The woman built a plant factory to make spinach grow 22 stubbles a year! Can you eat such a dish?

Such a dish is scientifically grown, and such a dish can be eaten because such a dish is very nutritious and it is safe to consume such a dish.

This is not ordinary spinach, this is spinach grown up by drinking nutrient solution, the woman and her husband built a plant factory, and the vegetables here grow particularly well, because it is scientifically planted, because it is scientifically cultivated, so spinach grows very well, and it is eaten and eaten. Such vegetables can be eaten, these vegetables are all soilless cultivation, some nutrient solution is used, such vegetables are environmentally friendly, and at the same time save energy. Eating such spinach will make everyone feel that the taste is very fresh, and at the same time, it will also make everyone feel that spinach can be eaten all year round, as long as it is scientifically cultivated and does not need any soil, you can also eat fresh and nutritious spinach.

The couple started their own business, originally working in other places, and later returned to their hometown to start building a plant factory. There are automatic seedling boxes, as well as plant factories, these vegetables grow freely in these two places, do not need to be bound by the soil, only need some nutrients, seedlings can be raised, and they can grow. The couple wanted to do an experiment, but they didn't expect them to succeed, and they promoted these experiments to many places, spinach can grow 22 times a year, spinach can be eaten at any time, not affected by the season, not affected by the surrounding environment, this is an innovation.

This kind of soilless cultivation is the most environmentally friendly and scientific, and can be promoted on a large scale.

These vegetables are safe, and experts also made a guarantee, saying that these vegetables are very safe to eat, and through soilless cultivation and scientific cultivation, these vegetables have been successfully cultivated. This vegetable is very suitable for home promotion and also suitable for large-scale cultivation, these vegetables appear in the greenhouse, they will grow lush and everyone can eat with confidence. The vegetables are delicious and beautiful too.

The woman built a plant factory to make spinach grow 22 stubbles a year! I'm sure I'd eat this kind of vegetable, because it's no different from ordinary vegetables.

1. The woman built a plant factory to make spinach grow 22 stubbles a year! <>

Ms. Song in Nanjing is a surprise to say that Ms. Song and her husband have returned to their hometown to set up a plant factory, where they will carry out complete hydroclimatic and solar simulations, and finally control the spinach at room temperature to grow 22 teas a year, which can be said to have shocked many people. Because this cultivation method is too advanced, this has not only attracted the attention of many people, but also aroused many people's doubts, and everyone is questioning whether they dare to eat such a dish.

Second, I will definitely eat <> such a dish

In fact, I would definitely dare to eat such dishes, in terms of vegetable cultivation, these dishes themselves have undergone normal photosynthesis and the corresponding hydrological climate, which means that they are essentially no different from ordinary vegetables. From the perspective of the nature of the vegetables themselves, this kind of vegetables were originally grown under normal conditions, and there is no increase in yield through genetically modified and other methods, which means that the essence of vegetables is still the same, and there is no possibility of any lesions, and we have nothing to dare to eat. On the contrary, we should be more supportive of the vegetables grown by this new technology, after all, this is the best way to achieve agriculture.

Third, we must support <> new technology products

In fact, this kind of spinach grown through scientific management of 22 teas can still be eaten, and we still need to support this kind of vegetable cultivated by modern technology. What's more, there is no way for us to find any pesticide residues and other harmful places to the human body from the cultivation process, which means that eating well will not harm our own body, and we can also support more modern technology to cultivate vegetables, which is a good thing, so we don't question everything.

I don't think I can eat it, which is equivalent to half a month when vegetables will grow, which is how much oxytoxin is given.

Some netizens are worried about whether this vegetable will have safety problems, and relevant experts said that these are safe and can be eaten with confidence.

As we all know, any vegetable has a certain growth cycle, from sowing to maturity, it often takes several months. Unexpectedly, a woman actually built a plant factory, and the spinach in it can grow 22 stubbles a year. Some netizens said that this practice has completely disrupted the growth cycle of vegetables, that is, it has become a fast-growing crop, and they are worried that eating such food will cause harm to the body.

In this regard, some experts said that such food can be eaten with confidence and will not cause harm to the body. However, it is believed that even if there are no harmful substances in this fast-growing crop, it is better not to eat them for a long time, and it is better to choose vegetables that grow naturally. This kind of spinach may be no different from naturally grown vegetables from the outside, but the nutritional value inside may be different.

Moreover, vegetables with a particularly short growth cycle like this will inevitably use various fertilizers and pesticides in the process of growth, otherwise it will not grow so fast. Although on the whole, the plant factory established by this woman has greatly increased the production of spinach, obtained high economic benefits, and is also a great progress in agricultural technology. But for vegetables that disrupt the growth cycle, it should be okay to eat some with appropriate resistance to failure.

However, it is better not to eat it for a long time, and it is better to choose some naturally grown vegetables.

Normally, if it is a normal growth of spinach, it is 2 stubbles a year, and the spinach in the plant factory is as high as 22 stubbles, which is simply double the growth. For this kind of spinach, I think it's better not to eat it for a long time anyway, after all, the most important thing about any food is its nutritional value. It is estimated that this kind of spinach with 22 stubbles a year is definitely different from the ordinary spinach grown by ordinary people.

Therefore, in ordinary life, if the family has the conditions, it is completely possible to open up a small piece of land to grow vegetables, and it is most assured to grow it yourself.

This kind of food can not be used for a long time, because the imitation of He Yuan planting spinach is generally two crops a year, planted in autumn and eaten in winter, and spinach planted later in autumn next spring, like this spinach with 22 stubbles a year can not be used for a long time.

The standard of whether food can be eaten or not is strictly standardized, and it is recommended not to use it for a long time in this case to avoid problems with the body.

It should be able to be eaten for a long time, I don't think this kind of thing is a big deal, isn't it just using the current biotechnology?

According to reports, Ms. Song from Nanjing, Jiangsu Province, started her own business after returning to the countryside, opening a fully automatic seedling box and natural light plant factory, and through technological innovation, spinach and other vegetables grow 22 times a year. It is not uncommon for such technology to change lives. This fully automatic seedling box and natural light plant factory allow vegetables to harvest more stubble, which plays an important role in increasing yield, increasing yield, and can also feed more people, so that more people can eat fresh vegetables.

The role of the automatic seedling box and the natural light plant factory is directly reflected in the increase in the harvest times of lettuce, spinach, rape and other vegetables, that is to say, these vegetables can have more output and more income in this automatic seedling box and natural light plant factory. In this way, farmers who depend on growing vegetables for a living can have more income, and the positive effect of a fully automated seedling box and natural light plant factory is very obvious.

In addition, look at this automatic seedling box and natural light plant factory, can adapt to the planting of many vegetables, because it is to take the way of automatic seedling, can liberate productivity, can make less manpower, put in more production, in the first image data can also be seen, in the automatic seedling box and natural light plant factory in the vegetables in the spacing is almost exactly the same, such a setting, can make better use of space, can better provide each vegetable as much as possible with the same living environment, In this way, the vegetables grown will be more similar in size and appearance. Therefore, the use of automatic seedling boxes and natural light plant factory planting, the output of vegetables will be better.

Finally, the use of automatic seedling boxes and natural light plant factories is also reflected in the use of natural light planting, so that the vegetables produced will be very similar to those grown in the traditional way, and this plant factory can be used to engage in vegetable cultivation more efficiently.

The computer is used to automatically control the environmental conditions such as temperature, humidity, light, CO2 concentration and nutrient solution for plant growth, so that the plant growth in the facility is not restricted by the natural climate and labor-saving production.

The factory is an important form of modern agriculture, and its labor method is completely different from traditional agriculture, although it does not produce too many jobs, but it has an exemplary role in attracting similar high-quality agricultural projects.

Plant factories can store vegetables for us to eat in the winter or to prevent other incidents.

A woman in Jiangsu built a plant factory in her hometown, using some science and technology, developing a variety of natural light, so that the spinach in her plant factory has grown for a year, and 22 stubbles have also aroused the attention of many netizens on the Internet. <>

According to a related ** report, a woman in Jiangsu found that there was also a certain amount of research on plants in the process of returning to her hometown to start a business, so she built a plant factory, in which the spinach grew a year, and 22 stubble, such a phenomenon has also aroused the attention of many netizens on the Internet, and some netizens think that for this woman, it is also a champion. <>

You must know that today's vegetable research can be done so prosperous, and it is also very rare in today's society, for this woman she also has a certain talent, and I hope that this matter can attract the attention of relevant departments in the society, and I hope that some experts and scholars can get certain thinking in this phenomenon, and can plant this plant or some dishes on a large scale today, so as to ensure the safety of some residents in terms of vegetables. This also plays a role in promoting rural society. <>

For such a thing, we also hope to be able to vigorously develop, you must know that the use of natural light can cause the growth of some spinach or a series of dishes, for this growth is conducive to the promotion of today's society, you must know that if residents in the use of vegetables or food ambush cause certain safety problems, then for today's series of people, it is also very distressing, so this woman's behavior is also caused by the relevant attention in the society.

The purpose of learning knowledge is to change fate, to make life more and more convenient, to be able to use their knowledge to earn money, when it comes to planting vegetables, the first is to talk to everyone is in the field, but now science and technology are more and more developed, vegetables can also grow neatly, clean growth, there is a woman in Jiangsu who built a plant factory, these socks crack vegetables are grown up drinking nutrient solution, it sounds incredible, but this woman is using an automatic gestation system to do it.

In Nanjing, Jiangsu, the woman chose to return to her hometown with her husband to start a business, in fact, this is a risky choice, choose to return to the hometown to plant vegetables, the couple has also considered it for a long time, and the two of them are not ordinary vegetables, but choose the lead to plant scientific vegetables, which can increase vegetable production in a simple way, which is the power of science and technology.

In fact, whether it is vegetables or grain, are dependent on the sky to eat vegetables, this woman realized that there is no need to rely on the sky to eat vegetables, spinach can even grow 22 stubbles a year, the couple spent three years to develop a fully automatic seedling box, as well as natural light type of plant factory, so that green leafy vegetables can grow all year round, including spinach, lettuce, lettuce and so on.

The two of them this special plant factory, also caused a heated discussion, this is actually equivalent to the growth habits of the plant to be changed, to supervise the growth of vegetables, 15 days to be able to eat spinach, these vegetables are neatly grown, just like greening, nutrient solution is the growth agent of vegetables, but this slightly scientific way also makes everyone doubt how the vegetables grown in this way taste, whether they are healthy, etc.

In the woman's plant factory, you can see that the vegetables are closed, the spinach is neat, drinking the "nutrient solution", here everything is planted without soil, and does not rely on the sun, does not rely on rain, so that the yield of vegetables has indeed increased, but the taste and safety issues have indeed come again, after all, spinach this thing, people generally plant two or three crops a year, whether these vegetables with such a short production cycle can be accepted also depends on personal preference.