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There is such a legend in Qingdao's aquaculture industry: he only has a high school education, but he has overcome the shrimp epidemic that is a headache for experts; Although he is a farmer, he was rated by the Ministry of Science and Technology of the People's Republic of ChinaXinghuo technology makes people rich;He taught his original technology to others free of charge, driving shrimp farmers to increase their income by more than 100 million yuan every year. He is the Lin Shizhu, a large shrimp farmer in Aoshanwei Town, Jimo City.
In 1991, Lin Shizhu aimed at the shrimp farming industry and started a difficult business. In the process of starting a business, he was repeatedly hit by shrimp epidemics, which made him fall into deep thought: shrimp in the sea will not get shrimp epidemics, so how to create an ecological environment similar to the sea for shrimp ponds?
Blue-green algae multiply in the case of strong light, so they are mainly concentrated in the top layer of the water body, and it is recommended to discharge the fertilizer water on the surface layer when the water source is sufficient in the high tide, and the water exchange reaches more than 1 3.
At noon on a sunny day, the bottom microporous aerator and the upper waterwheel aerator are turned on at the same time to speed up the exchange of water bodies, accelerate the decomposition and transformation of organic decay substances at the bottom, and also bring harmful gases to the surface for aeration. In order to achieve this goal as soon as possible, Lin Shizhu began to study the ecological environment of shrimp ponds. Unable to afford a microscope, he borrowed it from his junior high school physics teacher; Without experimental utensils, pots and pans at home come in handy.
In order to observe the ecology of the shrimp pond, he often forgot to sleep and eat, and just observed the diary of biological characteristics, he kept four thick notebooks, more than 100,000 words.
After numerous experiments, in 1997, Lin Shizhu finally discovered that two small organisms attached to sea vegetables were crucial to the prevention and control of shrimp disease, and he immediately applied this discovery to aquaculture practice. That year, when the shrimp epidemic hit, the shrimp of other shrimp farmers were wiped out, but his shrimp was unscathed, making a net profit of more than 50,000 yuan.
Lin Shizhu's technology has attracted the attention of the Municipal Science and Technology Bureau and the Yellow Sea Research Institute, they sent experts to his shrimp pond to study and analyze, and finally gave an identification: his technology has obvious effects such as promoting growth and disease prevention, saving artificial bait, and reducing production costs, reaching the leading level in China. With this technology, Lin Shizhu has made a lot of money, and in 2002, he built an aquatic aquaculture research institute covering an area of 130 acres and equipped with advanced facilities such as water quality testing equipment.
After the success, Lin Shizhu will never forget the eyes of the farmers who are eager to get rich. Shrimp farming has been going on for many years, and I really understand the ups and downs of shrimp farmers, and I must teach them to learn techniques and make them rich. Over the years, Lin Shizhu has unreservedly taught his research results to the villagers, townspeople, and even outsiders.
At present, the area of shrimp ponds in Shandong and surrounding areas using the ecological shrimp farming technology of forest pillars has reached 120,000 mu, and the net income per mu is 1,000 yuan, which can increase the income of shrimp farmers by more than 100 million yuan per year.
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He will regularly remove the silt, will also regularly remove the feces and excess bait in the pond, and then will also do a good job of disinfection and sterilization, will choose a better location to build the pond, will pay attention to the ventilation.
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If the water temperature is above 5, the shrimp will come out to ovulate, add a small amount of feed, and put an appropriate amount of water into and discharge, etc.
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1. The water source should be good: the water on our side is better; 2. Cultivating algae: I also soaked in organic fertilizer, inorganic fertilizer and other products from Yuehai, and poured it down the next day when I saw sunlight, and the algae was cultivated very well.
Because you want the water to be beautiful, you have to have beautiful algae, so that the shrimp will grow well after slowly adapting to it.
Robust and disease-free shrimp are selected as broodstock, and then reproduced, after hatching larvae, algae and organic detritus are fed, and then put into shrimp ponds, water quality management is done in aquaculture, and erbium is injected in time and disease prevention and control is carried out.
Indoor shrimp farming is **, this has been qualitative, due to the use of brine for farming, sewage and water treatment sludge to form land salinization, the environmental protection department is cracking down.
It's too hard, and it's troublesome to shell it... But if you have it in the river, there shouldn't be any problem. I guess you've only passed the temperature, not the water...
I am a shrimp farmer I won't be able to raise it for long and will die Condition 1: Take a pot and make a small rockery fence, Condition 2: Small fish and meat, and perishable items. . . If a male and a female hi will lay eggs, there are a lot of small shrimp behind...
Both wild and farmed are available.
Shrimp is rich in nutrients, its meat is soft, easy to digest, and it is an excellent food for people who are weak and need to recuperate after illness; Shrimp is rich in magnesium, which protects the cardiovascular system and reduces blood cholesterol. >>>More