Can drinking a small amount of liquor every day effectively lower blood sugar? Is there a scientific

Drinking a small amount of liquor every day helps control blood sugar and does not lower it. Drinking alcohol does not really lower blood sugar, but causes blood sugar fluctuations because the body's blood sugar tends to go low and then high after drinking. There is no scientific basis.

It lowers blood sugar, but also regulates one's physical health and can improve immunity. It is also a more scientific statement.

Quitting alcohol is a very important thing for diabetics, drinking alcohol may raise blood sugar, so drinking alcohol will affect blood sugar, which will have some scientific basis in it. This also confirms the wrong conclusion that drinking alcohol lowers blood sugar, so it is important to drink less alcohol as the right way to live.

Drink less alcohol, be healthier, and no one can drink too much alcohol, and some diabetics must quit drinking, which has more benefits for blood sugar control. When alcohol enters the body, the liver is the most affected, because there is more alcohol in the wine, and the liver is very closely related to blood sugar, so blood sugar will also rise, so it is necessary to drink less.

It can be found that there is a substance in people's liver called liver, glycogen will have glucose in it, when people's blood sugar is low, it can be supplemented, so as to stabilize blood sugar, but after the liver function is abnormal, it will be reduced, at this time, alcohol will enter the blood, blood sugar will always rise, so that blood sugar can not be controlled, and there are more complications. And people will have alcoholism when they drink too much alcohol, which has a relatively large impact on liver cells, and these problems must be dealt with correctly, otherwise it is very damaging to the liver, and there may also be liver hypoxia and thus damage liver cells, which is not conducive to blood sugar control.

It may also induce fatty liver and hyperlipidemia, which has a greater impact on the human body, and for diabetic patients, the probability of complications will also increase, and insulin resistance will increase, which is extremely unfavorable for the stability of blood sugar. Therefore, for diabetic patients, do not drink alcohol in daily life, eat some healthy food, and do not eat foods with high sugar content, only such a diet can control blood sugar, coupled with moderate exercise, for diabetic patients, it is better for the recovery of the body.

There is no scientific basis, when we drink alcohol, it will harm our liver, which will temporarily lower blood sugar, but it will rise relatively quickly in the later stage.

There is no scientific basis for this claim, because blood sugar has nothing to do with your drinking, so be sure to go to the hospital if you are sick.

It is best not to drink alcohol, because drinking liquor will also affect your blood sugar and cause certain effects on your body.

No, diabetics must refrain from smoking and drinking.

Alcohol can inhibit the reaction of gluconeogenesis and hepatic glycogenolysis in the body. These two reactions are the reactions that keep blood sugar constant by synthesizing glucose from liver glycogen or fat stored in the body when a person is hungry. Diabetic patients who drink a lot of alcohol, especially on an empty stomach, can inhibit the gluconeogenesis reaction, resulting in severe hypoglycemia.

No, liquor is very harmful to the body, and diabetics should not drink liquor.

，Being able to lower blood sugar can also have a very positive effect on the body. Can it speed up blood circulation, reduce swelling and relieve pain, promote sleep quality, stabilize cholesterol and facilitate gastrointestinal digestion?

Here I would like to appeal to all of you. Don't blindly follow his words

Whether at home or abroad, the consensus is nowAlcohol: No matter what kind of alcohol, liquor, beer and wine, alcohol in liquorThe damage to people is very great

Two taels means 100 grams, and even if it is dripping liquor, the alcohol content is very high.

At present, the standard for excessive drinking is that drinking more than 2 3 units per day is considered excessive drinking, and one unit is equivalent to 8 10 grams of pure alcohol, that is, ethanol.

This is equivalent to less than one can of beer, which means that drinking more than three cans of beer at a time is equivalent to drinking a lot of alcohol.

Although it is said in this article that it is recommended to drink low-alcohol liquor, low-alcohol liquor is a relative concept, how much is it low, 30 40 50 or 53 degrees?

Low is a relative concept。And if you drink 100 ml of liquor every day, the cumulative amount of alcohol is also very high. An article in The Lancet pointed out that compared with people who drank less than 100 grams per week, people who drank more than 350 grams per week had a 4 to 5 years less life expectancy, while drinking two taels of liquor a day was 700 grams, and the cumulative amount of liquor was 700 grams a week, far exceeding this value.

So thinkIt is not true to say that drinking two taels of liquor a day is even good for healthIt has also been documented that it is best not to drink alcohol, as long as it is drunk, any alcoholic beverage can cause damage to health, regardless of the amount.

Alcohol consumption is associated with a range of health adverse events such as hypertension, hyperlipidemia, diabetes, and obesity.

Finally, I would like to emphasize a cliché. Drink less and preferably no at all