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How to make cola chicken wings at home Ingredients:Ingredients: Chicken wings.
Excipients: green onions, ginger cola.
Seasoning: vegetable oil, salt, light soy sauce, dark soy sauce, chicken essence, rock sugar, cooked white sesame seeds.
Method: 1. Cut a section of green onion into chopped green onions, cut a piece of ginger into shredded ginger, cut it and put it in a small bowl for later use.
2. Wash the chicken wings and make a few horizontal cuts with a knife to make it easier to absorb the flavor when marinating.
3. Put the chicken wings in a basin, add light soy sauce and marinate for 10 minutes.
4. Add vegetable oil to the pot, pour in the shredded ginger and stir-fry until fragrant, then add the chicken wings in turn, and fry slowly over low heat.
5. Fry until golden brown, then turn over and fry the other side.
6. Fry on both sides until golden brown, add 500ml of cola and bring to a boil over high heat.
7. Add light soy sauce and dark soy sauce and stir well with a spoon.
8. Add a few grains of rock sugar (white sugar is also OK), then add salt, then add chopped green onions, and then skim out the foam in the pot.
9. Pour into the prepared casserole, add dark soy sauce and continue to bring to a boil.
10. After boiling, cover and simmer over medium heat for 15 minutes.
After a few minutes, pick out the green onion and ginger and other accessories, and pick out the chicken wings as well, and place them on a plate.
12. Bring the soup in the casserole to a boil over high heat to reduce the juice, and then pour the soup over the chicken wings.
13. Sprinkle in cooked white sesame seeds.
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Cola chicken wings. <>
An indispensable dish."
Ingredient breakdown. Ingredients.
Chicken wings to taste.
Accessories. Coke a listen.
Ingredient. Star anise to taste.
Ginger to taste. Appropriate amount of green onion.
Cooking wine to taste. Sweet taste.
Frying process. Half an hour takes time.
Normal difficulty. Steps to prepare cola chicken wings.
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Ingredients: chicken wings, cola and a listen, star anise, ginger, green onions, cooking wine.
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Wash the chicken wings, boil them in green onion and ginger water, drain the water.
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Heat a little oil in a pan and add the chicken wings.
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Fry until the skin is yellowed on both sides.
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Pour in the cola and cover the chicken wings.
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Add soy sauce, seasoning, green onions, ginger slices, bring to a boil over high heat and reduce heat to low.
Simmer until the soup is thick.
A complete list of ways to make cola chicken wings.
Cola chicken wings. <>
Cola chicken wings.
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Here's how to make cola chicken wings:
1. Wash the chicken wings and cut two knives on the reverse side to facilitate the flavor.
2. Blanch the chicken wings in the pot with cold water, add 3 slices of ginger, a pinch of Sichuan peppercorns, and a spoonful of cooking wine. Cover the pot, bring to a boil over high heat, and then cook for another 2 minutes and pour out.
3. After taking out the blanched chicken wings, wash them with hot water, and then use kitchen paper to absorb the water.
4. Heat the pot and put some base oil slightly, when the oil temperature is 5 hot, put the chicken wings flat into the pan and fry until the bottom is golden.
5. After one side is browned, turn over and fry the other side until golden brown on both sides.
6. After frying on both sides, add ginger slices, add: 1 tablespoon of cooking wine, 2 tablespoons of light soy sauce, half a spoon of dark soy sauce, stir-fry to color.
7. Add a canned cola, submerge the chicken wings, boil on high heat for 2 minutes, then turn to medium heat and cook for 15 minutes.
8. After about 15 minutes, it will be cooked, at this time the soup is about half left, taste the saltiness, and evaluate whether you need to add salt to your own taste. Then add the chicken essence, turn to high heat to reduce the juice, and get your favorite concentration. Remove from the pot and put on a plate, sprinkle with chopped green onions and white sesame seeds.
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Preparation of ingredients.
Chicken wings, cola, green onion, ginger, seasoning, oil consumption, dark soy sauce, soy sauce, cooking wine, salt, chicken essence, etc.
Steps: 1.Chicken wing treatment: cut the front and back of the selected chicken wings with a knife.
Then put the chicken wings in a pot with cold water, boil over high heat until the blood foam is boiled, remove the foam, wash with cold water, and dry the water for later use.
3.Color the chicken wings and remove them from the pot: After the chicken wings are fried, add the green onions, ginger and a little spice that have been prepared, stir-fry, and continue to add a can of Coke.
Then continue to add oil, light soy sauce, soy sauce and a little salt, chicken essence, cooking wine so that all our ingredients are ready, then we can cover the lid and simmer over medium heat for 15 minutes, open the lid and turn to high heat to reduce the juice. Until the juice is dry, our cola wings are ready.
Here's how to make cola chicken wings:
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