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Carrot stick figure method:
First, draw the outline of the carrot first.
Second, draw another one in the same way.
Draw three carrots with half leaves on top. Four handfuls of another carrot are also drawn.
Five draw the texture of the carrot.
Six finally painted color, done.
Characteristics and uses of carrots:
Characteristics: "Red" radish is a "cruciferous carrot", also known as "big carrot", "carmine radish" and "Northeast carrot", one or two years of herbs, fleshy roots, spherical, red root bark, white root flesh.
Uses: Carrot is slightly warm, enters the lungs and stomach two meridians, and has the functions of clearing heat, detoxifying, diluting dampness, dispersing stasis, strengthening the stomach and eliminating appetite, dissolving phlegm and relieving cough, smoothing qi, quenching thirst, replenishing the middle, and relieving the five internal organs. There are many types of radish, and it is better to eat them raw with less spicy taste.
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The saccharification enzymes contained in radish can decompose starch, fat and other components in food, so that they can be fully absorbed and utilized by the human body after decomposition, so radish is a pretty good food. So how do you draw a stick figure of a beautiful carrot? Today, I will teach you to draw beautiful carrots, the steps are very simple, let's learn together!
Tools Raw materials. Paper. Pen.
Method steps.
Start by drawing the body of the radish.
Please click Enter a description.
Then draw the wrinkles on the turnips.
Then draw a leaf.
Draw out a few leaves.
Finally, the color is applied and you're done.
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For carrots, start by drawing a slightly upward curve from left to right.
Start by drawing a slightly upward convex arc from left to right. Then draw an outward convex arc from the left and right ends of the arc, and the two arcs are slightly closer to the middle. Then use a downward concave arc to connect the two upper arcs, so that the body outline of the carrot is formed.
Then draw a few horizontal lines within the outline of the carrot, which can be against the side or not, to indicate the lines on the surface of the carrot. Then draw a rectangle slightly to the left at the top of the carrot and connect it with the arc above the carrot. To the right of the rectangle drawn above, draw a rectangle that is slightly shorter than its long side and is oriented vertically.
Finally, on the top right of the carrot, draw another rectangle next to the two rectangles you drew earlier, slightly to the right, so that a carrot with leaves is complete.
Carrots are a vegetable that we often see in our daily lives, and the resulting dishes are not only beautiful but also delicious. The most important thing is its high nutritional value, especially its carotene has great benefits to the human body, and has the effect of tonifying the liver and brightening the purpose.
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Next**, follow**draw.
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<> "Carrot Stick Pen Confession Cover Painting Method" ** Steps.
Step 1、First of all, the radish line drawing。
Step 3: Paint the radish with the right color.
Step 5, a page of radish drawing is done!
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<> "Red celery open manuscript color small radish stick figure drawing method" steps.
Step 1: Draw a balloon. Draw two lines on the body.
Step 2: Grow leaves on top. Paint it in color and it's done.
Step 3、Let's draw a beautiful color for the long time without Luo Xiao Xiao Cloth。
Step 4: Continue to paint beautiful colors.
Step 5、The good-looking radish ** is finished.
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<> "How to draw a radish.
Step 1: Draw the impulse outline of the radish.
Step 2: Draw the content in the outline drawing.
Step 3: Start drawing a beautiful color for the radish.
Step 4: Continue to fill in the details and colors of your favorite loose stockings.
Step 5, Meimei's radish ** will call it a day.
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The radish drawing method is as follows: find the radish reference, copy, fill in the color, add details, and finalize.
Reference: <>
Growth Environment: 1Temperature:
In the process of cultivating radish, temperature is one of the factors that have the greatest impact on its growth and development. After the experiment of a large number of radish varieties, it was found that the germination rate of radish seeds was the fastest at 25, and the leaves grew the fastest in the range of 20 24 at the seedling stage. Radishes grow best at moderate light intensity, and different varieties of radishes have different light requirements.
When the light intensity meets the needs of the middle and lower leaves, the plant is able to produce high-quality and high-yield turnips.
2.Moisture: radish in the early stage of growth and development of the demand for water is not high, planting watering can promote the emergence of seedlings, can also play a role in reducing temperature, fleshy root expansion period of the demand for water increases, at this time the growth and development of the plant is the fastest, sufficient water can not only determine the quality of radish, but also determine its yield.
3.Soil: The high moisture content in the soil will affect the circulation of gases in the soil, and if the moisture content in the soil is low, it will lead to fibrosis of the fleshy roots, lose their tender and crisp taste, and become spicy, which will seriously affect the quality of the radish.
At the same time, the yield of radish is also determined by moisture, and the lack of water content in the soil will lead to a decrease in the yield of radish, especially in the sporking period of fleshy roots.
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Turnips can be drawn in the following ways:
Method 1: 1. Prepare a blank piece of paper, and then draw a conical figure on it as a radish.
2. Draw some texture on the body of the radish. Take Qi Chi.
3. Then draw some leaves on the top of the radish.
4. Draw a crooked radish at the back in the same way.
5. After painting, paint the leaves of the radish green with green.
6. Finally, paint the radish orange-red, and then draw a decorative border to remove the plum to complete.
Method 2: 1. First of all, we draw radish tassels.
2. Then draw the eyes and mouth of the radish.
3. Draw a pointed head underneath.
4. Draw small hands next to it.
5. Then we paint the head of the radish orange.
6. Paint the radish tassels in green.
Method 3: 1. The first step is to draw a basic wheel corridor on paper, like a large water droplet, the upper edge is round, and the lower edge is pointed. The shape underneath the radish is drawn.
2. Draw radish leaves on top of the better radish, draw three radish leaves, and draw a short and curved vertical line on the inside of the radish leaves. The details must also be carved into it.
3. Draw a few equal lines on the body of the radish as a radish pattern, and pay attention to the different lengths of several patterns on the radish body.
4. You can also color the radish we have drawn. Paint the basket with rose, paint the leaves green, and draw a beautiful and simple stick figure of the radish.
Method 4: 1. We first draw two ellipses on white paper, wide at the top and narrow at the bottom, and when we draw to the bottom, try to draw a little sharper, so that we can outline the shape of the radish.
2. Then on the top of the two radishes, draw the leaves of the radishes with long strips of different heights.
3. Finally, draw the texture on the surface of the radish with a short horizontal line, and then paint the color with a watercolor pen.
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Tools: watercolor paint, pencil, brush, sketch paper (8 carats), or watercolor paper, palette, water, shaping eraser, napkin
1. Sketch drawing. Use a pencil to gently sketch the general outline of the radish on the drawing paper, and then sketch out the leaf stalk and leaves. Pay attention to the shape, size, and orientation of the blades.
2. Color. Before marking the color, pay attention to the use of a shaping eraser to erase the pen marks on the basis of the pencil, and you can see it. Highlight the edge lines along the edge of the radish in red. Highlight the edge lines of the leaf stalk and leaf with light green. This is shown in the figure below.
3. Coloring. Use red to lay a base color on the radish, and when the color is dry, add another layer of color to make the radish more vibrant.
4. Mix a small amount of red into the purple and stir well, then dilute it with water, and draw the location of the junction between the leaf stalk and the radish with the adjusted color, and the root. This is shown in the figure below.
5. Leaf stalk and leaf coloring. Gently apply the blended fuchsia along the leaf stem, then go through it again with water, and then apply it back and forth with a brush to make the color smudge, and the leaf stalk will appear a three-dimensional outline.
6. Evenly coat the leaf position with light green, yellow-green and medium green.
7. Pay attention to the color of the leaves, try not to be too uniform, and the unified color will have no sense of hierarchy.
8. Depict the details of the dark part. Use dark green to superimpose some dark parts of the leaves, and when using dark green, you should also use medium green to paint the leaves. This is the first time that the leaves are superimposed, and the dark green is colored, and then the medium green is carried out, and the patient color is naturally dry.
The second time a part of the leaves was superimposed with dark green. Overall, the carrot diagram is considered complete.
Carrot. It is a kind of radish, which is a genus of "cruciferous radish", also known as "big carrot", "Northeast carrot", one or two years of herbs, with fleshy roots, spherical, red root bark and white root flesh. Native to China, cultivated in various places, the Northeast is the main production area of carrots in China, due to climate and varieties and other factors to form its extremely high nutritional value and medicinal value. >>>More
Method: Step 1: Wash the small carrots and remove a little from both ends of the radish with a knife. >>>More
The pairing of carrots and beef is our most common practice, such as carrot stir-fried beef, carrot stewed beef brisket, beef brisket powder, etc., which is very simple to make, and the flavor and fragrance are rich, and the taste is crisp and very delicious.
The pairing of carrots and beef is our most common practice, such as carrot stir-fried beef, carrot stewed beef brisket, beef brisket powder, etc., which is very simple to make, and the flavor and fragrance are rich, and the taste is crisp and very delicious.
Stir-fried pork should be eaten with lard.