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Don't eat mango and crab together, if you want to eat it, then eat mango half an hour or an hour after eating the crab.
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Question 1: Can crabs be eaten with mangoes Guidance: Hello, these two can be eaten together, and there is generally no such thing as restraint.
Question 2: What happens if you eat mango and eat crab There is no relationship between mango and crab eating together, but it is recommended that it is better to eat it at an interval of a quarter of an hour;
I remember that when I bought hairy crabs in Yangcheng Lake in Su Crab Pavilion before, I consulted their staff, and the food and precautions that cannot be eaten at the same time as crabs, here I will share with you:
1.People who are weak and cold should not eat hairy crabs 2**Sensitive people should not eat hairy crabs3
People with high cholesterol should not eat hairy crabs4Pregnant women should not eat hairy crabs5Do not eat hairy crabs half-cooked.
6.Do not eat crab heartsThere is a hexagonal white crab heart between the gills of the crab, which is extremely cold and not suitable for people with weak cold.
In addition, all internal organs should not be eaten, because heavy metals accumulate in internal organs, and it is easy to be poisoned if you eat more. 7.Persimmon crab meat is rich in protein, persimmon contains tannin, and eating at the same time causes protein coagulation, resulting in intestinal spasms.
8.Do not send crabs with beer9It cannot be eaten with cold food.
10.Do not eat with strong tea, persimmons, and beer.
I hope the above sharing can be helpful to you!
Question 3: Can you eat mango and crab together No, you will be allergic.
Question 4: Can I eat mango after eating crab Crab belongs to Li Youye's seafood food, generally in life, crab is not suitable to be eaten at the same time as mango, which can easily lead to allergic reactions! After eating mango, you can shout to eat crabs, this doesn't matter.
If you are allergic to crabs, even if you don't eat mangoes, you will also be allergic. There is also mango is also a common food that is prone to allergies. If both of them are not allergic, it is okay to eat them together.
Question 5: When can I eat mango after eating crabs It is best to eat it again the next day.
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Crabs can be eaten with mangoes, because crabs and mangoes are rich in protein and trace elements, which have a good tonic effect on the body.
1. Crab meat is delicious, nutritious, and contains a lot of protein and fat, more calcium, phosphorus, iron, vitamins and other substances. Each 500 grams of crab contains grams of protein, grams, grams of fat, grams of sugar, milligrams of phosphorus, milligrams of iron and an appropriate amount of vitamin A. It is both a tonic and a delicacy, and is very popular with people, and is often the main base of the feast.
However, it is not suitable for pregnant women.
2. Mango has good color, fragrance and taste, and is known as the king of fruits. The fruit is rich in nutrients, with a sugar content of up to 20 percent, protein content of 5.56 percent, fat of 16.1 percent, carbohydrates of 67.29 percent, and also rich in vitamin A, vitamin B, vitamin C, and vitamin A content is the highest. It also contains small amounts of calcium, phosphorus, iron and other minerals.
The fruit should be eaten fresh, and suitable for processing, which can meet the needs of consumers for fruit diversification. Mango grows fast, bears fruit early, yields abundantly and steadily, and is a good tree species for fruit farmers to get rich
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Mango is cold, and crab is the same cold food, eating together is easy to aggravate the cold in the body, affect their own physical condition, for some people with weak spleen and stomach, may have abdominal pain, diarrhea and other gastrointestinal discomfort. >>>More
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