The mouth has no taste, what to eat is good

Answer: Hello, this is a symptom of gastritis It is recommended that you take omeprazole, morpholine and gastritis granules **, pay attention to eating nutritious foods. Eat more high-protein and high-vitamin foods.

High-vitamin foods with dark fresh vegetables and fruits, such as green leafy vegetables, cabbage, carrots, onions, tomatoes, eggplants, yams, red dates, citrus, etc., are conducive to the recovery of chronic gastritis.

Pale mouth, refers to the loss of taste in the mouth, the feeling of weakness in the mouth and the inability to taste the taste of food, which is more common in the initial or regression stage of inflammation, and enteritis, dysentery and other digestive system diseases are more common, and also in the recovery stage after major surgery; Patients with endocrine diseases and long-term febrile wasting diseases, malnutrition, vitamin and trace element zinc deficiency, and insufficient protein and calorie intake also often have a feeling of bland mouth, because such diseases can reduce the sensitivity of the tongue taste buds and cause a dull mouth. In addition, the taste is bland, and the sense of taste is weakened or even disappeared, which is also one of the characteristics of cancer patients. Therefore, when the sense of taste of unknown reasons suddenly weakens or disappears in middle-aged and elderly people, they should be highly vigilant for the possibility of cancer.

Of course, this should be distinguished from the deterioration of taste buds in the elderly, incomplete teeth (even if they are fitted with dentures, due to varying degrees of atrophy of the jaw), which makes chewing inadequate, or even swallowing, and the food cannot be fully in contact with the taste buds, resulting in ignorance. Traditional Chinese medicine believes that the mouth is light and tasteless, and the diet is not fragrant, which mostly refers to the weakness of the spleen and stomach after illness, and the movement is unhealthy. It is often accompanied by symptoms such as loss of appetite, weakness of limbs, chest fullness, and pale tongue.

Summary. 1.Eating fresh fruits, such as apples, pears, oranges, watermelons, etc., has a fresh taste and is rich in vitamins, making it a good choice for a healthy diet.

2.Eating some multigrains, such as oatmeal, corn flakes, whole wheat bread, etc., is nutritious and refreshing, and can replenish the vitamins and minerals needed by the body. 3.

Eating vegetables, such as carrots, pumpkin, celery, zucchini, etc., can not only meet the body's nutritional needs, but also replenish vitamins and minerals. 4.Eating some fish and shrimp, such as crucian carp, carp, shrimp, crab, etc., can supplement the protein needed by the human body and help improve the tasteless condition of the mouth.

The pro is as follows. You've done a great job! Can you elaborate on that?

1.Eating fresh fruits, such as apples, pears, oranges, watermelons, etc., has a fresh taste and is rich in vitamins, making it a good choice for a healthy diet. 2.

Eating some multigrains, such as oatmeal, corn flakes, whole wheat bread, etc., is nutritious and refreshing, and can replenish the vitamins and minerals needed by the body. 3.Eating vegetables, such as carrots, pumpkin, celery, zucchini, etc., can not only meet the body's nutritional needs, but also replenish vitamins and minerals.

4.Eating some fish and shrimp, such as crucian carp, carp, shrimp, crab, etc., can supplement the protein needed by the human body and help improve the tasteless condition of the mouth.