.
Add water to the pot with the apple peel in it, and cover the burnt parts.
Then**, bring the water in the pot to a boil, about 3-5 minutes before turning off the heat.
Let it stand for about 10 to 15 minutes, wait for the hot water in the pot to no longer be so hot, and then use a suitable brush to clean the pot.
If there is just leftover pineapple peel at home, replace the apple peel with pineapple peel, and the other steps are the same, and you can also clean the burnt bottom of the pot.
Savior number 4! Stainless steel pan exclusive: salt.
With the coarse adhesion of salt, you can easily pick up the burnt parts! This method is mainly based on stainless steel pot cleaning, if the pot of other materials will destroy the pot surface, it is not recommended.
In the bottom of the pot, add about 3 4 tablespoons of salt, if the burnt area is too large, you can increase the amount of salt.
Next, use a spatula to stir-fry the salt and the bottom of the pan constantly.
After continuous stir-frying, the burnt part will gradually be picked up by the salt and form a piece of salt, and the salt will also turn dark brown. When stir-frying until the bottom of the pan is charred, then pour out the residue, and the bottom of the pan will return to its original appearance.
Savior number 5! Aluminum foil.
The aluminum foil after the barbecue can even remove the scorched bottom of the pot! Aluminum foil can exert the power of an iron brush, and it is even more effortless to remove scorch.
This method is suitable for use when taking local materials in the field, but it is more suitable for stainless steel pots, and pots with more special materials are not suitable.
Do not discard the aluminum foil after use, and first crumple it into a round aluminum foil ball.
Add a little water to the bottom of the scorched pan and use an aluminum foil ball to scrub the pot, and the cleaning effect like a steel brush will help you get rid of the scorch stains immediately!
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How to clean a burnt pot.
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Method 1: Pour vinegar and an appropriate amount of water into the pot ** and boil, turn off the heat and let it stand for a period of time, pour out the water, and finally wash it with dish soap; Method 2: Add dish soap, tomato sauce and an appropriate amount of water to the container, then use it to scrub the burnt pot, and finally rinse it well; Method 3:
Or you can add apple, pear, and orange peels to a charred pot and bring water to a boil to easily clean up the burnt parts.
How to clean a burnt pot
Method 1: vinegar + dish soap
If you want to clean the pot that has been burned, you can use vinegar to clean it up. First, pour vinegar and an appropriate amount of water into the pot, and then bring the water to a boil.
Then, after boiling, turn off the heat and let it stand for a while, and pour out the water in the pot; Finally, use a scouring pad dipped in dish soap to clean, and then rinse the pot with water to easily remove the burnt parts of the pot.
Method 2: Tomato sauce + dish soap
Alternatively, you can use tomato sauce to remove the burnt areas in the pan. Add dish soap, tomato sauce and an appropriate amount of water to the container, stir well with chopsticks, then use to scrub the burnt pot, and finally rinse it well.
Method 3: Apple peel, pear peel, orange peel
You can also put apple peel, pear peel, and orange peel in a burnt pot, then add an appropriate amount of water, and bring it to a boil to easily clean the burnt part of the bottom of the pot.
It should be noted that it must not be cleaned with steel wool, otherwise it will damage the inside of the pot. This makes it easier to stick to the pan and paste the pan in the future.
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When cooking, the iron pot was accidentally burned, don't panic in this case, let's take a look at how to clean it.
Sprinkle some flour in the pot first and then pour in the white vinegar, pour the amount of white vinegar, be sure not to have a paste position, ** burn for a while so that the water will boil, and then let it stand for 15 minutes, after 15 minutes, some stubborn black stains in the pot have almost soaked out.
Next, scrub the rough side of the scouring pad, the flour just added has strong adsorption, and the white vinegar contains acetic acid, which can soften the stain, and the stain can be easily removed. Finally, it was washed with clean water, and the treated iron pot became very clean, and there were no traces of burnt paste in it, just like a newly bought pot.
White vinegar cleaning method. We can pour an appropriate amount of water into the burnt pot and submerge the water over the burnt area. Then pour half a bowl of white vinegar into the water, then boil the water in the pot, boil for another 5 minutes and then turn off the heat.
When the water cools, we can see that the black dirt at the bottom of the pot begins to rise to the surface, and we can easily clean the iron pot with a steel wool ball.
Beer and liquor to clean. We can combine liquor, beer, and water at a ratio of 1:1:
Mix the proportions together, then pour it into the scorched pot, cover the pot, let it stand for 10 minutes, and then when you look at it, you will find that the dirt of the iron pot is floating on the water, and then we can use a rag to gently scrub it, and you can easily wash the iron pot, which is convenient and fast.
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1. When the pot is burned, add water to the burnt pot and pour some vinegar. The concentration of vinegar is slightly thicker, ** boil the water to warm and wipe off the dirt in the pot, then pour a little dish soap to add water, and then wipe evenly with a scouring pad in the pot until bubbles appear in the pot, then we will pour out the dish soap water inside, put the pot under the faucet, rinse the pot, if you feel that it is not clean enough, you can put it under the faucet and repeat the cleaning several times until it feels clean.
2. Cut the tomatoes into a pot and boil, boil over low heat for 10 minutes, turn off the heat and let it cool and wipe it clean.
3. Find an orange and cut a few slices with a knife, put it in the pot, add more water, cover the pot, boil for about 15 minutes, turn off the heat, continue to simmer, and use a cloth to remove the burnt paste the next day.
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In fact, there is no special trouble in cleaning this kind of burnt pot in daily life, you can use discarded materials, such as picking a few not very good tomatoes from your own refrigerator, or a few slices of cut oranges and boiling them in the pot.
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1. Pour some vinegar into the household, any brand is fine. Leave the bottom of the pot for a few hours and wipe it with a dishwashing sponge at home. Remember not to wipe with a steel wire, it will rub the bottom of the pan.
I haven't tried to heat vinegar because I'm worried that the volatilization of acetic acid will affect the effect.
2. Use the green part of this double-sided dishwashing sponge to process it. This kind of sponge is available in supermarkets, so just choose one.
3. Wipe a little harder, the bottom of the pot is easier to wipe off after a long time of soaking in vinegar.
4. Rinse with water at the end.
The pot (pinyin: guō), a cooking utensil, is round and concave, mostly made of iron.
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Teach you 3 tricks to quickly clean the bottom of the paste pot in one minute!
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Soak for a long time, rub it with fine sandpaper, it is easy to wash off, and the hardware store sells 5 cents a piece. If you don't have sandpaper, find a little river sand and put it in a pot, press it with a cloth, and scrub it. Scrubbing with a steel wool ball is also fine.
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Put an onion and a little water in a pot and bring it to a boil, and soon all the char will float up and you can easily get rid of the scorching marks.
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